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Fish Cutter Jobs in Boston, MA (NOW HIRING)

The Envoy Hotel

Cook III

Boston, MA

$18.50 - $22.75/hr

Bake, roast, broil, and steam meats, fish, vegetables, and other foods. * Bake breads, rolls, or ... Maintain clean and sanitized work areas such as cutting boards, counters and work spaces. * Secure ...

Delaware North

Sushi Cook - Weekly Pay!

Boston, MA

$20 - $24/hr

Handle, slice, and present fish and other ingredients with precision and attention to detail ... Manual dexterity and hand-eye coordination for precise cutting and assembling of sushi. * Ability ...

Delaware North

Sushi Cook - Weekly Pay!

Boston, MA

$20 - $24/hr

Handle, slice, and present fish and other ingredients with precision and attention to detail ... Manual dexterity and hand-eye coordination for precise cutting and assembling of sushi. * Ability ...

Delaware North

Sushi Cook - Weekly Pay!

Boston, MA

$20 - $24/hr

Handle, slice, and present fish and other ingredients with precision and attention to detail ... Manual dexterity and hand-eye coordination for precise cutting and assembling of sushi. * Ability ...

Mother's East Tavern

Prep Cook

Boston, MA · On-site

$18 - $20/hr

Food preparation of meats/poultry/game/fish, vegetables, and fruits, to include: * Washing, peeling, cutting and seeding vegetables and fruits; * Weighing and measuring ingredients; * Methods of ...

Whole Foods Market

Counter Staff

Melrose, MA · On-site

$17 - $25.40/hr

Skins, bones, and cooks or smokes fish; boxes up, labels, and dates cooked fish. * Assists with ... Ability to handle knives and other cutting equipment. * Ability to work a flexible schedule ...

Whole Foods Market

Counter Staff

Beverly, MA · On-site

$17 - $25.40/hr

Skins, bones, and cooks or smokes fish; boxes up, labels, and dates cooked fish. * Assists with ... Ability to handle knives and other cutting equipment. * Ability to work a flexible schedule ...

ONI

Field Application Scientist

Boston, MA · On-site +1

Deliver high-quality customer experience by maintaining cutting-edge imaging method expertise ... Designed protocols for preparation of samples in fluorescence in situ hybridization (FISH ...

Whole Foods Market

Counter Staff

Sudbury, MA

$17 - $25.40/hr

Skins, bones, and cooks or smokes fish; boxes up, labels, and dates cooked fish. * Assists with ... Ability to handle knives and other cutting equipment. * Ability to work a flexible schedule ...

Whole Foods Market

Counter Staff

Newton, MA · On-site

$17 - $25.40/hr

Skins, bones, and cooks or smokes fish; boxes up, labels, and dates cooked fish. * Assists with ... Ability to handle knives and other cutting equipment. * Ability to work a flexible schedule ...

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All JobsFish Cutter JobsFish Cutter Jobs in Boston, MA

Fish Cutter information

See Boston, MA salary details

$13

$19

$26

How much do fish cutter jobs pay per hour?

As of Sep 2, 2026, the average hourly pay for fish cutter in Boston, MA is $19.32, according to ZipRecruiter salary data. Most workers in this role earn between $17.55 and $20.96 per hour, depending on experience, location, and employer.

What is a fish cutter?

Fish Cutters are skilled workers responsible for cleaning, filleting, and preparing fish and seafood for sale or further processing. They use specialized knives and equipment to remove bones, skin, and scales while ensuring minimal waste. Fish Cutters often work in seafood markets, grocery stores, or processing plants, and must follow food safety and sanitation guidelines. Attention to detail and manual dexterity are important qualities for success in this role.

What does a fish cutter do?

The responsibilities of a fish cutter, also known as a filleter, include cleaning and cutting fillets, shucking shellfish, scaling and trimming fish, and otherwise processing these seafood products so that they are ready for sale or for cooking in a restaurant. A fish cutter is usually an expert in the processing and preparation of seafood. As a fish cutter, you may also work as a meat butcher, or you may specialize only in seafood. In this career, you may work in a supermarket, grocery store, seafood processing plant, restaurant, or for a seafood wholesaler or fishmonger.

What are some common challenges faced by fish cutters in maintaining product quality and safety?

Fish cutters often face challenges related to maintaining strict hygiene standards and ensuring product freshness, as the work involves handling perishable seafood in fast-paced environments. Staying alert to prevent cross-contamination and adhering to food safety regulations is essential. Additionally, fish cutters need to balance speed with precision to minimize waste and ensure that fillets and portions meet quality standards set by buyers or chefs. Working as part of a team, effective communication is also crucial to coordinate with other staff and fulfill orders efficiently.

What is the difference between Fish Cutter vs Fish Processor?

AspectFish CutterFish Processor
CertificationsBasic food safety and handling certificationsSame as Fish Cutter, may include additional processing certifications
Work EnvironmentFish markets, seafood processing plants, fishing boatsSeafood processing plants, factories, and large-scale seafood facilities
Job ResponsibilitiesCleaning, filleting, and preparing fish for sale or further processingProcessing fish into fillets, packaging, and preparing for distribution

The main difference between a Fish Cutter and a Fish Processor lies in their focus: Fish Cutters primarily prepare fish for sale by cleaning and filleting, while Fish Processors handle the broader processing tasks, including filleting, packaging, and preparing fish for distribution. Both roles require similar certifications and work environments, but Fish Processors typically work in larger facilities with more extensive processing duties.

How do you become a fish cutter?

To become a fish cutter, you typically need to gain experience through on-the-job training or apprenticeships, develop skills in filleting and handling fish, and understand food safety standards. Some employers may prefer candidates with a high school diploma or equivalent and basic knowledge of tools like knives and filleting equipment.
More about Fish Cutter jobs

What cities near Boston, MA are hiring for Fish Cutter jobs?

Cities near Boston, MA with the most Fish Cutter job openings:

Fish Cutter jobs near you
Infographic showing various Fish Cutter job openings in Boston, MA as of August 2026, with employment types broken down into 77% Full Time, 20% Part Time, 1% Temporary, and 2% Contract. Highlights an 96% Physical, 2% Hybrid, and 2% Remote job distribution, with an average salary of $40,067 per year, or $19.3 per hour.

Cook III

The Envoy Hotel

Boston, MA

$18.50 - $22.75/hr

Full-time

Re-posted 19 days ago

Job description

Overview

Opportunity:  Cook III

Prepare food items according to recipes and standards, taking pride in the excellence and quality of cuisine, while maintaining a safe and sanitary work environment. 

Your Growth Path

Lead Cook - Sous Chef - Executive Chef - Food and Beverage Director

Your Focus

  • Follow recipes to prepare food items accordingly.
  • Wash, peel, and cut fruits and vegetables; cut, trim, or clean meat.
  • Prepare appetizers, salads, or cold dishes.
  • Bake, roast, broil, and steam meats, fish, vegetables, and other foods.
  • Bake breads, rolls, or other baked goods.
  • Portion, arrange, and garnish food for pick up by server or deliver to guests.
  • Maintain clean and sanitized work areas such as cutting boards, counters and work spaces.
  • Secure and store food items properly.
  • Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction. 
  • Follow safe food handling procedures. 
  • Follow guidelines related to sustainability practices related to HHM's EarthView program. 
  • Practice safe work habits and wear protective safety equipment.
  • Ensure overall guest satisfaction.
  • Perform other duties as requested by management.

Your Background and Skills

  • High School diploma preferred.
  • 3-5 years previous culinary experience or equivalent training required.
  • Department of Health Sanitation certificate may be required.

Work Environment and Context

  • Work schedule varies and may include working on holidays, weekends and alternate shifts.
  • Requires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending and reaching.

What We Believe

People Are Our Capability - Hearts That Serve - Only Excellence - Stay Nimble - Own It

About Us

This property is a part of the Echelon Luxury & Lifestyle division of HHM Hotels. 

HHM Hotels is proud to be an equal-opportunity employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status, or any other group protected by law.

To see other opportunities at this location, click here.

Employment Type: FULL_TIME

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