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Fifo Kitchen Jobs in Decatur, GA (NOW HIRING)

FOX BROTHERS BBQ

Kitchen Manager

Atlanta, GA

Maintain proper food handling, labeling, storage, and rotation (FIFO). * Conduct routine line checks and temperature logs. * Ensure cleanliness and organization of kitchen and storage areas.

FOX BROTHERS BBQ

Kitchen Manager

Atlanta, GA · On-site

Maintain proper food handling, labeling, storage, and rotation (FIFO). * Conduct routine line checks and temperature logs. * Ensure cleanliness and organization of kitchen and storage areas.

FOX BROTHERS BBQ

Kitchen Manager

Atlanta, GA · On-site

Maintain proper food handling, labeling, storage, and rotation (FIFO). * Conduct routine line checks and temperature logs. * Ensure cleanliness and organization of kitchen and storage areas.

CHIPOTLE

Kitchen Leader

Marietta, GA · On-site

THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and ... Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO) WHAT YOU'LL BRING TO ...

Chipotle

Kitchen Leader

Norcross, GA

THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and ... Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO)   WHAT YOU'LL BRING ...

CHIPOTLE

Kitchen Leader

Stockbridge, GA · On-site

THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and ... Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO) WHAT YOU'LL BRING TO ...

Chipotle

Kitchen Leader

Roswell, GA

THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and ... Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO)   WHAT YOU'LL BRING ...

CHIPOTLE

Kitchen Leader

Stockbridge, GA · On-site

THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and ... Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO) WHAT YOU'LL BRING TO ...

CHIPOTLE

Kitchen Leader

Norcross, GA · On-site

THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and ... Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO) WHAT YOU'LL BRING TO ...

Chipotle

Kitchen Leader

Smyrna, GA

THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and ... Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO)   WHAT YOU'LL BRING ...

Chipotle

Kitchen Leader

Mcdonough, GA

THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and ... Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO)   WHAT YOU'LL BRING ...

CHIPOTLE

Kitchen Leader

Atlanta, GA · On-site

THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and ... Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO) WHAT YOU'LL BRING TO ...

Chipotle

Kitchen Leader

South Fulton, GA

THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and ... Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO)   WHAT YOU'LL BRING ...

Chipotle

Kitchen Leader

Sandy Springs, GA

THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and ... Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO)   WHAT YOU'LL BRING ...

Chipotle

Kitchen Leader

Riverdale, GA

THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and ... Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO)   WHAT YOU'LL BRING ...

Chipotle

Kitchen Leader

Atlanta, GA

THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and ... Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO)   WHAT YOU'LL BRING ...

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Showing results 1-20

All JobsFifo Kitchen JobsFifo Kitchen Jobs in Decatur, GA

Fifo Kitchen information

See Decatur, GA salary details

$22K

$50.5K

$73.2K

How much do fifo kitchen jobs pay per year?

As of Jul 28, 2026, the average yearly pay for fifo kitchen in Decatur, GA is $50,473.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,100.00 and $61,000.00 per year, depending on experience, location, and employer.

Is FIFO available in the USA?

FIFO (First-In, First-Out) is a common inventory management method used in various industries, including food service and retail, and is widely available in the USA. Many employers in these sectors implement FIFO practices to ensure product freshness and proper stock rotation. Job roles such as kitchen staff or inventory managers often require knowledge of FIFO principles.

What jobs pay 4000 a week without a degree?

Fifo Kitchen is a company that may offer high-paying roles in the food service industry, but generally, jobs that pay $4,000 a week without a degree are rare. High earnings are often associated with roles such as sales managers, real estate brokers, or skilled trades like electricians and plumbers, which may require experience or certifications rather than formal degrees. These positions typically involve commission, tips, or overtime work to reach such income levels.

What is FIFO kitchen?

A FIFO kitchen refers to a kitchen that follows the 'First In, First Out' inventory management system, ensuring that older stock is used before newer supplies. For kitchen staff, this involves organizing and rotating ingredients to maintain freshness and safety, often requiring attention to detail and knowledge of proper storage procedures.

How much do FIFO cooks make?

FIFO cooks typically earn between $15 and $25 per hour, depending on experience, location, and the specific mining operation. Salaries can also include benefits such as accommodation and allowances due to the remote work environment.

What is a FIFO kitchen?

A FIFO kitchen refers to a kitchen that operates under the 'First In, First Out' inventory management system. This means that ingredients and food items that are received or prepared first are used first, helping to minimize waste, maintain freshness, and comply with food safety standards. FIFO practices are commonly used in commercial kitchens, restaurants, and food service operations to ensure ingredients are always at their best quality. Following FIFO protocols helps save money and reduces the risk of spoiled or expired food being served.

What are some common challenges faced by FIFO kitchen staff and how can they be managed?

FIFO (Fly-In Fly-Out) kitchen staff often work in remote locations with extended shifts, which can be physically demanding and lead to fatigue. Adjusting to a roster-based work schedule, being away from home for long periods, and adapting to a fast-paced kitchen environment are typical challenges. Building strong relationships with team members, maintaining open communication, and practicing good self-care can help manage stress and support job satisfaction. Many employers offer support programs and recreational activities to help staff maintain a healthy work-life balance during their rotations.

What is the difference between Fifo Kitchen vs Line Cook?

AspectFifo KitchenLine Cook
CredentialsFood Handler's Permit, Culinary Certification (optional)Food Handler's Permit, Culinary Certification (often required)
Work EnvironmentCommercial kitchens, restaurants, food prep areasCommercial kitchens, restaurant line stations
Industry UsageUsed in kitchen management and food prep rolesSpecific cooking and food assembly roles

Fifo Kitchen refers to a system or role focused on food inventory management and ensuring proper food rotation, while a Line Cook is responsible for preparing dishes on the restaurant's line. Both roles are integral to restaurant operations, but Fifo Kitchen emphasizes inventory control, whereas Line Cooks focus on cooking and food presentation.

What are the key skills and qualifications needed to thrive as a FIFO Kitchen Hand, and why are they important?

To thrive as a FIFO Kitchen Hand, you need basic food preparation skills, knowledge of hygiene and safety standards, and often a food handling certificate. Familiarity with commercial kitchen equipment and experience using inventory management systems are commonly required. Strong teamwork, adaptability, and time management are essential soft skills for success in remote, high-volume environments. These skills ensure efficient meal service, compliance with regulations, and smooth operations in demanding fly-in fly-out settings.
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Fifo Kitchen jobs near you

Kitchen manager

Mothers Finest Catering And Deli In

Mableton, GA • On-site

Full-time

Posted 15 days ago

Job description

We are seeking an experienced and hands-on Kitchen Manager to oversee daily kitchen operations for our catering and food service company. The ideal candidate is organized, calm under pressure, food-safety focused, and capable of leading a diverse kitchen team while ensuring quality, consistency, and efficiency.

This role is critical to maintaining high culinary standards, controlling food and labor costs, and supporting the successful execution of catering events, daily meal production, and special projects.

Key Responsibilities

Kitchen Operations

  • Manage daily kitchen production, prep schedules, and event execution

  • Ensure all food is prepared to company standards for quality, taste, and presentation

  • Oversee proper food handling, storage, labeling, and rotation (FIFO)

  • Maintain cleanliness and organization of kitchen, storage, and equipment areas

Staff Management

  • Supervise, train, and schedule kitchen staff (prep cooks, line cooks, dish staff)

  • Enforce kitchen policies, safety procedures, and performance expectations

  • Lead by example with professionalism, teamwork, and accountability

  • Assist with onboarding and ongoing staff development

Food Safety & Compliance

  • Ensure compliance with all health department regulations and company food safety standards

  • Maintain ServSafe and ensure staff follow proper sanitation practices

  • Prepare for and assist with health inspections

Inventory & Cost Control

  • Monitor food usage, waste, and portion control

  • Assist with ordering, receiving, and inventory management

  • Help control food and labor costs while maintaining quality

  • Communicate supply needs and shortages proactively

Event & Catering Support

  • Coordinate kitchen execution for catering events and large-scale orders

  • Work closely with management on menus, timelines, and staffing needs

  • Ensure accurate packing, labeling, and quality control for off-site events