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Food Editor Jobs in Florida (NOW HIRING)

Gulfshore Life

Managing Editor

Bonita Springs, FL · On-site

Shape and elevate drafts across design, arts & culture, food & wine, wellness, profiles, service packages, society and philanthropy * Guide writers and junior editors with clear structural and ...

Publix Super Markets, Inc.

Producer

Lakeland, FL

Estimating costs per project including location, talent, crew, food, and post production (editing, music, color correction, and sound) and ensuring the budget aligns with the established Creative ...

Shiraz Events

Marketing/PR Internship

Miami, FL

The spice detective food blog is looking for a Marketing and PR intern! - Managing social media ... and national editors for media placements - Local TV shows and anchors for local coverage ...

Feeding Tampa Bay

Lead, Content Creator

Tampa, FL · On-site

$50K - $52K/yr

But we know food alone won't solve hunger - that's why we're redefining that it means to feed our ... In this role, you will be a core multimedia producer for our organization, capturing and editing ...

Feeding Tampa Bay

Lead, Content Creator

Tampa, FL

But we know food alone won't solve hunger - that's why we're redefining that it means to feed our ... In this role, you will be a core multimedia producer for our organization, capturing and editing ...

Feeding Tampa Bay

Lead, Content Creator

Tampa, FL · On-site

But we know food alone won't solve hunger - that's why we're redefining that it means to feed our ... In this role, you will be a core multimedia producer for our organization, capturing and editing ...

Shiraz Events

Marketing/PR Internship

Miami, FL · On-site

The spice detective food blog is looking for a Marketing and PR intern! - Managing social media ... and national editors for media placements - Local TV shows and anchors for local coverage ...

Career Search

Brand Content Producer

Clearwater, FL

$110K/yr

Strong writing, editing, proofreading, and visual storytelling skills. Experience planning ... Preferred Qualifications Experience in the food & beverage, hospitality, coffee, culinary ...

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Food Editor information

See Florida salary details

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$23

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How much do food editor jobs pay per hour?

As of Jul 28, 2026, the average hourly pay for food editor in Florida is $23.61, according to ZipRecruiter salary data. Most workers in this role earn between $16.01 and $29.66 per hour, depending on experience, location, and employer.

What is a Food Editor job?

A Food Editor is responsible for overseeing food-related content for magazines, websites, or other media outlets. They research and write articles, develop recipes, edit submissions, and collaborate with chefs, writers, and photographers to create compelling food content. Food Editors ensure accuracy in culinary details, maintain the publication's voice and style, and stay on top of food trends. Their role may also involve managing a team of writers and coordinating with brands for sponsored content.

What are the key skills and qualifications needed to thrive in the Food Editor position, and why are they important?

To thrive as a Food Editor, you need strong writing and editing skills, a deep knowledge of culinary trends, and experience in food journalism or related fields. Familiarity with content management systems, SEO tools, and expertise in food photography or recipe testing is often required. Creativity, attention to detail, curiosity, and the ability to communicate clearly with chefs, writers, and photographers are important soft skills for excelling in this position. These qualities ensure the production of engaging, accurate, and visually appealing food content that resonates with readers and upholds a publication's standards.

What does a typical workday look like for a Food Editor?

A typical day for a Food Editor involves assigning and editing articles or recipes, collaborating with writers, photographers, and designers, and reviewing pitches to plan upcoming content. You'll also fact-check culinary information, test recipes for accuracy, and sometimes manage social media posts or multimedia content. The role often requires balancing multiple deadlines and adapting quickly to new food trends or audience interests. This collaborative, fast-paced environment keeps the work varied and offers plenty of opportunities to learn and grow within the food media industry.

What are the most commonly searched types of Food Editor jobs in Florida? The most popular types of Food Editor jobs in Florida are:
What are popular job titles related to Food Editor jobs in Florida? For Food Editor jobs in Florida, the most frequently searched job titles are:
What job categories do people searching Food Editor jobs in Florida look for? The top searched job categories for Food Editor jobs in Florida are:
What cities in Florida are hiring for Food Editor jobs? Cities in Florida with the most Food Editor job openings:
Food Editor jobs near you
Infographic showing various Food Editor job openings in Florida as of July 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $49,118 per year, or $23.6 per hour.

Deputy Food & Wine Editor

Gulfshore Life Media, LLC

Bonita Springs, FL • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 13 days ago

Job description

Gulfshore Life Magazine - Deputy Food & Wine Editor
(Deputy Editor, Food & Lifestyle)
Location: Bonita Springs, FL | Full-time, on-site
(Remote applicants will not be considered)
Who We Are
Gulfshore Life is Southwest Florida's leading luxury lifestyle publication, covering the people, places and culture of Naples, Fort Myers, Sanibel Island and beyond for more than five decades. (Coverage area: Collier, Lee and Charlotte counties.)
We are a locally owned publication with stable, long-term ownership and a continued commitment to local journalism. In a media landscape where print is often contracting, the magazine remains our flagship, supported by thoughtful digital and event extensions.
We produce 12 monthly issues and multiple special editions each year, delivering reported, high-level lifestyle journalism for a discerning, engaged readership-with a strong emphasis on taste, context and visual authority. Creativity and editorial quality are our cornerstones.
Food is a central pillar of our publication and community. As the region's dining landscape continues to grow and evolve, this role helps shape how people understand and engage with the food scene. The Deputy Food & Wine Editor leads the magazine's coverage with authority, access and a clear editorial point of view. This editor is also a key collaborator across the magazine, contributing to structure, editorial quality and writer development beyond the food pages.
This is a full-time, in-office role based in Bonita Springs, Florida. Familiarity with the Southwest Florida market is strongly preferred.
The Role
Gulfshore Life's Deputy Food & Wine Editor combines beat leadership with senior editorial responsibility.
You'll lead and shape food and wine coverage across print and digital, while also serving as a trusted editor across the magazine. The work calls for judgment, taste and real-world experience: you know when to push for depth, when to pull back and how to package stories so they land with authority.
For an editor who cares about food journalism, visual storytelling and storytelling that's rooted in its community, this is a chance to do meaningful, high-level work in a growing market.
Who You Are
You're a seasoned food editor with strong editorial judgment, real access and a deep understanding of dining culture. You balance reporting instincts with the ability to shape, edit and package stories across platforms for an audience attuned to quality.
You:
  • Have established relationships in the food world and know how to cultivate sources that lead to genuine insight, not surface-level coverage
  • Bring strong knowledge of food beyond restaurants, including sourcing, technique, winemaking and the forces that shape the industry
  • Have senior-level editing experience and are comfortable guiding contributors, shaping structure and elevating drafts
  • Think strategically about story framing and development, with a clear sense of what feels fresh, relevant and worth readers' time
  • Have experience shaping digital-forward editorial, including web stories, newsletters, social content and simple video concepts
  • Possess a strong visual sensibility and understand what makes food stories compelling on the page
  • Are comfortable working across long-lead print cycles and faster digital timelines, with sound judgment about what works best in each format
  • Either bring strong local knowledge of Southwest Florida or know how to build it quickly and thoughtfully
What Sets You Apart
  • You pay attention to the larger picture-trends, shifts and industry currents-and know how to translate them into editorial ideas.
  • You use access responsibly, building trust and turning it into deeper, more revealing stories.
  • You have range, from fine dining to neighborhood standouts, soulful foodways and unexpected finds.
  • You consistently surface strong angles and help shape the regional conversation around food.
  • You edit with authority and care, elevating work rather than overpowering it.
What You'll DoGuide the Food & Wine vertical's editorial vision
  • Shape the magazine's food coverage with a clear, high-level editorial lens, ensuring stories are conceived for both print and digital pathways and reflect the magazine's aspirational, design-conscious sensibility
Be a senior presence in the food community
  • Build and maintain relationships with chefs, restaurateurs, sommeliers and makers, staying deeply connected to what's happening now and what's next
Assign, edit and develop contributors
  • Brief freelancers thoughtfully, guide stories from pitch through RFL with clear, confident editing, and cultivate a strong bench of writers and photographers
Pitch, write and edit at a high level
  • Produce original reported features, service stories and insider moments that meet the magazine's standards for authority and sophistication
  • Help assign and edit stories across sections, beyond food
Lead digital extensions of food coverage
  • Build original content for the food and wine vertical online, shape how print stories translate digitally, produce the biweekly Taste newsletter, and develop repeatable concepts for web, social and simple video formats
Oversee the Dining Guide
  • Manage the 150+ restaurant Dining Guide and related materials with consistency, accuracy and strong editorial oversight
Own major food-related initiatives
  • Take a leading role on food annuals and special publications, including Salut and the Naples Winter Wine Festival magazine
Collaborate cross-departmentally
  • Work closely with design, digital and events teams to extend food content across platforms
Requirements
  • 7+ years of food journalism or high-level lifestyle journalism, with senior-level editing responsibility and significant food and wine experience
  • Demonstrated ability to shape structure, sharpen angles and elevate writers
  • Experience leading or anchoring a beat with original reporting
  • Strong organizational and time-management skills
  • Experience developing and managing junior editors and freelancers
  • Strong visual sense and experience working alongside art and photo teams
  • Digital fluency and comfort thinking across formats and platforms
  • A well-developed food network
  • Willingness to work on-site and attend evening/weekend events as needed
  • Comfort operating under a high editorial bar and engaging in thoughtful, collaborative editorial work
Why This Role
  • You'll play a leading role in shaping food journalism in a fast-evolving luxury market.
  • You'll work on ambitious, well-packaged stories that balance reporting, service and visual storytelling.
  • You'll work closely with a committed creative team, producing ambitious lifestyle journalism.
  • You'll contribute to a trusted regional brand with a long-standing editorial legacy.
  • You'll work in a place where editorial judgment, visual storytelling and longform are central.
Physical Requirements:
  • Ability to sit or stand for extended periods and use hands for typing and editing.
  • Ability to lift up to 20 pounds occasionally.
  • Visual and auditory ability to review content and attend meetings.
  • Occasional travel may be required.
Benefits:
Full-time new hires: Eligible to participate in all Company benefit plans, including:
  • Health, Dental, Vision Insurance, and HSA
    • 1st of the month after 30 days of employment
    • Subject to plan terms
  • Eligibility for company-paid benefits such as life insurance & EAP and employee-paid benefits such as short-term disability
  • PTO - Earned on Accrual Basis
  • Company-Paid Holidays
  • 401(k)
How to Apply
Please submit a PDF resume, cover letter and 3-5 clips (or a portfolio link).
*Please no phone calls or emails regarding this position
#LI-onsite
Southwest Florida is often praised as being one of the healthiest and happiest places in the world with miles of white-sand beaches and a dynamic community. Broadcast Center is an Equal Opportunity Employer and we are a drug-free and smoke-free environment.

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