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Fifo Engineer Jobs in Washington (NOW HIRING)

JOOLA

Business Process Analyst

North Bethesda, MD · On-site

$61K - $82K/yr

Support inventory allocation process documentation including FIFO logic, reserved inventory rules ... Engineering, or a related field. Equivalent practical experience may be considered in lieu of a ...

New

Gategroup Holding

Process Owner, IDS

Reston, VA · On-site

$90K - $95K/yr

Support implementation of FIFO/FEFO rules and food safety practices in internal delivery. Assist ... Bachelor's degree in Business, Engineering, Operations, or related field. * Lean/6-Sigma ...

Gategroup

Process Owner, IDS

Reston, VA · On-site

$90K - $95K/yr

Support implementation of FIFO/FEFO rules and food safety practices in internal delivery. Assist ... Bachelor's degree in Business, Engineering, Operations, or related field. Lean/6-Sigma ...

Gategroup

Process Owner, IDS

Reston, VA · On-site

$90K - $95K/yr

Support implementation of FIFO/FEFO rules and food safety practices in internal delivery. Assist ... Engineering, Operations, or related field. • Lean/6-Sigma certification preferred. Work ...

All JobsFifo Engineer JobsFifo Engineer Jobs in Washington

Fifo Engineer information

See Washington salary details

$28.5K

$94.9K

$182K

How much do fifo engineer jobs pay per year?

As of Sep 15, 2026, the average yearly pay for fifo engineer in Washington is $94,932.00, according to ZipRecruiter salary data. Most workers in this role earn between $51,535.00 and $128,302.00 per year, depending on experience, location, and employer.

What is a fifo engineer?

A FIFO (Fly-In Fly-Out) Engineer is a professional who works on a rotational basis, typically in remote locations such as mining sites, oil and gas projects, or infrastructure developments. They travel to the worksite for a set period (e.g., two weeks on, one week off) and then return home during their off time. FIFO Engineers are responsible for designing, maintaining, and optimizing engineering projects while adhering to strict safety and operational standards. This role often involves long hours, challenging environments, and collaboration with multidisciplinary teams. The FIFO schedule provides a structured work-life balance but requires adaptability and resilience.

What are the key skills and qualifications needed to thrive as a fifo engineer?

To thrive as a FIFO (Fly-In Fly-Out) Engineer, you require a relevant engineering degree, strong technical expertise in your discipline (such as mining, mechanical, or civil), and proven problem-solving abilities. Familiarity with industry standard software (e.g., AutoCAD, SAP) and certifications like safety inductions or site-specific tickets are typically expected. Exceptional communication, adaptability to remote work environments, and resilience in high-pressure situations are key soft skills for this role. These competencies ensure you can deliver quality engineering solutions while maintaining safety and efficiency on rotational work schedules in remote project locations.

What should I expect from the work schedule and lifestyle as a fifo engineer?

As a FIFO Engineer, you will work in a rotational roster, commonly spending several weeks on-site followed by a set period off-site, which can affect your work-life balance and personal routines. You will typically live in provided accommodations and may work longer shifts in remote locations, fostering close teamwork and reliance on your colleagues. While being away from home can be challenging, the role often comes with above-average compensation and unique opportunities to work on major projects. It's important to be prepared for the physical and mental demands, but many find the camaraderie and career advancement prospects rewarding.

How much do FIFO engineers make?

FIFO engineers typically earn between $70,000 and $120,000 annually, depending on experience, location, and the complexity of the project. They often work in remote or industrial environments and may require specialized certifications or safety training.

What are popular job titles related to Fifo Engineer jobs in Washington?

For Fifo Engineer jobs in Washington, the most frequently searched job titles are:

What job categories do people searching Fifo Engineer jobs in Washington look for?

The top searched job categories for Fifo Engineer jobs in Washington are:

What cities in Washington are hiring for Fifo Engineer jobs?

Cities in Washington with the most Fifo Engineer job openings:

Fifo Engineer jobs near you
Infographic showing various Fifo Engineer job openings in Washington as of August 2026, with employment types broken down into 85% Full Time, 12% Part Time, and 3% Nights. Highlights an 100% In-person job distribution, with an average salary of $94,932 per year, or $45.6 per hour.

Manager Culinary Production-CPM

Washington, DC • On-site

St John's United
See more jobs at St John's Unitedexternal

$45K - $49K/yr

Full-time

Posted 4 days ago

Job description

The Manager, Culinary Production is responsible for the leadership and execution of all back-of-house culinary operations, including meal production, recipe adherence, food safety, inventory management, and staff development. This role ensures consistent, high-quality dining experiences for residents, patients, retail guests, and catered events while meeting financial and regulatory requirements.
Working in partnership with the Executive Chef and Registered Dietitian, the Manager, Culinary Production drives operational excellence through standardized systems, staff training, and continuous improvement initiatives.
Culinary Operations
  • Direct daily food production for resident dining, café/retail, and catering functions
  • Ensure execution of standardized recipes, portion control, and presentation standards
  • Manage production sheets, batch cooking schedules, and par levels
  • Conduct daily quality checks for taste, texture, temperature, and appearance
  • Support menu rollouts, seasonal programs, and special events

Leadership & Team Development
  • Supervise cooks, leads, and utility staff; provide coaching and performance feedback
  • Train team on culinary techniques, equipment use, and service standards
  • Build staffing schedules aligned with census and service demands
  • Foster a culture of hospitality, teamwork, and accountability

Food Safety & Compliance
  • Enforce HACCP, ServSafe, allergen, and infection prevention standards
  • Monitor temperature logs, cooling procedures, and sanitation practices
  • Ensure compliance with state/local health regulations and company policies
  • Lead corrective actions and audit readiness

Financial & Inventory Management
  • Assist in managing food cost, labor productivity, and waste reduction
  • Oversee ordering, receiving, FIFO rotation, and inventory accuracy
  • Support recipe costing and menu engineering initiatives
  • Maintain production records and purchasing compliance

Collaboration & Service Excellence
  • Partner with Registered Dietitian on therapeutic diets and IDDSI standards
  • Support resident engagement and culinary experience programs
  • Coordinate with front-of-house for seamless service execution
  • Participate in client meetings and quality improvement efforts

Travel
Role requires occasional travel by car or plane to support multiple locations or meetings
This is an exempt salaried position, with expected hours to include: days, evenings, weekends, and holidays.
Forefront will not discriminate based on race, color, sex, height, weight, disability, national origin, religion, marital status, pregnancy, military service, genetics, sexual orientation, gender identity, age, or any other protected class in its hiring practices, conditions for transfer or promotion, policies, discipline, discharge, terms, conditions or benefits of employment.
Starting Salary is $45,000 - $49,920
  • Associate degree in Culinary Arts or related field preferred
  • 3-5 years culinary leadership experience in healthcare, senior living, or high-volume food service
  • Experience managing production systems, teams, and food safety programs
  • Knowledge of therapeutic diets preferred
  • ServSafe Food Protection Manager Certification Required or Must be obtained within 90 days of employment

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