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Flagship General Manager Jobs in Renton, WA (NOW HIRING)

Porter Works

Dishwasher

Seattle, WA · On-site

$22/hr

With our flagship location in downtown Seattle and multiple properties in development in various ... The Dishwasher also assists with basic prep work, waste management, and overall kitchen ...

Porter Works

Dishwasher

Seattle, WA

$22/hr

With our flagship location in downtown Seattle and multiple properties in development in various ... The Dishwasher also assists with basic prep work, waste management, and overall kitchen ...

One Workplace

Dishwasher

Seattle, WA · On-site

$22/hr

With our flagship location in downtown Seattle and multiple properties in development in various ... The Dishwasher also assists with basic prep work, waste management, and overall kitchen ...

Magnolia Medical Technologies, Inc.

Controller

Seattle, WA · On-site

$175K - $210K/yr

Oversee and manage the day-to-day accounting operations, including general ledger, accounts payable ... The company's flagship product, Steripath ® Initial Specimen Diversion Device ® for blood culture ...

Magnolia Medical Technologies

Controller

Seattle, WA · On-site

Oversee and manage the day-to-day accounting operations, including general ledger, accounts payable ... The company's flagship product, Steripath Initial Specimen Diversion Device for blood culture ...

Uw

Research Coordinator 3

Seattle, WA · On-site

Managing IRB requirements; managing database needs and construction and the staff who utilize them ... General trouble shooting (e.g., study problem identification and problem-solving solutions)

Go! Retail Group

Key Holder

Redmond, WA · On-site

$16.28/hr

Store Manager ABOUT US: Go! Retail Group is based in Austin, Texas. We are an established retailer ... Stores, Attic Salt Stores, Toys"R"Us Flagship, Calendars.com, NIQUEA.D, Snoozimals and Tiny Headed ...

Attic Salt

Key Holder

Redmond, WA · On-site

$16.28/hr

Store Manager ABOUT US: Go! Retail Group is based in Austin, Texas. We are an established retailer ... Stores, Attic Salt Stores, Toys"R"Us Flagship, Calendars.com, NIQUEA.D, Snoozimals and Tiny Headed ...

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All JobsFlagship General JobsFlagship General Manager JobsFlagship General Manager Jobs in Renton, WA

Flagship General Manager information

See Renton, WA salary details

$33.7K

$73.1K

$123.7K

How much do flagship general manager jobs pay per year?

As of Jul 16, 2026, the average yearly pay for flagship general manager in Renton, WA is $73,143.00, according to ZipRecruiter salary data. Most workers in this role earn between $55,700.00 and $83,200.00 per year, depending on experience, location, and employer.

What is a Flagship General Manager?

A Flagship General Manager is responsible for overseeing the operations, staff, and performance of a company’s main or most prominent retail location, known as the 'flagship' store. This role involves ensuring excellent customer service, implementing company policies, managing budgets, and driving sales to set standards for other locations. Flagship General Managers often serve as brand ambassadors, representing the company's image and values to customers and the broader community. They are tasked with maintaining high visual merchandising standards and leading large teams to achieve business goals.

What are some unique challenges faced by a Flagship General Manager compared to managing a standard retail location?

Flagship General Managers often encounter unique challenges such as overseeing larger teams, maintaining elevated brand standards, and serving as a showcase location for new products and corporate initiatives. They typically handle higher customer traffic and media attention, requiring strong crisis management and communication skills. Additionally, flagship stores may pilot new technologies or processes, meaning the General Manager must be adaptable and proactive in implementing changes while ensuring an exceptional customer experience.

What are the key skills and qualifications needed to thrive as a Flagship General Manager, and why are they important?

To thrive as a Flagship General Manager, you need strong leadership abilities, retail management experience, and a proven record in driving sales and operational excellence, often supported by a bachelor's degree in business or a related field. Familiarity with point-of-sale (POS) systems, inventory management software, and data analytics tools is essential. Exceptional communication, problem-solving, and team-building skills help you inspire staff and deliver outstanding customer experiences. These skills are crucial for achieving financial targets, maintaining brand standards, and ensuring the overall success of a flagship location.

What is the difference between Flagship General Manager vs Store Manager?

AspectFlagship General ManagerStore Manager
CredentialsExperience in retail management, leadership skills, possibly a bachelor's degreeExperience in retail, customer service, leadership; often a high school diploma or associate degree
Work EnvironmentOversees large flagship stores, strategic planning, high-level decision makingManages daily store operations, staff, and customer service at individual store level
Employer & Industry UsageCommon in retail chains, luxury brands, and large department storesUsed across various retail sectors, including apparel, electronics, and specialty stores

The Flagship General Manager typically oversees large, flagship stores with strategic responsibilities, while the Store Manager handles daily operations at individual locations. The former requires broader experience and focuses on high-level management, whereas the latter concentrates on operational tasks and staff management.

What job categories do people searching Flagship General Manager jobs in Renton, WA look for? The top searched job categories for Flagship General Manager jobs in Renton, WA are:
What cities near Renton, WA are hiring for Flagship General Manager jobs? Cities near Renton, WA with the most Flagship General Manager job openings:
Flagship General Manager jobs near you

Dishwasher

Porter Works

Seattle, WA • On-site

$22/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 14 days ago

Job description

Overview
Porter Hospitality is redefining the guest experience with uniquely curated spaces, world-class dining, and an unparalleled commitment to service. With our flagship location in downtown Seattle and multiple properties in development in various markets, we craft immersive experiences that blend design, hospitality, and culture.
Porter is committed to the development of empathetic leaders, diversification of talent and increased representation at every level of our business. We believe in cultivating a culture of inclusion and are dedicated to building and retaining teams through removing unnecessary barriers to employment and providing opportunities for career growth. We are committed to equal employment opportunity regardless of race, color, ancestry, religion, sex, national origin, sexual orientation, age, citizenship, marital status, disability, gender identity or veteran status.
Compensation range: $22/hr + Tips
Location: Seattle
Full time employee Benefits:
  • 15 days of PTO
  • 8 Paid holidays
  • Medical/Dental/Vision Insurance
  • 401k + Employer Match
  • Wellness App with reimbursement of up to $500/year

Position Summary
The Dishwasher plays a crucial role in maintaining the cleanliness and efficiency of the kitchen, bar, and dining areas. This position ensures that all dishware, utensils, glassware, and kitchen tools are cleaned and sanitized to health and safety standards. The Dishwasher also assists with basic prep work, waste management, and overall kitchen organization. A strong work ethic, attention to detail, and ability to work in a fast-paced environment are essential.
Essential Functions
To perform this job successfully, a Dishwasher must be able to perform each essential duty satisfactorily. Reasonable Accommodations may be made to enable qualified individuals with disabilities to perform the essential functions.
  • Clean and sanitize all dishware, utensils, glassware, and kitchen tools using a commercial dishwashing machine or by hand as needed.
  • Maintain a clean and organized dish station and kitchen workspace.
  • Properly sort, store, and transport clean dishes to their designated locations.
  • Assist with receiving and stocking kitchen deliveries, ensuring proper storage and rotation of food and supplies.
  • Remove trash and recyclables regularly, maintaining cleanliness and organization in waste disposal areas.
  • Ensure compliance with food safety and sanitation regulations, including proper chemical usage for cleaning and sanitizing.
  • Assist kitchen staff with basic prep work as needed, such as washing produce, peeling vegetables, or portioning ingredients.
  • Support front-of-house staff by ensuring glassware and bar tools are clean and available during service.
  • Work efficiently to keep up with a fast-paced kitchen and bar environment, especially during peak service hours.
  • Maintain the cleanliness of floors, drains, sinks, and general back-of-house workspaces.
  • Assist in deep cleaning tasks, including scrubbing equipment, cleaning walls, and detailing surfaces as assigned.
  • Ensure kitchen linens, towels, and rags are properly laundered and stored.
  • Collaborate with the entire team to support smooth kitchen and bar operations
  • Be prepared to work in both indoor and outdoor environments, supporting special events, catering functions, and large-scale service when needed.

Knowledge, Skills, and Abilities
  • Ability to work efficiently in a high-paced environment.
  • Strong organizational skills with attention to detail.
  • Willingness to take direction and work as part of a team.
  • Basic understanding of food safety, sanitation, and health code regulations.
  • Ability to handle cleaning chemicals safely and follow proper guidelines.
  • Ability to work nights, weekends, and holidays based on business needs.
  • Willingness to assist with food prep work when needed.

Education/Experience
  • 1+ year experience working in a kitchen or hospitality setting preferred but not required.
  • Food Handler's Permit required or willingness to obtain upon hire.
  • Previous experience working with commercial dishwashing equipment is a plus.
  • Experience in high-volume service environments is a plus.

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