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Food Beverage Director Jobs in Inman, SC (NOW HIRING)

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Food Beverage Director information

See Inman, SC salary details

$34K

$81.4K

$139.5K

How much do food beverage director jobs pay per year?

As of Aug 7, 2026, the average yearly pay for food beverage director in Inman, SC is $81,436.00, according to ZipRecruiter salary data. Most workers in this role earn between $61,200.00 and $97,800.00 per year, depending on experience, location, and employer.

What are the typical challenges faced by Food Beverage Directors in their day-to-day work?

Food Beverage Directors often manage competing priorities such as budgeting, staff scheduling, inventory control, and maintaining high service standards. They must address unforeseen challenges like supply chain disruptions, changing guest preferences, and health or safety compliance updates. Additionally, fostering team motivation and handling customer concerns require strong interpersonal skills. Success in this role involves staying adaptable and proactive to ensure smooth operations and a consistently exceptional guest experience.

What does a Food Beverage Director do?

A Food and Beverage Director oversees all food and beverage operations within a hotel, restaurant, or hospitality establishment. They ensure high-quality service, manage budgets, develop menus, and oversee inventory and staff. This role also involves maintaining health and safety standards while maximizing profitability. Strong leadership, organization, and customer service skills are essential for success in this position.

What are the key skills and qualifications needed to thrive as a Food Beverage Director?

To thrive as a Food Beverage Director, you need extensive experience in food service management, strong financial acumen, and a relevant degree in hospitality or a related field. Familiarity with inventory management systems, point-of-sale (POS) software, and certifications such as ServSafe or food safety management are highly valued. Outstanding leadership, problem-solving abilities, and excellent communication skills help drive team performance and guest satisfaction. These skills are crucial for overseeing operations, ensuring compliance, and delivering high-quality dining experiences in a dynamic environment.

What are popular job titles related to Food Beverage Director jobs in Inman, SC? For Food Beverage Director jobs in Inman, SC, the most frequently searched job titles are:
What cities near Inman, SC are hiring for Food Beverage Director jobs? Cities near Inman, SC with the most Food Beverage Director job openings:
Food Beverage Director jobs near you
Infographic showing various Food Beverage Director job openings in Inman, SC as of August 2026, with employment types broken down into 70% Full Time, 28% Part Time, and 2% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $81,436 per year, or $39.2 per hour.

Food & Beverage Director

Cliffs Club Services, LLC

Marietta, SC • On-site

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 21 days ago

Job description

FOOD & BEVERAGE DIRECTOR

From cascading mountains to crystal lakes, warm summer days and cool winter nights, the beautiful scenery welcomes you to the Carolinas. The Cliffs is comprised of seven luxury communities. Each has their own personality, but is equal in beauty, prestige, and opportunity. The only thing better than the views are the people. Our leaders are focused on the growth and development and growth of our employees, our members are gracious and kind, and our co-workers make coming to work something to look forward to. Once you visit you will understand why employees love being a part of The Cliffs family!


As a Food & Beverage Director with The Cliffs you will be a key member of an extraordinary team that strives daily to exceed member’s expectations. We are growing communities where career opportunities and growth are endless.



BASIC QUALIFICATIONS:

  • Minimum of 5 years F&B Management experience; fine dining/country club preferred
  • Strong understanding of quality, service, products, financial metrics, safety, and member satisfaction.
  • Excellent time management.
  • Showcases passion for food and beverage, continual learning, and guest service
  • Participative management style.
  • Experience in ordering and receiving product and inventory management (cost and portion control), payroll operations and the handling of money/charges.
  • Successfully manage day-to-day operations, special events, member activities, menu rollouts, etc. for the food & beverage department.
  • Experience in hiring, training, scheduling, and the development of staff.
  • Possess the ability to manage change effectively.
  • Provide leadership to staff achieving goals and objectives.
  • Clear, concise written and verbal communication skills.
  • Demonstrate ability to lead by example.
  • Exceptional detail to follow-up.
  • Excellent budgetary, projections and cost control skills.
  • Experience with inventory and cost management.
  • Prior experience in relationship development.
  • Related degree preferred.
  • Must possess and maintain a current Alcohol Safe Service Certificate or successfully complete an approved alcohol training program and obtain certification within thirty (30) days of hire.


THE CLIFFS BENEFITS:

  • A knowledgeable and passionate management team that leads by example
  • Employee appreciation parties and team building events
  • Premier training
  • Excellent compensation including 15 vacation days and 9 paid holidays
  • Our best benefits package including health, telehealth, vision, dental, short term/long term disability, pet insurance 401(k) with employer contribution*
  • Employee Wellness Monetary Incentives
  • Paid maternity and paternity leave
  • A work/life balance!