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Fish Seafood Jobs (NOW HIRING)

Halperns'

Seafood Cutter

Kalamazoo, MI · On-site

Seafood Cutter LOCATION ADDRESS: 4175 Davis Creek Ct, Kalamazoo, MI 49001 Welcome to Halperns'! The ... A fish cutter must follow and maintain all Quality Assurance, HACCP, SQF requirements, and ...

Captain Blue LLC

Fish Filleter

Bronx, NY

$21 - $27/hr

Basic understanding of seafood or food production * Food Safety & hygiene awareness * Prior experience in fish processing or seafood handling Benefits: H MART BENEFITS You will enjoy the following:

Bear Flag Fish Company

Seafood Specialist

Costa Mesa, CA · On-site

$20 - $25/hr

Bear Flag Fish Company is opening a Costa Mesa location summer of 2026! We are seeking a Seafood Specialist to join our team! A Seafood Specialist is responsible for ensuring the freshness, quality ...

CMU

Fish Cutter on Oahu

Honolulu, HI · On-site

We are the best and largest seafood company in the state of Hawaii with an amazing opportunity to ... Full POSITION SUMMARY The Fish Cutter is responsible and is expected to be able to cut fish to all ...

Private Listing

Sushi Cook

New York, NY · On-site

$23 - $26/hr

Clean, cut, and prepare fresh fish, seafood, vegetables and other ingredients. * Ensure food is prepared according to recipes, quality standards and customers preferences. * Maintain proper food ...

Bear Flag Fish Co.

Seafood Specialist

Newport Beach, CA · On-site

$20 - $25/hr

Bear Flag Fish Company is seeking a Seafood Specialist to join our team! A Seafood Specialist is responsible for ensuring the freshness, quality, and appealing presentation of all seafood products in ...

REN Group Inc

Experienced Fish Cutter

Mobile, AL · On-site

$20 - $25/hr

In this role, you will be responsible for expertly cutting fresh fish and seafood, ensuring high standards of quality, safety, and presentation. This position offers an exciting opportunity to work ...

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Fish Seafood information

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How much do fish seafood jobs pay per hour?

As of Sep 2, 2026, the average hourly pay for fish seafood in the United States is $17.73, according to ZipRecruiter salary data. Most workers in this role earn between $16.11 and $19.23 per hour, depending on experience, location, and employer.

What is the difference between Fish Seafood vs Fish Processor?

AspectFish SeafoodFish Processor
CertificationsFood safety, HACCP, seafood handlingFood safety, HACCP, seafood processing
Work EnvironmentFisheries, seafood markets, processing plantsProcessing plants, seafood factories
Industry UsageFishing, seafood retail, wholesaleSeafood processing, packaging, distribution

Fish Seafood professionals focus on catching, selling, or handling seafood products, often working in fisheries or markets. Fish Processors specialize in cleaning, filleting, and preparing seafood in processing facilities. While both roles require food safety certifications and work within the seafood industry, Fish Seafood roles are more involved in the supply chain's early stages, whereas Fish Processors handle the preparation and packaging of seafood products.

What cities are hiring for Fish Seafood jobs?

Cities with the most Fish Seafood job openings:

What states have the most Fish Seafood jobs?

States with the most job openings for Fish Seafood jobs include:

What job categories do people searching Fish Seafood jobs look for?

The top searched job categories for Fish Seafood jobs are:

Fish Seafood jobs near you
Infographic showing various Fish Seafood job openings in the United States as of August 2026, with employment types broken down into 79% Full Time, and 21% Part Time. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $36,881 per year, or $17.7 per hour.

Seafood Cutter

Halperns'

Kalamazoo, MI • On-site

Full-time

Posted 13 days ago

Job description

Welcome to Halperns Steak & Seafood! We are excited that you are thinking about opportunities with us, and we have an amazing story to share. Here's a quick glance of who we are and the impact you could have on the food service industry. There's a seat at our table for you...
Seafood Cutter
LOCATION ADDRESS: 4175 Davis Creek Ct, Kalamazoo, MI 49001
Welcome to Halperns'! The dedicated employees who work at Halperns' are passionately committed to this business and the customers they serve. Being part of Halperns' means being part of something important, something unique, and something special. This commitment is made clear by the superior meat and seafood specialty products we distribute.
There's a seat at our table for you...
PAY: Depending on Experience
WORK SCHEDULE: First Shift
Position Summary:
Responsible for cleaning, cutting, portioning, and merchandising all seafood products.
Essential Functions:
  • Cleans, trims, slices, debones, and portions product for processing according to order specifications.
  • Inspects and removes defects, bruises, or blemishes from the product.
  • Accurately reads and comprehends all customer specific instructions.
  • Performs Quality Control checks and communicates with supervisors and managers regarding any defects.
  • Separates seafood portions and byproducts into specified containers and seals containers.
  • Uses knives, cleavers, and other equipment to perform seafood cutting and trimming.
  • Weighs product and tags containers for weight and contents.
  • Follows the company's detailed product specifications.
  • Performs other duties as assigned.

Knowledge / Skills / Abilities:
  • Must have working knowledge of production equipment.
  • Ability to portion all seafood products in an accurate and timely manner.
  • Ability to reduce processing costs by cutting and sizing portions accurately while continuing to meet customer specifications.
  • Ability to problem solve in terms of trimming and product substitutions.
  • Ability to work in a fast paced, high pressure, challenging environment
  • Must be a team player and possess a positive attitude.
  • Ability to effectively communicate, both written and verbally, in English.

You are required to provide your most recent employment experience for your application to be considered complete.
Position Summary:
Responsible for portion and merchandising all seafood.
Essential Functions:
  • Works with supervisors and production managers to schedule production.
  • Cleans, trims, and debones products for future processing.
  • Inspects and removes defects, bruises, or blemishes from the product.
  • Separates meats and by-products into specified containers and seals containers as needed.
  • Uses knives, cleavers, or other equipment to perform trimming.
  • Weighs product and tag containers for weight and contents.
  • Reduces processing costs but accurately cuts and sizes portions with good yields and meets customer specs.
  • Accurately reads and comprehends all customer-specific instructions.
  • Perform quality control checks and communicate with supervisors and managers regarding any defects.
  • A fish cutter must follow and maintain all Quality Assurance, HACCP, SQF requirements, and Occupational Health and safety regulations and ensure all employees under their department follow all the regulations.
  • Maintaining cleanliness and hygiene of the work area and the cutting knives and equipment.
  • Perform any other duties as required.

Knowledge / Skills / Abilities:
  • Must have working knowledge of production equipment.
  • Demonstrated ability to portion all seafood product in an accurate and timely manner.
  • Ability to reduce processing costs by cutting and sizing portions accurately with good yields as well as meeting customer specs.
  • Ability to problem solve in terms of trimming and product substitutions.
  • Ability to work in a fast paced, high pressure, challenging environment
  • Must be a team player and possess a positive attitude.
  • Ability to effectively communicate, both written and verbally, in English.
  • Follows company's Quality Control procedures.

Equipment / Tools / Technology:
  • Knife
  • Cut Glove
  • Portion Scale
  • Pin-bone pliers
  • Hand Scalers
  • Fish hook
  • Sharpening Machine

Educational & Experience Requirements:
  • High School or equivalent required.
  • Post High School or specialized training preferred.
  • A minimum of one year of experience as a professional cutter is required.
  • High-end fish/seafood processing experience is strongly preferred.

You are required to provide your most recent employment experience for your application to be considered complete.
BE PART OF AN AMAZING CULTURE WHERE WHAT MATTERS TO YOU, MATTERS TO US!
Halperns' Steak & Seafood values our customers and understands that their success is largely dependent upon their workforce. To demonstrate our commitment to our partnership, we will require any candidate who works for a Halperns' Steak & Seafood customer to provide a letter of support from their management if they are selected for the interview process.
Equal Employment Opportunity is a matter of policy at Halperns' Steak & Seafood. and we are committed to a work environment in which all individuals are treated with respect and dignity.
All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, status as a protected veteran, or status as a qualified individual with disability. If you require reasonable accommodation for any part of the application or hiring process due to a disability, please submit your request to halpernshr@gfs.com and use the words "Accommodation Request" in your subject line.

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