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Foh Assistant Jobs in Shell Rock, IA (NOW HIRING)

You will also be responsible for your share of making the front of house run smoothly, this includes folding boxes, rolling silverware, participating in doing the laundry, and other small jobs like ...

Pancheros NOW HIRING ASSISTANT MANAGERThe only thing people love more than eating here is working ... Each one, made from house-made dough every morning and fresh-pressed in front of your eyes until ...

Club Manager

Waterloo, IA · On-site

$35K - $50K/mo

This is a front-of-house sales and leadership role -- equal parts people-person, sales driver, and fitness ambassador. If you thrive when you're talking to people, hitting goals, and creating an ...

Club Manager

Waterloo, IA · On-site

$35K - $50K/mo

This is a front-of-house sales and leadership role -- equal parts people-person, sales driver, and fitness ambassador. If you thrive when you're talking to people, hitting goals, and creating an ...

Club Manager

Waterloo, IA · On-site

$35K - $50K/mo

This is a front-of-house sales and leadership role -- equal parts people-person, sales driver, and fitness ambassador. If you thrive when you're talking to people, hitting goals, and creating an ...

Club Manager

Waterloo, IA · On-site

$35K - $50K/mo

This is a front-of-house sales and leadership role - equal parts people-person, sales driver, and fitness ambassador. If you thrive when you're talking to people, hitting goals, and creating an ...

This is a front-of-house sales and leadership role -- equal parts people-person, sales driver, and fitness ambassador. If you thrive when you're talking to people, hitting goals, and creating an ...

Kitchen Manager

Cedar Falls, IA · On-site

$16 - $20/hr

Interview, hire, and train back-of-house team members * Implement and enforce progressive discipline when needed * Assist with labor and food cost control strategies * Use Qualtrics guest feedback ...

Interview, hire, and train back-of-house team members * Implement and enforce progressive discipline when needed * Assist with labor and food cost control strategies * Use Qualtrics guest feedback ...

Interview, hire, and train back-of-house team members * Implement and enforce progressive discipline when needed * Assist with labor and food cost control strategies * Use Qualtrics guest feedback ...

You will supervise the provision of nursing care both clinically and administratively while ... Additionally, you will assist in balancing departmental budgets by optimizing staff utilization and ...

You will supervise the provision of nursing care both clinically and administratively while ... Additionally, you will assist in balancing departmental budgets by optimizing staff utilization and ...

You will supervise the provision of nursing care both clinically and administratively while ... Additionally, you will assist in balancing departmental budgets by optimizing staff utilization and ...

You will supervise the provision of nursing care both clinically and administratively while ... Additionally, you will assist in balancing departmental budgets by optimizing staff utilization and ...

You will supervise the provision of nursing care both clinically and administratively while ... Additionally, you will assist in balancing departmental budgets by optimizing staff utilization and ...

You will supervise the provision of nursing care both clinically and administratively while ... Additionally, you will assist in balancing departmental budgets by optimizing staff utilization and ...

You will supervise the provision of nursing care both clinically and administratively while ... Additionally, you will assist in balancing departmental budgets by optimizing staff utilization and ...

You will supervise the provision of nursing care both clinically and administratively while ... Additionally, you will assist in balancing departmental budgets by optimizing staff utilization and ...

Showing results 41-60

Foh Assistant information

What is a foh assistant?

FOH Assistants, or Front of House Assistants, are staff members who support the smooth operation of the customer-facing areas of a business, such as restaurants, theaters, or event venues. Their responsibilities typically include greeting guests, taking reservations, serving food and drinks, clearing tables, and ensuring a pleasant customer experience. FOH Assistants work closely with other front of house staff and often coordinate with the kitchen or back of house team to meet service standards. Strong communication and organizational skills are essential for this role.

What are the key skills and qualifications needed to thrive as a foh assistant?

To thrive as a FOH Assistant, you need strong customer service skills, attention to detail, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and reservation platforms is typically required. Excellent communication, teamwork, and problem-solving abilities help you provide a positive guest experience and handle high-pressure situations. These skills ensure efficient service, customer satisfaction, and smooth front-of-house operations in hospitality settings.

What are some common challenges faced by foh assistants and how can they be managed effectively?

FOH Assistants often encounter challenges such as handling high-pressure situations during peak service times, maintaining clear communication between the kitchen and front of house, and ensuring customer satisfaction in a fast-paced environment. Effective time management, staying organized, and proactively anticipating customer needs can help overcome these obstacles. Building strong teamwork skills and staying adaptable are key to thriving in this role, as FOH Assistants frequently collaborate with servers, hosts, and kitchen staff to deliver seamless service.

What is the difference between Foh Assistant vs Front Desk Receptionist?

AspectFoh AssistantFront Desk Receptionist
CredentialsHigh school diploma or equivalent; hospitality or customer service experienceHigh school diploma or equivalent; customer service skills
Work EnvironmentHotel front office, assisting guests, handling reservationsReception area, greeting visitors, managing calls
Employer & IndustryHotels, resorts, hospitality industryOffices, clinics, hospitality settings

Both roles involve customer service and front-line interaction, but a Foh Assistant typically works in a hotel environment assisting with reservations and guest needs, while a Front Desk Receptionist may work in various industries, focusing on greeting visitors and managing inquiries. The roles share similar credentials and work environments but differ in specific duties and industry focus.

Is front of house a stressful job?

Front of house assistant roles can be stressful due to high customer interaction, fast-paced environments, and the need for strong communication skills. Managing multiple tasks and handling customer complaints are common challenges, but experience and good organization can help reduce stress levels.

What cities near Shell Rock, IA are hiring for Foh Assistant jobs?

Cities near Shell Rock, IA with the most Foh Assistant job openings:

Infographic showing various Foh Assistant job openings in Shell Rock, IA as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 19% Part Time, 1% Temporary, and 4% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution.

Waiter/Waitress

Tony's La Pizzeria

Cedar Falls, IA

$4.35/hr

Full-time

Re-posted 6 days ago


Job description

MUST HAVE SATURDAY EVENING AVAILABILITY

Main Responsibilities of a Waiter/Waitress:

Taking orders and delivering food and beverages.

Helping guests with menu recommendations.

Providing exceptional customer experience.

Waiter/Waitress Job Description:

Our restaurant is looking for a waiter/waitress with remarkable customer service and a strong work ethic.

The right person for this job should be able to multitask with taking food and beverage orders and deliveries, and keeping on top of all guest needs. Our restaurant prides itself in providing excellent service, which is why we are looking for a waiter/waitress who will treat our guests with attentiveness, patience, and a positive attitude.

The responsibilities of a waiter/waitress in our restaurant are to greet guests, seat them down, help them with menu recommendations, take and deliver orders (carry trays), and clear tables. All our waiters/waitresses are also responsible for handling cash and credit card transactions. You will also be responsible for your share of making the front of house run smoothly, this includes folding boxes, rolling silverware, participating in doing the laundry, and other small jobs like cutting fruit and restocking to go packaging.

To help our restaurant provide a pleasurable dining experience, a good waiter/waitress should be able to ensure that our guests are fully satisfied by being friendly, courteous, accommodating, and reliable. A suitable candidate for the job should also be a problem-solver and a team player.

Responsibilities of a Waiter/Waitress:

Greeting, seating, and escorting guests.

Providing menu recommendations and additional information.

Upselling additional products when appropriate.

Checking ID's to prevent minors from ordering alcoholic beverages.

Taking orders using software, order slips, or by memorization.

Communicating order details to the kitchen staff.

Delivering food and beverages in a timely fashion.

Delivering checks and collecting bill payments.

Cleaning and maintaining the appearance of tables and tableware.

Providing exceptional customer experience.

Waiter/Waitress Job Requirements:

Must have prior experience as a waiter/waitress.

Must showcase teamwork and communication skills.

Must be able to handle money transactions responsibly.

Must be able to multitask and act quickly.

Must be flexible and ready to work in shifts.

Must carry at least a high school diploma.

Tony's La Pizzeria is a locally owned family business that has been making pizza longer than anyone in Waterloo or Cedar Falls. The location has changed several times, we now reside in beautiful downtown Cedar Falls on Main Street. We have been serving the Cedar Valley for over sixty five years. While many things have changed, one thing has not: our commitment to serving the highest quality products to our customers.
Tony’s started on Sycamore Street in 1958 as a simple pizzeria, and we are still making the same fine pizza today. The dough and sauce are still made fresh on the premises every day and we hand-trim the Iowa-grown pork that we use to grind our fresh sausage.
We make things from scratch, from salad dressings to sauces, to the vegetables we cut and prepare each day.We think it tastes far better than anything that comes out of a package: we think that our customers can taste the difference, and we think they deserve fresh, wholesome food.
We seek out the finest ingredients and are committed to “Buy Fresh, Buy Local.” We strive to buy fresh seasonal vegetables from local growers whenever possible.