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Food Distribution Jobs in Alabama (NOW HIRING)

Performance Food Group

Shipping Clerk

Clanton, AL · On-site

$16/hr

Growth opportunities performing essential work to support America's food distribution system * Safe and inclusive working environment, including culture of rewards, recognition, and respect Job ...

Performance Food Group

Buyer

Clanton, AL · On-site

Growth opportunities performing essential work to support America's food distribution system * Safe and inclusive working environment, including culture of rewards, recognition, and respect Job ...

Performance Food Group

Customer Service Rep

Clanton, AL · On-site

$15/hr

Growth opportunities performing essential work to support America's food distribution system * Safe and inclusive working environment, including culture of rewards, recognition, and respect Position ...

Performance Food Group

Yard Spotter - Night

Clanton, AL · On-site

$17.50/hr

Growth opportunities performing essential work to support America's food distribution system * Safe and inclusive working environment, including culture of rewards, recognition, and respect Position ...

Performance Food Group

Shipping Supervisor

Clanton, AL · On-site

Growth opportunities performing essential work to support America's food distribution system * Safe and inclusive working environment, including culture of rewards, recognition, and respect Position ...

Performance Food Group

Order Selector

Clanton, AL · On-site

$16.35/hr

Growth opportunities performing essential work to support America's food distribution system * Safe and inclusive working environment, including culture of rewards, recognition, and respect Position ...

Performance Food Group

Loader, Formula

Clanton, AL · On-site

$18/hr

Growth opportunities performing essential work to support America's food distribution system * Safe and inclusive working environment, including culture of rewards, recognition, and respect Position ...

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Showing results 1-20

All JobsFood Distribution JobsFood Distribution Jobs in Alabama

Food Distribution information

See Alabama salary details

$35.3K

$67.7K

$110.1K

How much do food distribution jobs pay per year?

As of Jul 26, 2026, the average yearly pay for food distribution in Alabama is $67,706.00, according to ZipRecruiter salary data. Most workers in this role earn between $53,000.00 and $75,700.00 per year, depending on experience, location, and employer.

What is the difference between Food Distribution vs Food Warehouse Worker?

AspectFood DistributionFood Warehouse Worker
CredentialsHigh school diploma, valid driver’s license, sometimes CDLHigh school diploma or equivalent, forklift certification often preferred
Work EnvironmentTransport vehicles, deliver food to clients, work outdoors and in trucksWarehouse setting, loading/unloading, operating forklifts
Industry UsageInvolves logistics, transportation, and delivery of food productsFocuses on handling, storing, and organizing food inventory in warehouses

Food Distribution primarily involves delivering food products to various locations, requiring driving and logistics skills. Food Warehouse Workers focus on managing inventory within warehouses, including loading and unloading goods. Both roles are essential in the food supply chain but differ in daily tasks and work environments.

What is food distribution?

Food distribution refers to the process of transporting and delivering food products from producers or manufacturers to various endpoints, such as retailers, restaurants, food banks, or directly to consumers. This job involves handling logistics, ensuring food safety, and maintaining proper storage conditions during transit. Food distribution is a critical link in the supply chain that helps ensure food reaches people efficiently and safely.

What are the key skills and qualifications needed to thrive in Food Distribution, and why are they important?

To thrive in Food Distribution, you need organizational skills, knowledge of inventory management, and an understanding of food safety standards, often supported by a high school diploma or relevant experience. Familiarity with warehouse management systems (WMS), forklifts, and temperature monitoring tools is typically required. Strong communication, teamwork, and attention to detail help ensure smooth operations and accurate order fulfillment. These skills and qualities are crucial for maintaining product quality, meeting deadlines, and ensuring the safe and efficient delivery of food products.

What are some common challenges faced in food distribution roles and how can they be effectively managed?

In food distribution roles, common challenges include maintaining food safety standards, meeting tight delivery deadlines, and managing inventory efficiently. Workers must regularly monitor temperature controls and adhere to regulations to prevent spoilage and contamination. Effective communication with warehouse staff, drivers, and clients is crucial to ensure smooth coordination and resolve any logistical issues promptly. Staying organized and adaptable helps overcome unexpected delays and keeps the supply chain running smoothly.
What are popular job titles related to Food Distribution jobs in Alabama? For Food Distribution jobs in Alabama, the most frequently searched job titles are:
What job categories do people searching Food Distribution jobs in Alabama look for? The top searched job categories for Food Distribution jobs in Alabama are:
What cities in Alabama are hiring for Food Distribution jobs? Cities in Alabama with the most Food Distribution job openings:
Food Distribution jobs near you
Infographic showing various Food Distribution job openings in Alabama as of July 2026, with employment types broken down into 89% Full Time, 8% Part Time, and 3% Nights. Highlights an 95% In-person, and 5% Remote job distribution, with an average salary of $67,706 per year, or $32.6 per hour.
Food Service Worker III

Food Service Worker III

South Baldwin Regional Medical Center

Foley, AL

$12.75 - $15.50/hr

Full-time

Posted 6 days ago

Job description

Job Description Job Summary
The Food Services Worker III is responsible for advanced food preparation, meal service coordination, and ensuring food safety compliance in a healthcare setting. This role performs complex food service duties, including specialized meal preparation, oversight of food distribution, and adherence to dietary and sanitation regulations. The Food Services Worker III may also assist in training junior staff, monitoring kitchen operations, and ensuring quality control of meals served to patients, staff, and visitors.
Essential Functions
  • Prepares and portions specialized meals, ensuring compliance with dietary restrictions, nutrition guidelines, and patient meal plans.
  • Assists in training and mentoring junior food service staff, ensuring adherence to policies and proper food handling procedures.
  • Coordinates food distribution, meal tray assembly, and delivery to patients, staff, and visitors, ensuring accuracy and timeliness.
  • Monitors kitchen operations, inventory management, and food storage procedures to maintain quality and efficiency.
  • Ensures compliance with infection control, sanitation, and food safety regulations, following facility and regulatory agency standards.
  • Operates and maintains kitchen equipment and food service machinery, including slicers, ovens, steamers, and dishwashers.
  • Assists in menu planning and dietary modifications, working with dietitians to accommodate specific patient needs.
  • Follows strict protocols for proper food handling, storage, labeling, and temperature monitoring to prevent contamination.
  • Engages in customer service and patient interaction, responding to meal-related concerns and special requests professionally.
  • Participates in continuous quality improvement initiatives, identifying ways to enhance food service efficiency and patient satisfaction.
  • Performs other duties as assigned.
  • Maintains regular and reliable attendance.
  • Complies with all policies and standards.
Qualifications
  • 3-6 years of experience in food service, nutrition services, or a related field required
  • Experience in a healthcare, hospital, or long-term care setting with knowledge of therapeutic diets and meal planning preferred
Knowledge, Skills and Abilities
  • Advanced knowledge of food preparation techniques, dietary guidelines, and meal service coordination.
  • Ability to train and mentor junior staff, ensuring compliance with food safety and operational protocols.
  • Strong understanding of infection control, sanitation, and food handling best practices.
  • Experience with kitchen equipment operation, food service tools, and inventory control.
  • Excellent customer service and communication skills to interact with patients, staff, and visitors.
  • Ability to work in a fast-paced environment while maintaining quality, safety, and efficiency.
  • Strong attention to detail in portion control, tray accuracy, and adherence to dietary restrictions.
Licenses and Certifications
  • SAFE Serve Certification preferred

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