ZipRecruiter

Log In

1

Foh Operations Manager Jobs in Illinois (NOW HIRING)

Sharko's BBQ

Restaurant FOH Manager

Glen Ellyn, IL · On-site

$24 - $26/hr

As the Lead Front of House Manager, you will play a vital role in creating a welcoming atmosphere for our guests while ensuring the front-of-house operations run smoothly in our fast-paced BBQ ...

Sharko's BBQ

Restaurant FOH Manager

Glen Ellyn, IL · On-site

$24 - $26/hr

As the Lead Front of House Manager, you will play a vital role in creating a welcoming atmosphere for our guests while ensuring the front-of-house operations run smoothly in our fast-paced BBQ ...

Stationhouse Grill Godfrey

FOH/Bar Manager

Godfrey, IL · On-site

$11 - $17/hr

You'll not only lead the front-of-house operations but also actively participate in bartending and ... Manage scheduling and ensure appropriate staffing levels. * Oversee opening and closing procedures.

Stationhouse Grill Godfrey

FOH/Bar Manager

Godfrey, IL · On-site

$11 - $17/hr

You'll not only lead the front-of-house operations but also actively participate in bartending and ... Manage scheduling and ensure appropriate staffing levels. * Oversee opening and closing procedures.

Stationhouse Grill Mascoutah

FOH/Bar Manager

Mascoutah, IL · On-site

$11 - $17/hr

You'll not only lead the front-of-house operations but also actively participate in bartending and ... Manage scheduling and ensure appropriate staffing levels. * Oversee opening and closing procedures.

Verzenay Patisserie

Front of House Manager

Chicago, IL · On-site

$50K - $56K/yr

Lead daily Front of House operations, ensuring all policies, procedures, standards, and training programs are followed and completed on time. * Direct the work of FOH staff, delegate tasks, and build ...

Monteverde

Front of House Manager

Chicago, IL · On-site

$65K - $75K/yr

Great Lakes." We are looking for a Restaurant Manager to assist in the overall success of front of house operations. This position helps oversee the restaurant's daily service, operational and ...

New

TENTAC ENTERPRISES LLC

FOH Manager

Bloomington, IL · On-site

$23 - $24.50/hr

They take charge of training and guiding staff, ensuring smooth, high-energy operations, and ... The FOH Manager is responsible for training, directing, and assisting FOH employees and for the ...

Tenta Enterprises

FOH Manager

Bloomington, IL · On-site

$23 - $24/hr

They take charge of training and guiding staff, ensuring smooth, high-energy operations, and ... The FOH Manager is responsible for training, directing, and assisting FOH employees and for the ...

Swedish Girl Bakery

Be Seen First

FOH Manager

Willowbrook, IL · On-site

$24 - $30/hr

The Manager is responsible for leading our daily Front of House and Farmer's Market operations while serving as a key connection between customers, employees, production, and bakery leadership.

New

Swedish Girl Bakery

Be Seen First

FOH Manager

Willowbrook, IL · On-site

$24 - $30/hr

The Manager is responsible for leading our daily Front of House and Farmer's Market operations while serving as a key connection between customers, employees, production, and bakery leadership.

New

Juniper Modern American

Front of House Manager

Highwood, IL · On-site

$60K - $80K/yr

Lead and manage front-of-house operations during service * Maintain a strong presence on the floor and ensure a polished guest experience * Lead pre-shift meetings and communicate daily priorities to ...

STK Oak Brook

Front of House Manager

Oak Brook, IL · On-site

$75K - $85K/yr

Operations Leadership * Oversee daily restaurant operations, including front-of-house and back-of-house management * Maintain service excellence, ensuring all guests receive an elevated and seamless ...

next page

Showing results 1-20

All JobsFoh Operations JobsFoh Operations Manager JobsFoh Operations Manager Jobs in Illinois

Foh Operations Manager information

What is a FOH Operations Manager?

FOH (Front of House) Operations Managers are responsible for overseeing all aspects of the customer-facing side of a hospitality business, such as a restaurant, hotel, or event venue. They manage staff, ensure high-quality customer service, handle scheduling, and address guest concerns. FOH Operations Managers also coordinate with the kitchen or back-of-house team to ensure smooth service and maintain health and safety standards. Their goal is to create a welcoming environment and ensure efficient, effective operations on the floor.

What are the key skills and qualifications needed to thrive as a FOH Operations Manager?

To thrive as a FOH Operations Manager, you need solid experience in hospitality management, strong organizational skills, and a good understanding of customer service standards, often supported by a degree in hospitality or related field. Familiarity with POS systems, reservation management software, and health and safety protocols is typically required. Exceptional communication, leadership, and conflict-resolution skills help you motivate teams and create a welcoming guest environment. These abilities are crucial for ensuring smooth operations, high guest satisfaction, and effective team performance in a fast-paced hospitality setting.

How does a FOH Operations Manager typically collaborate with kitchen staff to ensure smooth restaurant service?

A FOH (Front of House) Operations Manager works closely with kitchen staff to coordinate timing, manage special requests, and address issues as they arise during service. This involves regular communication before and during shifts, participation in pre-service meetings, and acting as a liaison to resolve any miscommunications between the dining area and kitchen. Ensuring a positive relationship between FOH and BOH (Back of House) teams is crucial to delivering excellent guest experiences and maintaining efficient operations. Successful managers foster teamwork, facilitate clear communication, and help mediate any conflicts that may impact service quality.

What is the difference between Foh Operations Manager vs Restaurant Supervisor?

AspectFoh Operations ManagerRestaurant Supervisor
ResponsibilitiesOversees overall front-of-house operations, manages staff, ensures customer satisfactionSupervises daily restaurant activities, manages staff, handles customer issues
Required CredentialsExperience in restaurant management, leadership skills, possibly hospitality certificationsExperience in restaurant service, supervisory skills, sometimes food safety certifications
Work EnvironmentOffice-like setting within the restaurant, strategic planningFront-of-house, direct customer interaction, shift management

The Foh Operations Manager focuses on strategic oversight and overall management of front-of-house operations, while the Restaurant Supervisor handles daily staff supervision and customer service. Both roles require hospitality experience, but the manager typically has broader responsibilities and higher-level decision-making authority.

Is a Foh Operations Manager a high paying job?

A Food and Beverage Operations Manager, often called FOH Operations Manager, typically earns a salary that is above average for hospitality roles, with pay varying based on location, experience, and establishment size. In general, it is considered a mid- to high-level management position with compensation reflecting leadership responsibilities and operational oversight.

What are popular job titles related to Foh Operations Manager jobs in Illinois?

For Foh Operations Manager jobs in Illinois, the most frequently searched job titles are:

What job categories do people searching Foh Operations Manager jobs in Illinois look for?

The top searched job categories for Foh Operations Manager jobs in Illinois are:

What cities in Illinois are hiring for Foh Operations Manager jobs?

Cities in Illinois with the most Foh Operations Manager job openings:

Foh Operations Manager jobs near you
Infographic showing various Foh Operations Manager job openings in Illinois as of August 2026, with employment types broken down into 82% Full Time, 17% Part Time, and 1% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution.

Restaurant FOH Manager

Glen Ellyn, IL • On-site

Sharko's BBQ
Restaurants • 1 - 10 employees
Learn more about Sharko's BBQexternal

$24 - $26/hr

Full-time

Re-posted 22 days ago

Job description

Lead Front of House Manager - Full Time
Sharko's BBQ | 515 Roosevelt Road

Join our vibrant team at Sharko's BBQ, where passion for food and exceptional customer service meet. As the Lead Front of House Manager, you will play a vital role in creating a welcoming atmosphere for our guests while ensuring the front-of-house operations run smoothly in our fast-paced BBQ restaurant. This is an exciting opportunity for a motivated leader who thrives in a dynamic environment and is dedicated to delivering an outstanding dining experience.

Key Responsibilities

  • Guest Service: Ensure exceptional service by training and supervising the front-of-house team, resolving guest concerns, and fostering a friendly atmosphere.
  • Team Leadership: Lead, motivate, and develop the front-of-house staff to maintain high standards and efficiency.
  • Restaurant Operations: Oversee daily operations, manage seating, and maintain cleanliness and organization throughout the dining area.
  • Administrative Responsibilities: Assist in scheduling, payroll, and inventory management to support seamless operations.

Requirements

  • Proven experience in a restaurant management role, preferably in a full-service or BBQ restaurant.
  • Strong leadership skills with the ability to manage and inspire a diverse team.
  • Excellent customer service skills and a passion for hospitality.
  • Ability to thrive in a fast-paced kitchen environment.
  • Flexible availability, including nights and weekends.

Schedule
Full-time position with a varied schedule, including evenings and weekends.

Why You'll Love Working Here
At Sharko's BBQ, we believe in fostering a positive work environment where team members feel valued. Enjoy competitive pay, opportunities for professional growth, and a chance to be part of a passionate hospitality team dedicated to serving delicious BBQ in a fun and energetic atmosphere.

Join the Team
If you are ready to take your career to the next level and lead a talented front-of-house team, we want to hear from you! Apply today to become a part of Sharko's BBQ family!