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Fish And Chicken Jobs in Raleigh, NC (NOW HIRING)

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Fish And Chicken information

See Raleigh, NC salary details

$11

$17

$23

How much do fish and chicken jobs pay per hour?

As of Aug 31, 2026, the average hourly pay for fish and chicken in Raleigh, NC is $17.24, according to ZipRecruiter salary data. Most workers in this role earn between $15.67 and $18.70 per hour, depending on experience, location, and employer.

What is a fish and chicken?

Fish and chicken workers are employees who prepare, cook, and serve fish and chicken dishes, typically in restaurants, fast-food outlets, or specialty shops. Their responsibilities can include cleaning and filleting fish, breading and frying chicken, maintaining food safety standards, and providing customer service. They may also be involved in taking orders, packaging food for takeout, and keeping their work area clean and organized. This role is important for ensuring high-quality food and a positive dining experience for customers.

What are the key skills and qualifications needed to thrive as a fish and chicken cook?

To thrive as a Fish and Chicken Cook, you need knowledge of food preparation, safe handling practices, and basic culinary skills, often gained through experience or a culinary certificate. Familiarity with kitchen equipment such as fryers, grills, and food safety systems like HACCP is typically required. Attention to detail, time management, and teamwork are crucial soft skills that help maintain quality and efficiency during busy shifts. These skills and qualities ensure consistent, safe, and tasty dishes while supporting smooth kitchen operations.

What are some common challenges faced by employees working in a fish and chicken restaurant, and how can they be overcome?

Working in a Fish and Chicken restaurant can be fast-paced, especially during peak meal times, and employees often face challenges such as managing high order volumes, maintaining food safety standards, and ensuring customer satisfaction. Effective teamwork and clear communication with kitchen and front-of-house staff are key to handling these pressures. Familiarizing yourself with food preparation protocols and staying organized can help you stay efficient. Additionally, being proactive in addressing customer concerns can lead to positive experiences and personal growth in customer service skills.

What is the difference between Fish And Chicken vs Food Service Worker?

AspectFish And ChickenFood Service Worker
CertificationsFood handler permits, culinary certificationsFood handler permits, basic customer service training
Work EnvironmentRestaurants, fast food, cateringRestaurants, cafeterias, catering
Industry UsageFood preparation, cooking, servingCustomer service, food delivery, serving

Fish And Chicken roles focus on preparing and cooking specific food items, requiring culinary skills and certifications. Food Service Workers handle customer interactions, serving, and maintaining the dining area. While both work in food establishments, Fish And Chicken positions are more kitchen-centric, whereas Food Service Workers often engage directly with customers.

What are popular job titles related to Fish And Chicken jobs in Raleigh, NC?

For Fish And Chicken jobs in Raleigh, NC, the most frequently searched job titles are:

What job categories do people searching Fish And Chicken jobs in Raleigh, NC look for?

The top searched job categories for Fish And Chicken jobs in Raleigh, NC are:

What cities near Raleigh, NC are hiring for Fish And Chicken jobs?

Cities near Raleigh, NC with the most Fish And Chicken job openings:

Fish And Chicken jobs near you
Infographic showing various Fish And Chicken job openings in Raleigh, NC as of August 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $35,851 per year, or $17.2 per hour.

Sushi Chef - Kanki Old Wake Forrest Rd

Raleigh, NC

Kanki Home of Steaks and Sushi
See more jobs at Kanki Home of Steaks and Sushiexternal

$15 - $18/hr

Full-time

Re-posted 9 days ago

Job description

Must be available on weekends
  • Must be able to make Sushi and Sashimi dishes according to company recipes
  • Must have a great entertaining personality to meet, greet and chat with sushi guests
  • Must be able to follow instructions from our Senior Chief Sushi Chef
  • Must be able to clean fish from whole
  • Must keep working are in a clean, neat and organized manner
  • Must follow all North Carolina Sanitation laws
  • Being Serv Safe Certified would be a Plus
  • Must have knowledge Japanese Culture and Sushi Origins
  • Must be creative in Sushi presentation
  • Must have minimum one full year of sushi making experience
  • Hourly salary can be negotiated for a candidate with more than 6 years of sushi making experience.
  • Open until 9:00 pm Weekdays and 9:30 Weekends. No Late Nights
  • 18% Gratuity automatically included on Parties of 6 or more
  • We are willing to train if you have the aptitude

Hourly Wage is based solely on experience, creativity, and expertise

Hiring Immediately

THE KANKI EXPERIENCE
When you visit of our Raleigh-Durham restaurants, you’ll be greeted by our friendly staff and seated at a large table surrounding one of our teppan grills.
Next, you’ll choose drinks, starters, sushi, hibachi and more from our extensive menu. All teppanyaki dishes will be made-to-order, and our chefs will prepare your hibachi chicken, steak, shrimp, salmon or scallops, along with rice and a selection of veggies, right in front of your eyes.
Of course, half of the fun is watching our chefs as they expertly chop, dice and cook your meal with the flip of a knife, providing mealtime entertainment your whole table is sure to enjoy!