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Fish Cutter Jobs in Boston, MA (NOW HIRING)

Expertly cutting, slicing, and filleting different types of fish * Inspecting the quality of fruits, vegetables, and fish used to prepare sushi dishes and informing the Sushi Chef when quality is sub ...

Cook

Boston, MA · On-site

$22/hr

Bake, roast, broil, and steam meats, fish, vegetables, and other foods. * Bake breads, rolls, or ... Maintain clean and sanitized work areas such as cutting boards, counters and work spaces. * Secure ...

Cook

Boston, MA · On-site

$31 - $36/hr

Bake, roast, broil, and steam meats, fish, vegetables, and other foods. * Bake breads, rolls, or ... Maintain clean and sanitized work areas such as cutting boards, counters and work spaces. * Secure ...

Cook III

Boston, MA · On-site

$26/hr

Bake, roast, broil, and steam meats, fish, vegetables, and other foods. * Bake breads, rolls, or ... Maintain clean and sanitized work areas such as cutting boards, counters and work spaces. * Secure ...

Cook

Cambridge, MA · On-site

$20/hr

Bake, roast, broil, and steam meats, fish, vegetables, and other foods. * Bake breads, rolls, or ... Maintain clean and sanitized work areas such as cutting boards, counters and work spaces. * Secure ...

Butcher

East Boston, MA · On-site

$22/hr

Perform the meat/seafood cutting functions not limited to scraping products, cubing steaks, grinding ground meats and cutting and processing meat/fish according to requirement and perform all meat ...

Cook

Boston, MA · On-site

$15.25 - $20.25/hr

Bake, roast, broil, and steam meats, fish, vegetables, and other foods. * Bake breads, rolls, or ... Maintain clean and sanitized work areas such as cutting boards, counters and work spaces. * Secure ...

Cook

Cambridge, MA · On-site

$15.25 - $20.50/hr

Bake, roast, broil, and steam meats, fish, vegetables, and other foods. * Bake breads, rolls, or ... Maintain clean and sanitized work areas such as cutting boards, counters and work spaces. * Secure ...

Cook

Boston, MA · On-site

$31 - $36/hr

Bake, roast, broil, and steam meats, fish, vegetables, and other foods. * Bake breads, rolls, or ... Maintain clean and sanitized work areas such as cutting boards, counters and work spaces. * Secure ...

Cook

Cambridge, MA · On-site

$15.25 - $20.50/hr

Bake, roast, broil, and steam meats, fish, vegetables, and other foods. * Bake breads, rolls, or ... Maintain clean and sanitized work areas such as cutting boards, counters and work spaces. * Secure ...

Cook

Cambridge, MA · On-site

$20/hr

Bake, roast, broil, and steam meats, fish, vegetables, and other foods. * Bake breads, rolls, or ... Maintain clean and sanitized work areas such as cutting boards, counters and work spaces. * Secure ...

Cook

Boston, MA · On-site

$15.25 - $20.25/hr

Bake, roast, broil, and steam meats, fish, vegetables, and other foods. * Bake breads, rolls, or ... Maintain clean and sanitized work areas such as cutting boards, counters and work spaces. * Secure ...

Handle and portion seafood, including slicing, filleting, and cutting fish for sushi and sashimi * Ensure the freshness, quality, and proper storage of all seafood and ingredients used in sushi ...

Sushi Cook

Boston, MA · On-site

$20 - $24/hr

Handle and portion seafood, including slicing, filleting, and cutting fish for sushi and sashimi * Ensure the freshness, quality, and proper storage of all seafood and ingredients used in sushi ...

Sushi Cook

Boston, MA · On-site

$20 - $24/hr

Handle and portion seafood, including slicing, filleting, and cutting fish for sushi and sashimi * Ensure the freshness, quality, and proper storage of all seafood and ingredients used in sushi ...

Cook III

Boston, MA · On-site

$26/hr

Bake, roast, broil, and steam meats, fish, vegetables, and other foods. * Bake breads, rolls, or ... Maintain clean and sanitized work areas such as cutting boards, counters and work spaces. * Secure ...

Cook III

Boston, MA

$18.50 - $22.75/hr

Bake, roast, broil, and steam meats, fish, vegetables, and other foods. * Bake breads, rolls, or ... Maintain clean and sanitized work areas such as cutting boards, counters and work spaces. * Secure ...

Showing results 21-40

Fish Cutter information

See Boston, MA salary details

$13

$19

$26

How much do fish cutter jobs pay per hour?

As of Sep 2, 2026, the average hourly pay for fish cutter in Boston, MA is $19.32, according to ZipRecruiter salary data. Most workers in this role earn between $17.55 and $20.96 per hour, depending on experience, location, and employer.

What is a fish cutter?

Fish Cutters are skilled workers responsible for cleaning, filleting, and preparing fish and seafood for sale or further processing. They use specialized knives and equipment to remove bones, skin, and scales while ensuring minimal waste. Fish Cutters often work in seafood markets, grocery stores, or processing plants, and must follow food safety and sanitation guidelines. Attention to detail and manual dexterity are important qualities for success in this role.

What does a fish cutter do?

The responsibilities of a fish cutter, also known as a filleter, include cleaning and cutting fillets, shucking shellfish, scaling and trimming fish, and otherwise processing these seafood products so that they are ready for sale or for cooking in a restaurant. A fish cutter is usually an expert in the processing and preparation of seafood. As a fish cutter, you may also work as a meat butcher, or you may specialize only in seafood. In this career, you may work in a supermarket, grocery store, seafood processing plant, restaurant, or for a seafood wholesaler or fishmonger.

What are some common challenges faced by fish cutters in maintaining product quality and safety?

Fish cutters often face challenges related to maintaining strict hygiene standards and ensuring product freshness, as the work involves handling perishable seafood in fast-paced environments. Staying alert to prevent cross-contamination and adhering to food safety regulations is essential. Additionally, fish cutters need to balance speed with precision to minimize waste and ensure that fillets and portions meet quality standards set by buyers or chefs. Working as part of a team, effective communication is also crucial to coordinate with other staff and fulfill orders efficiently.

What is the difference between Fish Cutter vs Fish Processor?

AspectFish CutterFish Processor
CertificationsBasic food safety and handling certificationsSame as Fish Cutter, may include additional processing certifications
Work EnvironmentFish markets, seafood processing plants, fishing boatsSeafood processing plants, factories, and large-scale seafood facilities
Job ResponsibilitiesCleaning, filleting, and preparing fish for sale or further processingProcessing fish into fillets, packaging, and preparing for distribution

The main difference between a Fish Cutter and a Fish Processor lies in their focus: Fish Cutters primarily prepare fish for sale by cleaning and filleting, while Fish Processors handle the broader processing tasks, including filleting, packaging, and preparing fish for distribution. Both roles require similar certifications and work environments, but Fish Processors typically work in larger facilities with more extensive processing duties.

How do you become a fish cutter?

To become a fish cutter, you typically need to gain experience through on-the-job training or apprenticeships, develop skills in filleting and handling fish, and understand food safety standards. Some employers may prefer candidates with a high school diploma or equivalent and basic knowledge of tools like knives and filleting equipment.

What cities near Boston, MA are hiring for Fish Cutter jobs?

Cities near Boston, MA with the most Fish Cutter job openings:

Infographic showing various Fish Cutter job openings in Boston, MA as of August 2026, with employment types broken down into 77% Full Time, 20% Part Time, 1% Temporary, and 2% Contract. Highlights an 96% Physical, 2% Hybrid, and 2% Remote job distribution, with an average salary of $40,067 per year, or $19.3 per hour.

$16.50 - $17/hr

Full-time

Re-posted 28 days ago


Job description

Seafood Back of the House - Full Time

Location: Roxbury, MA, 02119

Job Description

We are seeking a dedicated and skilled Seafood Back of the House team member to join our kitchen staff in Roxbury, MA. The ideal candidate will be responsible for preparing and cutting various types of seafood, ensuring quality and consistency in every dish. Maintaining a clean and organized workspace is essential to uphold our high standards of food safety and kitchen efficiency.

Responsibilities
  • Cut and clean various types of fish, including tuna and fish steaks, according to customer specifications
  • Ensure all seafood is handled safely and stored properly.
  • Maintain a clean, organized, and sanitary work environment at all times.
  • Assist with inventory management and stock rotation as needed.
  • Collaborate with kitchen staff to ensure timely and efficient food preparation.
Skills amp; Qualifications
  • Experience working in a seafood back of the house or similar kitchen environment.
  • Ability to prepare and cut various types of seafood with precision and care.
  • Strong attention to detail and commitment to cleanliness and organization.
  • Knowledge of food safety and sanitation standards.
  • Ability to work efficiently in a fast-paced environment.
  • Good communication and teamwork skills.