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First Cook Jobs in Rochester, MN (NOW HIRING)

Family Partners Of Minnesota

Caregiver

Kasson, MN · On-site

$17/hr

First aid and CPR-certified but can train * Knowledge of basic housekeeping tasks and cooking skills * Ability to adhere to all health and safety guidelines * Excellent communication and ...

Triple Shift Entertainment

Server

Rochester, MN · On-site

Explain how various menu items are prepared, describing ingredients and cooking methods ... You will be eligible to begin contributing to a 401(k) on the first of the month following your ...

Ruth's Chris

Food Runner

Rochester, MN

$11.41/hr

Ensure each plate is perfectly prepared by tracking cooking times on all orders, checking finished ... Demonstrate a Guest first mindset, placing a high priority on the Guest experience.

Ruth's Chris Steak House

Food Runner

Rochester, MN · On-site

$11.41/hr

Ensure each plate is perfectly prepared by tracking cooking times on all orders, checking finished ... Demonstrate a Guest first mindset, placing a high priority on the Guest experience.

Ruth's Chris Steak House

Food Runner

Rochester, MN

$11.41/hr

Ensure each plate is perfectly prepared by tracking cooking times on all orders, checking finished ... Demonstrate a Guest first mindset, placing a high priority on the Guest experience. Apply

Ruth's Chris Steak House

Food Runner

Rochester, MN

$11.41/hr

Ensure each plate is perfectly prepared by tracking cooking times on all orders, checking finished ... Demonstrate a Guest first mindset, placing a high priority on the Guest experience.

Howry, Inc.

DSP

Rochester, MN · On-site

$14.25 - $16.50/hr

The Direct Support Professional (DSP) first and foremost ensures that all supervision requirements ... to cook meals and do light to moderate housecleaning 9. Ability to develop and maintain ...

Howry, Inc.

DSP

Rochester, MN

$15.25 - $17.50/hr

The Direct Support Professional (DSP) first and foremost ensures that all supervision requirements ... to cook meals and do light to moderate housecleaning 9. Ability to develop and maintain ...

Howry, Inc.

DSP

Rochester, MN · On-site

$15.25 - $17.50/hr

The Direct Support Professional (DSP) first and foremost ensures that all supervision requirements ... to cook meals and do light to moderate housecleaning 9. Ability to develop and maintain ...

Howry, Inc.

DSP

Rochester, MN

$14.25 - $16.50/hr

The Direct Support Professional (DSP) first and foremost ensures that all supervision requirements ... to cook meals and do light to moderate housecleaning 9. Ability to develop and maintain ...

Howry, Inc.

DSP

Rochester, MN · On-site

$15.25 - $17.50/hr

The Direct Support Professional (DSP) first and foremost ensures that all supervision requirements ... to cook meals and do light to moderate housecleaning 9. Ability to develop and maintain ...

Howry, Inc.

DSP

Rochester, MN · On-site

$15.25 - $17.50/hr

The Direct Support Professional (DSP) first and foremost ensures that all supervision requirements ... to cook meals and do light to moderate housecleaning 9. Ability to develop and maintain ...

Howry, Inc.

DSP

Rochester, MN

$15.25 - $17.50/hr

The Direct Support Professional (DSP) first and foremost ensures that all supervision requirements ... to cook meals and do light to moderate housecleaning 9. Ability to develop and maintain ...

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All JobsFirst Cook JobsFirst Cook Jobs in Rochester, MN

First Cook information

See Rochester, MN salary details

$9

$16

$21

How much do first cook jobs pay per hour?

As of Jul 19, 2026, the average hourly pay for first cook in Rochester, MN is $16.26, according to ZipRecruiter salary data. Most workers in this role earn between $14.09 and $17.64 per hour, depending on experience, location, and employer.

What is the difference between First Cook vs Line Cook?

AspectFirst CookLine Cook
CredentialsHigh school diploma or equivalent; culinary training or certification often preferredHigh school diploma or equivalent; culinary training often preferred
Work EnvironmentKitchen, often in supervisory or specialized rolesKitchen, focused on specific station or station tasks
ResponsibilitiesOversees kitchen operations, supervises staff, ensures qualityPrepares specific dishes, manages station tasks, supports team

The main difference between a First Cook and a Line Cook lies in their responsibilities and level of supervision. First Cooks typically oversee kitchen operations and supervise other cooks, while Line Cooks focus on preparing dishes at their designated station. Both roles require culinary skills and experience, but First Cooks often have more leadership duties.

How does a First Cook typically collaborate with other kitchen staff during busy service periods?

As a First Cook, you play a pivotal role in coordinating with line cooks, prep cooks, and kitchen assistants to ensure dishes are prepared accurately and efficiently during peak hours. Strong communication is essential, as you'll help delegate tasks, monitor food quality, and troubleshoot any issues that arise. You may also work closely with the Sous Chef or Head Chef to implement menu changes and maintain kitchen standards, fostering a team-oriented environment where everyone works together to deliver a seamless dining experience.

What Is a First Cook?

A first cook works with the kitchen team throughout a breakfast, lunch, and dinner service. In this career, you provide food to diners and learn the fundamental elements of the culinary arts. Because you have experience in food service and working with a team, companies expect you to coordinate activity in the kitchen as part of your duties. Skills including hiring and training personnel, creating menus, and supporting the local food hygiene standard. A first cook must exhibit leadership abilities and have strong time management skills. Companies expect a you to create a culture of productivity and enthusiasm, and support upcoming leaders within the kitchen. Qualifications include a culinary degree and years of work experience.

What are the key skills and qualifications needed to thrive as a First Cook, and why are they important?

To thrive as a First Cook, you need solid culinary skills, knowledge of food safety regulations, and prior experience in a professional kitchen, often supported by a culinary certificate or diploma. Familiarity with commercial kitchen equipment, inventory systems, and food preparation tools is essential. Leadership, time management, and the ability to work well under pressure are standout soft skills in this role. These competencies ensure efficient kitchen operations, consistent food quality, and a safe, collaborative work environment.

What are First Cooks?

First Cooks are experienced culinary professionals responsible for preparing, cooking, and presenting food in restaurants, hotels, or other food service establishments. They often lead a team of kitchen staff, ensure food quality and safety standards are met, and may assist in menu planning and inventory management. First Cooks typically have advanced culinary skills and experience, and they play a key role in maintaining the kitchen’s efficiency and organization.

What does a first cook do?

A first cook is responsible for preparing and cooking food according to recipes and standards, supervising kitchen staff, and ensuring food quality and safety. They often oversee kitchen operations, manage inventory, and may assist in menu planning. Strong cooking skills, knowledge of food safety regulations, and leadership abilities are essential for this role.

What is the highest paying job for a cook?

The highest paying roles for cooks include executive chefs and head chefs in fine dining restaurants or luxury hotels, often earning six-figure salaries. These positions typically require extensive experience, advanced culinary skills, and management responsibilities. Specialized roles such as culinary directors or restaurant owners can also command higher compensation.

How do I start working as a cook with no experience?

First cooks often start by gaining basic kitchen skills through entry-level positions such as dishwashers or prep cooks, which provide experience in food handling and kitchen operations. Developing knowledge of food safety, sanitation, and cooking techniques, along with a willingness to learn, can help you advance to a cook role. Certifications like a food handler's permit may also improve your chances of employment.

How much does a beginner cook make?

A beginner cook, such as an entry-level first cook, typically earns between $10 and $15 per hour, depending on the location and establishment. Starting salaries may increase with experience, skills, and certifications like food safety training.
More about First Cook jobs
What are popular job titles related to First Cook jobs in Rochester, MN? For First Cook jobs in Rochester, MN, the most frequently searched job titles are:
What job categories do people searching First Cook jobs in Rochester, MN look for? The top searched job categories for First Cook jobs in Rochester, MN are:
What cities near Rochester, MN are hiring for First Cook jobs? Cities near Rochester, MN with the most First Cook job openings:
First Cook jobs near you
Infographic showing various First Cook job openings in Rochester, MN as of July 2026, with employment types broken down into 43% Full Time, 50% Part Time, and 7% Temporary. Highlights an 100% In-person job distribution, with an average salary of $33,816 per year, or $16.3 per hour.

Caregiver

Family Partners Of Minnesota

Kasson, MN • On-site

$17/hr

Full-time

Retirement, PTO

Re-posted 15 days ago

Job description

Benefits:
  • 401(k) matching
  • Competitive salary
  • Free food & snacks
  • Paid time off

Benefits/Perks
  • Flexible Scheduling
  • Competitive Compensation
  • 401k with company matching
Job Summary
We are seeking a DSP to join our team. In this role, you will make a difference in the lives of people with disabilities by enhancing their quality of life. Responsibilities include assisting with hygiene needs, light housekeeping and errands, dispensing medication, and other tasks that improve the people's living environment and standards. The ideal candidate is patient, compassionate, and reliable.
Responsibilities 
  • Assist with personal hygiene needs and dressing if needed
  • Assist with mobility, walking, and physical therapy exercises
  • Prepare meals and snacks
  • Light housekeeping activities
  • Dispense medication
  • Provide companionship, socialization, and community intergration
  • Assist with errands and shopping
Qualifications
  • Previous experience as a Caregiver, Home Health Aide, or similar role is preferred
  • First aid and CPR-certified but can train
  • Knowledge of basic housekeeping tasks and cooking skills
  • Ability to adhere to all health and safety guidelines
  • Excellent communication and interpersonal spills
  • Ability to lift moderately heavy objects
  • Compassionate, respectful, ethical