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Food Handler Server Jobs in Reno, NV (NOW HIRING)

P.F. Chang's

Server

Reno, NV · On-site

$12/hr

The dine-in food and beverage Servers, Waitress or Waiters are core team members of the scratch ... Have a current Food Handler's Card where applicable, or we will help you obtain. * Ability to multi ...

PF Changs

Server

Reno, NV · On-site

$12/hr

The dine-in food and beverage Servers, Waitress or Waiters are core team members of the scratch ... Have a current Food Handler's Card where applicable, or we will help you obtain. * Ability to multi ...

PF Changs

Server

Reno, NV

$12/hr

The dine-in food and beverage Servers, Waitress or Waiters are core team members of the scratch ... Have a current Food Handler's Card where applicable, or we will help you obtain. * Ability to multi ...

P.F. Chang's

Server - Takeout

Reno, NV · On-site

As a Server - Takeout, you will ensure guests' needs are met courteously and promptly, creating an ... Must possess a current Food Handler's Card, where applicable, or must be able to obtain card.

Everline Resort & Spa

Six Peaks Server - Part-time

CA · On-site

$16.90/hr

Alcohol service and Food Handler certifications are required. * Impeccable customer service and ... servers within the restaurant. * Knowledge. County Specific Food Handlers Certification, State ...

Gravity Haus

Server

Truckee, CA

Description At Gravity Haus, our servers are the heart of the dining experience-connecting our ... Current food handler's permit and alcohol service certification (or ability to obtain upon hire)

Gravity Haus

Server

Truckee, CA · On-site

At Gravity Haus, our servers are the heart of the dining experience--connecting our guests and ... Current food handler's permit and alcohol service certification (or ability to obtain upon hire)

Gravity Haus Inc

Server

Truckee, CA · On-site

$18/hr

As a Server, you'll provide genuine, elevated service with an approachable, adventure-loving spirit ... Current food handler's permit and alcohol service certification (or ability to obtain upon hire)

PF Changs

Server - Takeout

Reno, NV

$12 - $14/hr

As a Server - Takeout, you will ensure guests' needs are met courteously and promptly, creating an ... Must possess a current Food Handler's Card, where applicable, or must be able to obtain card.

PF Changs

Server - Takeout

Reno, NV · On-site

$12 - $14/hr

As a Server - Takeout, you will ensure guests' needs are met courteously and promptly, creating an ... Must possess a current Food Handler's Card, where applicable, or must be able to obtain card.

Casino Fandango

GG Grave Server

Carson City, NV · On-site

As a GG Grave Food Server, you will assist customers with the Governor's Grill Grab and Go food ... Food Handlers Certification * Alcohol certification Machinery, Work Equipment, Programs, Software ...

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All JobsFood Handler Server JobsFood Handler Server Jobs in Reno, NV

Food Handler Server information

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How much do food handler server jobs pay per hour?

As of Sep 13, 2026, the average hourly pay for food handler server in Reno, NV is $15.25, according to ZipRecruiter salary data. Most workers in this role earn between $10.29 and $17.26 per hour, depending on experience, location, and employer.

What is a food handler server?

Food Handler Servers are professionals who work in food service establishments, such as restaurants, cafeterias, or catering companies. Their primary responsibilities include serving food and beverages to customers, ensuring food safety standards are met, and maintaining cleanliness in their work areas. They often interact directly with customers, take orders, and sometimes assist with basic food preparation. Food Handler Servers are usually required to have a food handler's permit or certification, which demonstrates their understanding of safe food handling practices.

What are the key skills and qualifications needed to thrive as a food handler server, and why are they important?

To thrive as a Food Handler Server, you need basic food safety knowledge, customer service skills, and often a food handler’s permit or certification. Familiarity with point-of-sale (POS) systems and following food hygiene protocols are typically required. Strong communication, teamwork, and attention to detail help ensure efficient service and positive guest experiences. These skills and qualifications are crucial for maintaining safety, satisfaction, and smooth operations in food service environments.

What are some common challenges food handler servers face during busy shifts, and how can they effectively manage them?

Food Handler Servers often encounter challenges such as high customer volume, managing multiple orders simultaneously, and maintaining food safety standards under pressure. Effective time management, clear communication with kitchen staff, and staying organized help servers provide quality service even during peak hours. Additionally, staying calm and attentive to customer needs ensures a positive dining experience and helps prevent errors. Ongoing training in food safety and customer service also supports success in this fast-paced role.

What is the difference between Food Handler Server vs Food Runner?

AspectFood Handler ServerFood Runner
CertificationsFood Handler CertificationTypically no certification required
Work EnvironmentFront-of-house, serving food to customersBack-of-house or front-of-house, delivering food from kitchen to tables
Employer & Industry UsageRestaurants, cafes, catering servicesRestaurants, catering, event venues
Job FocusCustomer service, order taking, servingFood delivery within the establishment, supporting service

While both roles are essential in the food service industry, the Food Handler Server primarily focuses on serving customers and may hold a food handler certification. The Food Runner assists by delivering food from the kitchen to tables, often without requiring certification. Understanding these differences helps job seekers identify the right position based on skills and certifications needed.

How to become a food handler server?

To become a food handler server, you typically need to complete a food safety training course and obtain a food handler's permit or certification, which is often required by local health departments. Having good communication skills, customer service experience, and knowledge of food safety practices can also improve your chances of employment in this role.
Food Handler Server jobs near you
Infographic showing various Food Handler Server job openings in Reno, NV as of September 2026, with employment types broken down into 9% Full Time, 82% Part Time, and 9% Temporary. Highlights an 100% In-person job distribution, with an average salary of $31,714 per year, or $15.2 per hour.

Preschool Food Server

Sparks, NV • On-site

BOYS AND GIRLS CLUB OF TRUCKEE MEADOW
See more jobs at BOYS AND GIRLS CLUB OF TRUCKEE MEADOWexternal

$14 - $15/hr

Other

Posted 28 days ago

Job description

POSITION SUMMARY:
The Part-Time ELC Server portions and serves food delivered from offsite locations; cleans; and receives, labels, rotates, and stocks food, dairy, and produce inventory weekly. The ELC Server performs basic food prep, such as washing and cutting fruits or vegetables.
This position is part-time, Monday through Friday mid-day, typically 8am to 1:30pm or 8:30am to 2pm.
The ELC Server is responsible for providing healthy, safe, appealing food to members in accordance with ServSafe, State of Nevada, County Health Department, and USDA requirements.
The ELC Server reports to the Assistant Director, but receives training and guidance from the Culinary Director, including in relation to ServSafe guidance.
An ELC Server is a non-supervisory position.
ESSENTIAL FUNCTIONS:
  • Timely and efficiently plating all meals on daily menu created by Culinary Director.
  • Receiving, labeling, rotating, and stocking all ingredients in the dry, freezer or refrigerator storage areas after daily deliveries of food, dairy, and produce.
  • Washing, chopping, and sorting ingredients like fruits and vegetables, as needed.
  • Washing dishes, cooking utensils, and cookware; removing trash; cleaning and sanitizing the kitchen and food service equipment.
  • Washing and sanitizing baby bottles.
  • Assisting in classroom settings and covering teacher breaks, as needed.
  • Assisting with daily sanitization of classroom toys and equipment.
  • Adhering to all relevant nutrition and sanitary regulations and standards.
  • Reporting any inoperative, broken equipment, or any heavily worn materials to the Site Director.
  • Maintaining a clean and orderly work area at all times.
  • Adhering to all COVID related protocols, including hand and equipment sanitation, mask compliance, and social distancing, as applicable per State of Nevada guidance.
  • Adhering to dress code policy by wearing uniform and other apparel items as required for the position.

ALL BGCTM employees have the responsibility to help maintain the safety of our members and staff, and ensure an optimal Club experience for all.
SKILLS/ABILITIES:
  • Strong written and verbal communication skills, able to communicate effectively with a diverse population, and represent BGCTM professionally to the community.
  • Able to follow instructions and respond to supervisor direction and take responsibility for own actions.
  • Able to function well in a high-paced and at times stressful environment.

CERTIFICATIONS/ASSOCIATIONS:
  • Proof of a negative tuberculosis test.
  • Memorandum of Eligibility through Nevada Department of Health and Human Services.
  • After hire, will receive mandatory paid on-line and in-person training, including Safety Skills, CPR/First Aid, etc.
  • ServSafe Food Handler Certification required, or ability to obtain a ServSafe Food Handler Certification within 90 days of employment.
  • Must complete the following core courses within 90 days of employment and renew them according to Licensing Requirements.
    • Communicable Disease
    • Child Abuse and Neglect
    • CPR/First Aide
    • Obesity/Nutrition/Wellness
    • SIDS
    • Shaken Baby Syndrome
    • Child Development (3 hrs.)
    • Emergency Preparedness
    • Transportation Safety
    • Medication Administration
    • Building/Physical Premises Safety
    • Additional courses as required by the State of Nevada

EDUCATION/EXPERIENCE:
  • High School Diploma or GED required.

PHYSICAL REQUIREMENTS/WORK ENVIRONMENT:
  • Must be able to perform duties which require walking, talking, hearing, standing, sitting, and/or bending for long periods of time. May occasionally be required to kneel, run and/or climb.
  • Must be able to use hands and arms to enter data into the computer, use the telephone and other office equipment.
  • Must be able to perform surface and deep cleaning, as needed.
  • Must be able to lift, move manipulate and or hold objects up to 45 pounds. Objects that exceed the 45-pound weight limit require additional assistance when moving, lifting or manipulating.
  • Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of this job.

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