ZipRecruiter

Log In

1

Flexible Test Kitchen Recipe Development Chef Jobs in Indiana

Boyd Gaming

Sous Chef

Michigan City, IN · On-site

$48K - $65K/yr

Responsible for all aspects of managing the kitchen and kitchen personnel, ensuring the quality ... Ensure that recipe cares, production schedules, plating guides, photographs are current and posted.

Ridgeway Petroleum Inc

Assistant Manager

Dyer, IN · On-site

$18 - $20/hr

Description An Assistant Kitchen Manager (AKM) is responsible for supporting the Kitchen Manager in ... Knowledge of culinary techniques and recipe development Requirements * Must be 18 years or older

Ripple & Company

Kitchen Manager

Lafayette, IN

Report inventory shortages or food quality issues to the chef. * Help test new dishes or seasonal changes. Qualifications * Experience: At least 2 years as a kitchen manager or lead line cook in a ...

Ripple & Company

Kitchen Manager

Lafayette, IN · On-site

Report inventory shortages or food quality issues to the chef. * Help test new dishes or seasonal changes. Qualifications * Experience: At least 2 years as a kitchen manager or lead line cook in a ...

AVI Foodsystems, Inc.

Executive Chef Manager

Greensburg, IN · On-site

$65K - $90K/yr

The Executive Chef Manager will be responsible for planning, organizing, and directing kitchen and ... Foster a collaborative, positive work environment and promote professional development.

AVI Foodsystems

Executive Chef Manager

Greensburg, IN · On-site

$65K - $90K/yr

The Executive Chef Manager will be responsible for planning, organizing, and directing kitchen and ... Foster a collaborative, positive work environment and promote professional development.

Benihana | Indiana

Teppan Chef

Indianapolis, IN · On-site

$18 - $20/hr

... Meals · Career Development & Limitless Growth Opportunities · If you reside in Arizona ... Ensures correct food portions are being cooked and maintains the kitchen areas and hibachi tables ...

AVI Foodsystems

Executive Chef Manager

Greensburg, IN · On-site

$50 - $80/hr

The Executive Chef Manager will be responsible for planning, organizing, and directing kitchen and ... Foster a collaborative, positive work environment and promote professional development.

Benihana

Teppan Chef

Indianapolis, IN · On-site

$18 - $20/hr

... Career Development & Limitless Growth Opportunities • If you reside in Arizona, California ... Ensures correct food portions are being cooked and maintains the kitchen areas and hibachi tables ...

Ridgeway Petroleum

Assistant Manager

Dyer, IN · On-site

$18/hr

Job Type Full-time Description An Assistant Kitchen Manager (AKM) is responsible for supporting the ... Knowledge of culinary techniques and recipe development Requirements * Must be 18 years or older

Rootstock Hospitality Group

Chef

Indianapolis, IN · On-site

As a Chef, you will be the creative and operational leader of the kitchen, responsible for ... of kitchen management experience in high-end restaurants. * Proficiency in menu development ...

Rootstock Hospitality Group

Chef

Indianapolis, IN · On-site

As a Chef, you will be the creative and operational leader of the kitchen, responsible for ... of kitchen management experience in high-end restaurants. * Proficiency in menu development ...

previous page

Showing results 41-60

All JobsTest Kitchen Recipe Development Chef JobsFlexible Test Kitchen Recipe Development Chef JobsFlexible Test Kitchen Recipe Development Chef Jobs in Indiana

Flexible Test Kitchen Recipe Development Chef information

What is the difference between Flexible Test Kitchen Recipe Development Chef vs Food Scientist?

AspectFlexible Test Kitchen Recipe Development ChefFood Scientist
Credentials Culinary degree or equivalent experience Degree in food science, chemistry, or related field
Work Environment Test kitchens, culinary labs, product development settings Laboratory settings, research facilities, manufacturing plants
Industry Usage Food companies, restaurants, product development firms Food manufacturing, research institutions, quality assurance

The Flexible Test Kitchen Recipe Development Chef primarily focuses on creating and refining recipes in a culinary environment, often working directly with ingredients and taste testing. In contrast, a Food Scientist emphasizes scientific research, formulation, and quality control in laboratory settings. Both roles are essential in food product development but differ in their approach—culinary versus scientific—making them distinct yet complementary careers in the food industry.

What are the most commonly searched types of Test Kitchen Recipe Development Chef jobs in Indiana?

The most popular types of Test Kitchen Recipe Development Chef jobs in Indiana are:

What cities in Indiana are hiring for Flexible Test Kitchen Recipe Development Chef jobs?

Cities in Indiana with the most Flexible Test Kitchen Recipe Development Chef job openings:

Flexible Test Kitchen Recipe Development Chef jobs near you

Executive Sous Chef - InterContinental Indianapolis

InterContinental Hotels Group

Indianapolis, IN • On-site

$67 - $87/hr

Other

Medical, Dental, Vision, Life, Retirement, PTO

Posted yesterday

New

Job description

Hotel: IC - Indianapolis (INDMK), 17 W Market St, 46204

Job number: 165356

The Executive Sous Chef will be second in leadership reporting to the Executive Chef.

Responsibilities
  • Making every single meal a feast for the eyes and treat for the tastebuds
  • Directing daily kitchen activities as well as coaching and developing a team
  • Assist with hiring, training, and performance management
  • Supporting the Executive Chef to plan events, manage staff and labor, inventory and food safety in the kitchen
  • Encouraging and addressing guest feedback
  • Coordinate with Sales, Catering, and Event Teams
  • Ensure banquet production timelines are met
  • Working closely with the Executive Chef to forecast and plan
  • Support menu development and recipe standardization
Qualifications
  • Degree or certificate in Culinary Arts
  • 4 years’ experience as a chef
  • At least 2 years in a supervisory capacity, or equivalent combination of education and culinary/kitchen operations experience
  • Flexibility for evenings, weekends, and holidays
Benefits

We give our people everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life – including a full uniform, impressive room discounts and some of the best training in the business.

The salary range for this role is $67,000 to $87,000. This job is also eligible for bonus pay.

We offer a comprehensive package of benefits including paid time off, medical/dental/vision insurance, 401k, and many other benefits to eligible employees.

EEO Statement
  • The salary range listed is the lowest to highest pay scale we, in good faith, believe we would pay for this role at the time of this posting. We may ultimately pay more or less than the posted range, and the range may be modified in the future. An employee’s pay position within the pay range will be based on several factors, including relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, shift, travel requirements, sales or revenue-based metrics, and business or organizational needs.
  • No amount of pay is considered to be wages or compensation until it is earned, vested, and determinable. The amount and availability of any bonus, commission, or other form of compensation allocable to a particular employee remain in the Company's sole discretion unless and until paid and may be modified at the Company’s sole discretion, consistent with the law.
  • EEO Is The Law - IHG is an Equal Opportunity Employer. Minorities/Women/Protected Veterans/Disabled/Sexual Orientation/Gender Identity.
  • If you require reasonable accommodation during the application process, please let us know.
  • IHG does not accept applications, inquiries, or unsolicited CVs/resumes from staffing or recruiting agencies. Please refer to our agency policy.
  • If you are a resident of or applying to a job opening in the State of Washington, please read about applicable benefits.
#J-18808-Ljbffr

Apply