ZipRecruiter

Log In

1

First Hospitality Jobs in Wisconsin (NOW HIRING)

The Social American Tavern

Banquet Server

Milwaukee, WI · On-site

$8 - $10/hr

First Hospitality's strategic vision is to create value for all through excellence and an openness to doing things differently. First Hospitality seeks to attract and retain a high-performing and ...

Cambria Hotel Milwaukee Downtown

Line Cook

Milwaukee, WI · On-site

$20/hr

First Hospitality's strategic vision is to create value for all through excellence and an openness to doing things differently. First Hospitality seeks to attract and retain a high-performing and ...

The Social American Tavern

Sous Chef

Milwaukee, WI · On-site

$25 - $27/hr

First Hospitality's strategic vision is to create value for all through excellence and an openness to doing things differently. First Hospitality seeks to attract and retain a high-performing and ...

Cambria Hotel Milwaukee Downtown

Bartender

Milwaukee, WI · On-site

$17/hr

First Hospitality's strategic vision is to create value for all through excellence and an openness to doing things differently. First Hospitality seeks to attract and retain a high-performing and ...

next page

Showing results 1-20

All JobsFirst Hospitality JobsFirst Hospitality Jobs in Wisconsin

First Hospitality information

See Wisconsin salary details

$25.7K

$58.3K

$83.8K

How much do first hospitality jobs pay per year?

As of Jul 29, 2026, the average yearly pay for first hospitality in Wisconsin is $58,256.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,400.00 and $69,600.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the hospitality industry, and why are they important?

To thrive in hospitality, you need strong customer service skills, attention to detail, and relevant experience or education in hospitality management. Familiarity with property management systems (PMS), reservation software, and point-of-sale (POS) systems is commonly required. Exceptional communication, teamwork, and problem-solving abilities help professionals exceed guest expectations and handle challenges gracefully. These skills are crucial for delivering memorable guest experiences, maintaining operational efficiency, and ensuring customer satisfaction in a competitive industry.

What is the difference between First Hospitality vs Hotel Front Desk Agent?

AspectFirst HospitalityHotel Front Desk Agent
Primary RoleOversees hotel operations, manages staff, and ensures guest satisfaction at a managerial levelHandles guest check-ins/outs, reservations, and customer service at the front desk
Required CredentialsHospitality management experience, relevant certifications, leadership skillsHigh school diploma or equivalent, customer service skills, sometimes hospitality certifications
Work EnvironmentOffice setting within hotel, managerial meetings, staff supervisionFront desk area, guest interaction, shift work

First Hospitality focuses on managing hotel operations and staff, often requiring leadership experience, while a Hotel Front Desk Agent primarily handles guest interactions and reservations. Both roles are essential in the hospitality industry but differ in responsibilities and work environment.

What are the opportunities for career advancement within First Hospitality roles?

First Hospitality offers a variety of pathways for career growth, often encouraging internal promotions and professional development. Team members typically start in entry-level positions such as guest services or food and beverage, and can advance to supervisory or management roles through consistent performance and participation in training programs. The company values cross-training, which allows employees to gain experience in different departments and broaden their skill sets. Regular performance reviews and mentorship programs further support employees looking to move up within the hospitality industry.

What is First Hospitality?

First Hospitality is a hotel management, development, and investment company that operates properties across the United States. They partner with major hotel brands to manage a wide range of hotels, focusing on delivering high-quality guest experiences and maximizing property value. The company offers services such as property management, asset management, and hotel development. Employees at First Hospitality work in various roles, including hotel operations, sales, marketing, and corporate support. Their mission emphasizes innovation, collaboration, and growth within the hospitality industry.
What job categories do people searching First Hospitality jobs in Wisconsin look for? The top searched job categories for First Hospitality jobs in Wisconsin are:
What cities in Wisconsin are hiring for First Hospitality jobs? Cities in Wisconsin with the most First Hospitality job openings:
First Hospitality jobs near you
Infographic showing various First Hospitality job openings in Wisconsin as of July 2026, with employment types broken down into 1% As Needed, 73% Full Time, 21% Part Time, and 5% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $58,256 per year, or $28 per hour.

Banquet Server

The Social American Tavern

Milwaukee, WI • On-site

$8 - $10/hr

Full-time

Retirement, PTO

Posted 5 days ago

Job description

What's in it for you...
  • Insurance enrollment available from DAY 1!
  • Paid time off available from DAY 1!
  • Holiday pay available from DAY 1!
  • 401(k) enrollment after 30 days!
  • Hotel and travel discounts at worldwide destinations!
  • Professional development and promotion opportunities!
What you'll be doing...
  • Set up tables and events including chairs, dance floors, silver and china
  • Service food, coffee, water and other beverages
  • Clear tables throughout the dining experience using proper methods for removing dishes, glassware and silverware
  • Clean banquet and dining rooms during and after the dining experience
  • Gives personal attention, takes personal responsibility and uses teamwork when providing guest service
  • Listens, apologizes with empathy, finds a solution and follows through when resolving guest problems.
  • Assumes the responsibility to notice when the guest is not satisfied and uses their best judgment as to when it is appropriate to use the 100% Guest Satisfaction Guarantee
  • Performs other duties as required to provide genuine hospitality
  • Sets tables in accordance with hotel standards
  • Prepares order for presentation to guest
  • Serves food, coffee, water and other beverages; refills beverages as needed
  • Clears tables throughout the dining experience using proper methods for removing dishes, glassware and silverware
  • Cleans banquet room and banquet kitchen area during and after banquet functions
You should be able to...
  • Stand and walk for hours at a time.
  • Work flexible work schedules including morning, evenings, weekends and holidays.
  • Lift up to 30 pounds occasionally.
  • Requires grasping, writing, standing, sitting, walking, bending, listening and hearing ability and visual acuity
About First Hospitality...
Founded in 1985 and based in Chicago, First Hospitality is a forward-thinking hotel development, investment, and management company. First Hospitality's strategic vision is to create value for all through excellence and an openness to doing things differently.
First Hospitality seeks to attract and retain a high-performing and diverse workforce in which employee's differences are respected and valued to better meet the varying needs of the customers we serve. FH fosters an inclusive work environment that promotes collaboration, flexibility, and fairness. Equal Opportunity Employer.

Apply