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Fish Packing Jobs in Florida (NOW HIRING)

Capital Seaboard

Seafood Production Worker

Miami, FL · On-site

$18/hr

Processes fresh fish for customer orders. Selects products from pick ticket and stages orders ... packing station or shipping department to prepare for shipping. * Marks or labels items with ...

Omakai Sushi

Hostess - OMAKAI sushi Aventura

Miami, FL · On-site

... packing to-go orders. Successful hosts and hostesses are able to make customers feel welcome and ... of fish, seafood, vegetables, fruits, wheat products, rice, dry seaweed, sauces, and many other ...

Ferrari Express Inc

EXPORT CLERK

Miami, FL · On-site

S. Fish & Wildlife on regulatory requirements. * Prepare export documents including airway bills ... Ability to prepare and review export documentation (commercial invoice, packing list, Export Letter ...

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Fish Packing information

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$8

$12

$15

How much do fish packing jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for fish packing in Florida is $12.67, according to ZipRecruiter salary data. Most workers in this role earn between $10.77 and $13.27 per hour, depending on experience, location, and employer.

What is a fish packing job?

A Fish Packing job involves processing, sorting, and packaging fish and seafood products for distribution. Workers clean, weigh, and pack fish according to company and industry standards while maintaining hygiene and safety regulations. The role may require working in cold environments and handling machinery. It is a physically demanding job that requires attention to detail and adherence to food safety guidelines.

What does a fish packing worker do?

A typical day in fish packing involves preparing, sorting, and packaging various types of fish to meet safety and quality standards, often while standing for extended periods in a chilled environment. You may work as part of a team on a production line, ensuring fish are correctly labeled, stored, and shipped according to customer and regulatory requirements. Tasks can include operating packing machinery, inspecting products for quality, and maintaining clean workstations. Collaboration with supervisors, quality control staff, and fellow packers is common to keep operations running smoothly and efficiently.

What skills and qualifications are needed for fish packing?

To thrive in Fish Packing, you need attention to detail, physical stamina, and the ability to work quickly and efficiently, often requiring a high school diploma or equivalent. Knowledge of basic food safety standards and the use of weighing scales, packing machines, and protective equipment is usually required, while some facilities may seek food handling certifications. Teamwork, reliability, and a strong work ethic are important soft skills for success in this role. These skills help ensure product quality, safe handling, and a smooth workflow in a fast-paced, production-focused environment.

What are popular job titles related to Fish Packing jobs in Florida?

For Fish Packing jobs in Florida, the most frequently searched job titles are:

What job categories do people searching Fish Packing jobs in Florida look for?

The top searched job categories for Fish Packing jobs in Florida are:

What cities in Florida are hiring for Fish Packing jobs?

Cities in Florida with the most Fish Packing job openings:

Fish Packing jobs near you
Infographic showing various Fish Packing job openings in Florida as of August 2026, with employment types broken down into 76% Full Time, 17% Part Time, and 7% Temporary. Highlights an 100% In-person job distribution, with an average salary of $26,348 per year, or $12.7 per hour.

Seafood Production Worker

Capital Seaboard

Miami, FL • On-site

$18/hr

Full-time

Medical, Dental, Life, Retirement, PTO

Re-posted 11 days ago

Job description

About The Chefs' Warehouse
The Chefs' Warehouse, Inc. (http://www.chefswarehouse.com) combines exceptional quality and brand building with broadline food service distribution for more than 40 years. With Protein, Specialty, Produce, and Broadline offerings, we service the most discerning chefs in a hybrid approach of convenience and superior quality. We introduce more than 4,000 artisan producers of the world's finest ingredients from over 40 countries to the finest chefs in the world. We passionately consult, sell, and build relationships with more than 50,000 customers through the most experienced network of over 600 consultive sales associates, best-in-breed technology, rapid service, and support levels that solidify our long-standing ties to both established and up-and-coming premium restaurants.
Mission: The mission of The Chefs' Warehouse is to provide the world's greatest ingredients to the world's best chefs.
Our C.H.E.F.S. Values:
Curious & Creative
Hungry For Food & Results
Entrepreneurial
Forward Thinking & Flexible
Supportive (Of Peers & Chefs)
Position Summary: Assists manager by ensuring inventory properly recorded and rotated into stock. Processes fresh fish for customer orders. Selects products from pick ticket and stages orders. Replenish stock as needed.
What you'll do:
  • Ensure all incoming seafood is properly rotated into stock
  • Ensure that production maintains a steady flow in order to meet production requirements
  • Reads production schedule or customer order to determine items to be processed, moved, gathered, or distributed.
  • Conveys materials and items from stocked locations to production areas or storage or to other designated areas using electric pallet jack.
  • Lift seafood onto table- Lifting 15-20#s consistently, frequently up to 50# and occasionally up to 100# with assistance.
  • Uses electric scaling machine to scale fish- involves standing for long periods.
  • Sorts and places items on racks, shelves, or in bins according to predetermined sequence such as size, type, style, color, or product code.
  • Work in refrigerated rooms 30-36 degrees.
  • Fills requisitions, work orders, or requests for stock items and distributes items.
  • Assembles customer orders from stock and places orders on pallets or shelves, or conveys orders to packing station or shipping department to prepare for shipping.
  • Marks or labels items with identifying information.
  • Opens boxes, crates, and other containers.
  • Records amounts of items distributed.
  • Weighs or counts items for distribution within plant to ensure conformance to company standards
  • Compiles worksheets or tickets from customer specifications.
  • Maintain cleanliness of work area including warehouse.

About you:
  • High school diploma or general education degree (GED)
  • Two to three years related experience and/or training; or equivalent combination of education and experience.

The above job description is not an all-inclusive list of duties and standards of the position. Incumbents will follow any other instructions, and perform any other related duties as assigned by their supervisor.
Perks & Benefits:
  • Paid Vacations, Paid Holidays
  • Health, Dental and Medical Benefits
  • Weekly pay
  • Life Insurance
  • 5% above cost for our high-quality food products
  • Employee discounts for travel and events
  • 401k
  • Employee Stock Purchase Plan

The Chefs' Warehouse is an Equal Opportunity Employer that does not discriminate based on actual or perceived race, creed, color, religion, alienage or national origin, ancestry, citizenship status, age, disability or handicap, sex, marital status, veteran status, sexual orientation, pregnancy, gender identity or any other characteristic protected by applicable federal, state, or local laws. We also consider qualified applicants with criminal histories, consistent with applicable federal, state and local law. Our management team is dedicated to this policy with respect to recruitment, hiring, placement, promotion, transfer, training, compensation, benefits, employee activities and general treatment during employment. We are dedicated to building an inclusive and diverse workforce.

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