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Fifo Culinary Jobs in Rome, NY (NOW HIRING)

Parkhurst Dining

Receiver

Clinton, NY · On-site

$17/hr

This culinary experience is uniquely and authentically Parkhurst. If you've been searching for a ... FIFO). 3. Date all products individually. 4. Put orders away in a timely manner. 5. Clean all food ...

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Fifo Culinary information

See Rome, NY salary details

$9

$17

$27

How much do fifo culinary jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for fifo culinary in Rome, NY is $17.07, according to ZipRecruiter salary data. Most workers in this role earn between $14.13 and $17.55 per hour, depending on experience, location, and employer.

How do you become a FIFO culinary?

To become a FIFO culinary professional, you typically need relevant culinary training or experience, along with knowledge of FIFO work schedules and safety protocols. Certifications such as food safety or first aid may be required, and strong communication and adaptability are important for working in remote or isolated environments. Gaining experience in hospitality or food service can also improve your chances of securing FIFO culinary roles.

What is the difference between Fifo Culinary vs Line Cook?

AspectFifo CulinaryLine Cook
CredentialsBasic culinary training, food safety certificationsSimilar culinary training, food safety certifications
Work EnvironmentCommercial kitchens, restaurants, cateringCommercial kitchens, restaurants, catering
Employer & Industry UsageRestaurants, hotels, catering servicesRestaurants, hotels, catering services
Common Search & ComparisonYesYes

Fifo Culinary and Line Cook roles both require culinary training and work in similar environments like restaurants and hotels. The main difference is that Fifo Culinary often refers to a specific kitchen process or system, while a Line Cook is a specific job position responsible for preparing dishes on the line. Both roles are essential in food service operations and share similar credentials and work settings.

What are popular job titles related to Fifo Culinary jobs in Rome, NY? For Fifo Culinary jobs in Rome, NY, the most frequently searched job titles are:
What job categories do people searching Fifo Culinary jobs in Rome, NY look for? The top searched job categories for Fifo Culinary jobs in Rome, NY are:
What cities near Rome, NY are hiring for Fifo Culinary jobs? Cities near Rome, NY with the most Fifo Culinary job openings:
Fifo Culinary jobs near you
Infographic showing various Fifo Culinary job openings in Rome, NY as of August 2026, with employment types broken down into 72% Full Time, 27% Part Time, and 1% Temporary. Highlights an 100% Physical job distribution, with an average salary of $35,507 per year, or $17.1 per hour.

Receiver

Parkhurst Dining

Clinton, NY • On-site

$17/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 23 days ago

Parkhurst Dining rating

5.9

Company rating: 5.9 out of 10

Based on 91 frontline employees who took The Breakroom Quiz

44th of 68 rated caterers

Job description

The hourly wage for this position is $17.00 / hour, based on applicable experience.


Parkhurst Dining is a family-owned and operated company that provides culinary, dining and catering services to over 80 organizations and universities. We believe that food is best when made from scratch with locally sourced ingredients, prepared with heart, & served with a smile. This culinary experience is uniquely and authentically Parkhurst. If you’ve been searching for a place where you can do what you love, love what you do and have room to grow, consider joining our team! Parkhurst Dining is part of Eat’n Park Hospitality Group, a regional portfolio of foodservice concepts serving 50 million guests annually in its restaurants, on college and corporate campuses and in every state through our online store. 


JOB SUMMARY

Responsible for receiving stock items from vendors, organizing all food storage areas for inventory, and keeping storage areas clean in accordance with Parkhurst standards and procedures under strict sanitary conditions.


ESSENTIAL FUNCTIONS

1. Inspect orders received to ensure correct weight, quality and quantity.

2. Check all products in accordance with HACCP regulations, including rotation of stock

as received (FIFO).

3. Date all products individually.

4. Put orders away in a timely manner.

5. Clean all food storage areas.

6. Check loading dock daily and keep it clean.

7. Record all cooler and freezer temperatures daily.

8. Work closely with the chef and cooks to ensure that proper communication is maintained.

9. Assist with weekly inventory.

10. Assist in catering deliveries and utility duties as needed.

11. Follow cleaning schedule as provided by management, using “clean as you go” techniques.

12. Maintain an open line of communication with management, informing them of products and supplies needed.

13. Follow the uniform dress code and maintain proper personal hygiene.

14. Follow all Parkhurst Hospitality Gold Standards. Uses Smile Plus hospitality imperatives.

15. Assist fellow team members at every opportunity.

16. Perform any other duties as assigned by management.


QUALIFICATIONS

To perform this job successfully, an individual must be able to perform each essential function satisfactorily. Reasonable accommodations may be made to enable individuals with disabilities

to perform the essential functions.


PHYSICAL DEMANDS

The physical demands described here are representative of those that must be met by a team member to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

§ Standing and/or walking - 100% of time.

§ Occasionally lifting up to 100 lbs.

§ Frequently lifting up to 40 lbs.


BENEFITS

  • FREE meal during your shift
  • 20% discount on any food purchase at Eat’n Park, Hello Bistro, The Porch, and Parkhurst Dining.
  • Paid time off
  • Management career advancement opportunities
  • Access to continuous development with Smile Universe
  • Eligibility for 401k, vision, dental and medical plans


Eat’n Park Hospitality Group provides equal employment opportunities to all team members and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.


This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.

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