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Food 101 Jobs in Kansas (NOW HIRING)

Arista Recovery

Food Manager

Paola, KS · On-site

$50K - $65K/yr

The Food Manager is responsible for the overall success of kitchen operations and the performance of food service staff. This role ensures the kitchen operates within budget while consistently ...

MSE Branded Foods

Food Preparers

Wichita, KS · On-site

$14.75 - $15.25/hr

RESTAURANT FOOD PREPARERS MSE Branded Foods - Wichita Dwight D. Eisenhower Airport We offer top-notch pay for first-class, talented individuals to come and join our unique food service environment!

The Belmont

Food Runner

Wichita, KS · On-site

$7.25 - $12/hr

Food Runner / Expo (FOH Support) The Belmont | Wichita, KS The Belmont is seeking a dependable, organized, and hospitality-focused Food Runner / Expo to join our team. This position plays a critical ...

Yard House

Food Runner

Kansas City, KS · On-site

Our Food Runner plays an important role in our daily operations as the support system between our Heart of House and the selling of our food to our Guests. They ensure our high quality of food ...

Yard House

Food Runner

Kansas City, KS · On-site

Our Food Runner plays an important role in our daily operations as the support system between our Heart of House and the selling of our food to our Guests. They ensure our high quality of food ...

Davidson Hospitality Group

Food runner

Kansas City, KS · On-site

Join us as a Food Runner and be part of our energetic and dedicated culinary team. Bring your high energy, enthusiasm, and commitment to providing outstanding service, and help us ensure that our ...

Bamboo Penny's

Food Runner

Leawood, KS

$12/hr

Food Runner - Part Time Bamboo Penny's | 5270 W 116th Pl Join the vibrant team at Bamboo Penny's, a premium craft cocktail environment where hospitality meets excitement! We are looking for ...

Bamboo Penny's

Food Runner

Leawood, KS · On-site

$12/hr

Food Runner - Part Time Bamboo Penny's | 5270 W 116th Pl Join the vibrant team at Bamboo Penny's, a premium craft cocktail environment where hospitality meets excitement! We are looking for ...

Boot Hill Casino and Resort

Food Server

Dodge City, KS · On-site

We're looking for Food Servers who don't just deliver meals - they deliver experiences. If you're friendly, dependable, and thrive in a fast-paced environment, this is your chance to shine in one of ...

ssagroup

Food Service - Food Service Cook

Wichita, KS · On-site

$11.75 - $15.25/hr

Food Service Cook Who are we : For more than 50 years, SSA has partnered with cultural attractions to design the hospitality experience journey, freeing our partners to remain mission-focused. We ...

Chili's Grill & Bar

Food Runner

Pittsburg, KS · On-site

Role Overview Our Food Runners create an exceptional experience for our Guests and their fellow Team Members by sharing their passion for beverages, food, and people. We hire primarily food runners ...

The Big Biscuit

Food Runner

Derby, KS · On-site

$5/hr

Deliver food promptly and accurately to the correct tables * Verify that all plates match ticket items, modifications, and presentation standards * Assist expo with organizing plates, garnishing ...

The Big Biscuit

Food Runner

Wichita, KS · On-site

$5/hr

Deliver food promptly and accurately to the correct tables * Verify that all plates match ticket items, modifications, and presentation standards * Assist expo with organizing plates, garnishing ...

SSA Group

Food Service - Food Service Cook

Wichita, KS · On-site

$11.75 - $15.25/hr

Food Service Cook Who are we : For more than 50 years, SSA has partnered with cultural attractions to design the hospitality experience journey, freeing our partners to remain mission-focused. We ...

ssagroup

Food Service - Food Service Cook

Wichita, KS · On-site

$11.75 - $15.25/hr

Food Service Cook Who are we : For more than 50 years, SSA has partnered with cultural attractions to design the hospitality experience journey, freeing our partners to remain mission-focused. We ...

Houlihans

Food Runner

Overland Park, KS · On-site

FOOD RUNNER This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our ...

Houlihans

Food Runner

Overland Park, KS · On-site

FOOD RUNNER This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our ...

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Showing results 21-40

All JobsFood 101 JobsFood 101 Jobs in Kansas

Food 101 information

What is the difference between Food 101 vs Food Service Worker?

AspectFood 101Food Service Worker
CredentialsBasic food safety certification, possibly a food handler's permitFood safety certification often required, no formal education needed
Work EnvironmentClassroom or training setting, some practical kitchen experienceRestaurants, cafeterias, fast food outlets
Industry UsageTraining program for aspiring food industry workersEntry-level position in food service establishments

Food 101 provides foundational knowledge about food safety and preparation, often as part of a training or educational program. In contrast, a Food Service Worker is an entry-level employee working directly in food service environments. While Food 101 focuses on learning, the Food Service Worker applies that knowledge in a practical setting.

What are popular job titles related to Food 101 jobs in Kansas?

For Food 101 jobs in Kansas, the most frequently searched job titles are:

What job categories do people searching Food 101 jobs in Kansas look for?

The top searched job categories for Food 101 jobs in Kansas are:

What cities in Kansas are hiring for Food 101 jobs?

Cities in Kansas with the most Food 101 job openings:

Food 101 jobs near you
Infographic showing various Food 101 job openings in Kansas as of August 2026, with employment types broken down into 46% Full Time, and 54% Part Time. Highlights an 90% In-person, and 10% Remote job distribution.

Food Manager

Arista Recovery

Paola, KS • On-site

$50K - $65K/yr

Full-time

Re-posted 4 days ago

Key responsibilities

  • Develop creative menus featuring a variety of local, seasonal, and culturally diverse dishes.

  • Monitor inventory levels and plan orders for supplies and ingredients based on shortages and budget guidelines.

  • Oversee the work of food service staff, including hiring, termination, training, performance reviews, and orientation.

Job description

The Food Manager is responsible for the overall success of kitchen operations and the performance of food service staff. This role ensures the kitchen operates within budget while consistently providing healthy, appealing, and nutritious meals to patients.

Key Responsibilities:

  • Develop creative menus featuring a variety of local, seasonal, and culturally diverse dishes.
  • Build menu plans that account for food allergies and sensitivities, and accommodate special dietary needs whenever possible.
  • Monitor inventory levels and plan orders for supplies and ingredients based on shortages and budget guidelines.
  • Oversee the work of food service staff, including hiring, termination, training, performance reviews, and orientation.
  • Ensure compliance with all federal, state, local, institutional, and departmental standards for sanitation, quality, and safety.
  • Monitor various kitchen logs and tracking sheets, reporting any variances to the Director.
  • Ensure proper operation and maintenance of kitchen equipment, and enforce safety and sanitation standards at all times.
  • Oversee food preparation according to portion control and standard recipes, ensuring meals are attractively garnished and presented.
  • Assist with preparing late trays as needed.
  • Safely store leftovers in appropriately labeled and dated containers.
  • Complete all assigned tasks in accordance with facility safety standards and policies.
  • Report to work in clean, neat attire as required by company policy.
  • Practice frequent hand washing and infection control measures before and during food preparation.
  • Ensure safe and efficient kitchen operations at all times.
  • Retrieve food supplies from storage, freezer, and refrigerator using proper body mechanics.
  • Observe all departmental safety rules and promptly report any faulty equipment or unsafe conditions to the Director or Supervisor.
  • Follow instructions and make necessary adjustments as directed by management.
  • Adhere to all facility and departmental policies and procedures.
  • Attend required departmental and facility training sessions.
  • Complete special projects or other related work as requested or required.
  • Collaborate with other team members, adapt to changes, and provide services in other areas of the facility as appropriate.
  • Adjust to changing situations or work assignments as needed.
  • Wear and properly display a name badge at all times.
  • Respond positively to guidance or counseling and strive to benefit from feedback.
  • Proactively identify and report potential problems within the department and seek management guidance.
  • Demonstrate excellent organizational skills and contribute new ideas and methods for improvement.
  • Communicate effectively using both verbal and non-verbal methods (courtesy, tone of voice, facial expressions, gestures, etc.).

Personal Protective Equipment:

Universal precautions equipment and kitchen-safe infection control and safety equipment are required.

Required License(s)/Certification(s):

ServSafe certification preferred, unless otherwise required by state regulations.

Experience/Education/Qualifications:

  • High school diploma or equivalent required
  • Culinary training degree preferred
  • Strong organizational and time management skills
  • Excellent communication skills
  • Knowledge of nutrition, diets, food allergies, food safety, and storage
  • 4 years of experience in a high-volume restaurant environment
  • 4 years of experience in a healthcare food service environment