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Flexible Line Cook Jobs in Rochester, MN (NOW HIRING)

Cook

Rochester, MN

$16.50 - $18.50/hr

Flexible Schedule * All you can eat pancakes + meal discounts! * Employee Discount Program ... Uses, maintains, and cleans all kitchen line equipment, plus preparation and storage areas.

Cook

Rochester, MN · On-site

$15.50/hr

Flexible or Set Schedules * Free Movies * Medical, Dental, Vision and Retirement Benefits for ... Ability to keep the line and prep area organized, stocked and clean. * Follow direction of the ...

Cook

Rochester, MN · On-site

$15.50/hr

Flexible or Set Schedules * Free Movies * Medical, Dental, Vision and Retirement Benefits for ... Ability to keep the line and prep area organized, stocked and clean. * Follow direction of the ...

Cook

Rochester, MN · On-site

$15.50/hr

Flexible or Set Schedules * Free Movies * Medical, Dental, Vision and Retirement Benefits for ... Ability to keep the line and prep area organized, stocked and clean. * Follow direction of the ...

Flexible or Set Schedules * Free Movies * Medical, Dental, Vision and Retirement Benefits for ... Ability to keep the line and prep area organized, stocked and clean. * Follow direction of the ...

Cook

Rochester, MN · On-site

$16.50 - $18.50/hr

Flexible Schedule * All you can eat pancakes + meal discounts! * Employee Discount Program ... Uses, maintains, and cleans all kitchen line equipment, plus preparation and storage areas.

Flexible or Set Schedules * Free Movies * Medical, Dental, Vision and Retirement Benefits for ... Ability to keep the line and prep area organized, stocked and clean. * Follow direction of the ...

Cook

Rochester, MN

$11.41 - $25/hr

Flexible scheduling * Options for medical, dental and vision starting at less than $10/week * Life ... Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen ...

Flexible scheduling * Options for medical, dental and vision starting at less than $10/week * Life ... Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen ...

Flexible scheduling * Options for medical, dental and vision starting at less than $10/week * Life ... Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen ...

Cook

Rochester, MN · On-site

$11.41/hr

We offer weekly pay and competitive wages Flexible scheduling Options for medical, dental and ... Setting up and stocking prep and line stations Cleaning, sanitizing, and organizing the kitchen ...

Cook

Rochester, MN · On-site

$11.41 - $25/hr

Flexible scheduling * Options for medical, dental and vision starting at less than $10/week * Life ... Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen ...

Are you looking for a fun and exciting environment, flexible work schedule, or an opportunity for growth? Blending all these together is the difference between a good job and a great career. At ...

Are you looking for a fun and exciting environment, flexible work schedule, or an opportunity for growth? Blending all these together is the difference between a good job and a great career. At ...

Are you looking for a fun and exciting environment, flexible work schedule, or an opportunity for growth? Blending all these together is the difference between a good job and a great career. At ...

Carside

Rochester, MN · On-site

$18/hr

Are you looking for a fun and exciting environment, flexible work schedule, or an opportunity for growth? Blending all these together is the difference between a good job and a great career. At ...

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Flexible Line Cook information

See Rochester, MN salary details

$10

$17

$22

How much do flexible line cook jobs pay per hour?

As of Jun 1, 2026, the average hourly pay for flexible line cook in Rochester, MN is $17.39, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $19.33 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Flexible Line Cook, and why are they important?

To excel as a Flexible Line Cook, you need solid culinary skills, knowledge of food safety standards, and experience with various cooking techniques, often supported by a high school diploma or culinary training. Familiarity with kitchen equipment, POS systems, and food handling certifications like ServSafe are commonly required. Adaptability, teamwork, and strong time management make someone stand out in this fast-paced, dynamic role. These skills and qualities are essential to consistently deliver quality dishes, maintain safety standards, and efficiently support changing kitchen needs.

What are the typical scheduling expectations and teamwork dynamics for a Flexible Line Cook position?

As a Flexible Line Cook, you can expect to work a variety of shifts, including evenings, weekends, and holidays, depending on the restaurant's needs. Flexibility is essential, as you may be asked to cover different stations or step in during busy periods. You'll collaborate closely with other kitchen staff, such as prep cooks and chefs, to ensure smooth service and consistent food quality. Adaptability and strong communication skills are key to thriving in this fast-paced, team-oriented environment.

What are Flexible Line Cooks?

Flexible Line Cooks are culinary professionals who work in restaurant kitchens, responsible for preparing meals according to menu specifications. Unlike traditional line cooks, flexible line cooks have adaptable schedules and may work in various stations or shifts as needed. They are skilled in multiple cooking techniques and can quickly adjust to changing kitchen demands. This flexibility makes them valuable team members in fast-paced food service environments.

What is the difference between Flexible Line Cook vs Line Cook?

AspectFlexible Line CookLine Cook
CredentialsFood Handler’s Permit, culinary trainingFood Handler’s Permit, culinary training
Work EnvironmentMultiple kitchen stations, adaptable shiftsSpecific station, consistent shifts
Employer UsageRestaurants, catering, event venuesRestaurants, hotels, cafes
Search & ComparisonOften compared for flexibility and versatilityStandard kitchen role

The Flexible Line Cook is a versatile role that can work across various stations and adapt to different shifts, making it ideal for establishments needing adaptable staff. In contrast, a Line Cook typically specializes in a specific station with more consistent hours. Both roles require similar credentials but differ mainly in flexibility and work environment.

What are popular job titles related to Flexible Line Cook jobs in Rochester, MN? For Flexible Line Cook jobs in Rochester, MN, the most frequently searched job titles are:
What job categories do people searching Flexible Line Cook jobs in Rochester, MN look for? The top searched job categories for Flexible Line Cook jobs in Rochester, MN are:
What cities near Rochester, MN are hiring for Flexible Line Cook jobs? Cities near Rochester, MN with the most Flexible Line Cook job openings:
Infographic showing various Flexible Line Cook job openings in Rochester, MN as of May 2026, with employment types broken down into 4% As Needed, 86% Full Time, and 10% Part Time. Highlights an 89% Physical, and 11% Remote job distribution, with an average salary of $36,169 per year, or $17.4 per hour.
Restaurant Team Member - Cook

Restaurant Team Member - Cook

Noodles & Company

Rochester, MN • On-site

$13.50 - $19/hr

Part-time

Medical, Dental, Vision, Retirement

Posted 10 hours ago


Noodles & Company rating

6.0

Company rating: 6.0 out of 10

Based on 186 frontline employees who took The Breakroom Quiz

6th of 18 rated casual dining restaurants


Job description

Overview
At Noodles and Company, our mission is to nourish and inspire every team member, guest, and community we serve. We are hiring Team Members to join our back-of-house kitchen crew as cooks and line cooks who prepare fresh ingredients, cook dishes to order, and help keep our kitchens running smoothly and consistently.
We know noodles, and we know how great food, made with care, brings people together. Our back-of-house teams bring that to life every day through fresh prep, real cooking techniques, and care put into every bowl we serve. Whether you're learning our sauté skills, supporting your team during a rush, or helping maintain a positive kitchen environment, your work shapes every bowl we serve.
If you're ready to build skills, learn something new, and grow with a team that values your contribution, apply today. After your interview, we'll treat you to a complimentary meal (up to $10 value), because every great connection starts with great food.
Why Choose Noodles & Company?
We offer a place to learn, grow, and build confidence, with perks designed to support both work and life:
  • Competitive pay plus tips
  • Flexible schedules for part-time or full-time needs
  • Ability to get early access to earned pay
  • Meal and lifestyle discounts, including event tickets and cell phones
  • Tuition assistance and scholarship opportunities
  • Recognition programs that celebrate your achievements
  • Free mental health, legal, and financial resources to support your well-being
  • Medical & pharmacy, dental, vision, and pet insurance
  • 401(k) with employer match and stock purchase discounts
  • Leadership development programs to fuel your growth
  • Free online Spanish and English courses
  • Noodles Resource Groups - inclusive communities that foster belonging, build connections, and support your personal and professional growth
  • Learn more about our benefits: https://www.noodles.com/careers/perks

What You Bring to the Table
As a Back-of-House Team Member, you help create a great guest experience by:
  • Preparing fresh ingredients and cooking dishes to order. No experience with a sauté pan is needed; we will provide paid training.
  • Ensuring each dish is made with consistency, quality, and attention to presentation.
  • Following recipes, prep guides, and standard procedures accurately.
  • Learning and refining kitchen and sauté skills through hands-on training.
  • Maintaining pace during peak hours and supporting smooth kitchen flow.
  • Working in a fast-paced, team-oriented environment where communication matters.
  • Managing multiple tasks effectively to help meet guest expectations during busy shifts.
  • Working safely around kitchen equipment, heat, and steam.
  • Using kitchen tools, timers, and basic systems as part of daily routines.
  • Keeping the restaurant clean and organized while following food safety and sanitation standards.
  • Bringing dependability, positivity, and a supportive attitude to every shift.
  • Meeting the physical requirements of the role, which may include, but are not limited to, standing for long periods, bending, twisting, reaching, lifting up to 55 pounds, and performing routine restaurant tasks, with or without reasonable accommodation.
  • Obtaining and maintaining any required food safety licenses or certifications in accordance with local, state, and federal regulations.
  • Must be at least 16 years old, making this a great opportunity for teens or anyone eager to gain new skills and start building their career.

Noodles & Company is an Equal Opportunity Employer and a Military Friendly workplace. We encourage Veterans and their spouses to apply. We are proud to be recognized on Forbes' Best Employers for Diversity, Forbes' Best Employers for Women, and Forbes' Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work.
Application Deadline: We accept applications for this position on an ongoing basis. There is no specific application deadline, and we encourage interested individuals to submit their applications at their convenience.
Pay Range
USD $13.50 - USD $19.00 /Hr.
Location : Address
4607 Maine Avenue SE
Location : City
Rochester
Location : State/Province
MN

What Noodles & Company employees say

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Benefits

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About Noodles & Company

Sourced by ZipRecruiter

At Noodles & Company, our mission is to always nourish and inspire every team member, guest and community we serve. We accomplish this by living our values of We Care, We Show Pride, We are Passionate, and We Love Life! We provide opportunities to learn culinary skills working with fresh food and the art of personal connection with our guests. Come join our amazing team, make new friends, develop your career, skills, and have fun. We are proud to be recognized on Forbes' America's Best Employers for Diversity 2021 and Forbes' Best Employers for Women 2021 lists and are committed to creating an inclusive environment where Noodlers can bring their full self to work.

Industry

Food services and drinking places

Company size

5,001 - 10,000 Employees

Headquarters location

Broomfield, CO, US

Year founded

1995