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Fifo Cooking Jobs in Riverside, CA (NOW HIRING)

Line Cook

Anaheim, CA · On-site

$23/hr

... cooking conditions. * Complete required time/temperature logs and other HACCP documentation accurately and on time. * Follow FIFO, proper labeling, dating, and storage protocols for raw and prepared ...

Line Cook

Anaheim, CA · On-site

$23/hr

... cooking conditions. * Complete required time/temperature logs and other HACCP documentation accurately and on time. * Follow FIFO, proper labeling, dating, and storage protocols for raw and prepared ...

Line Cook

Anaheim, CA · On-site

$23/hr

... cooking conditions. * Complete required time/temperature logs and other HACCP documentation accurately and on time. * Follow FIFO, proper labeling, dating, and storage protocols for raw and prepared ...

Cook Assistant

Anaheim, CA · On-site

$20/hr

Cook Assistant Pay Details: The starting hourly rate for this position is $20.00 per hour. Cooks ... Ensure accurate labeling, dating, and rotating using the FIFO method for all raw and prepped food ...

Cook Assistant

Anaheim, CA · On-site

$20/hr

Cook Assistant Pay Details: The starting hourly rate for this position is $20.00 per hour. Cooks ... Ensure accurate labeling, dating, and rotating using the FIFO method for all raw and prepped food ...

Cook Assistant

Anaheim, CA · On-site

$20/hr

Cook Assistant Pay Details: The starting hourly rate for this position is $20.00 per hour. Cooks ... Ensure accurate labeling, dating, and rotating using the FIFO method for all raw and prepped food ...

Cook Assistant Pay Details: The starting hourly rate for this position is $20.00 per hour. Cooks ... Ensure accurate labeling, dating, and rotating using the FIFO method for all raw and prepped food ...

Cook III

Highland, CA · On-site

$17 - $20.75/hr

Responsible for multitasking within those basic cooking methods to ensure no interruption in servicing of the guests. 3. Possesses good understanding of the food rotation method "FIFO" and is ...

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Cook III

Highland, CA · On-site

$17 - $20.75/hr

Responsible for multitasking within those basic cooking methods to ensure no interruption in servicing of the guests. 3. Possesses good understanding of the food rotation method "FIFO" and is ...

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Cook III

Highland, CA · On-site

$17 - $20.75/hr

Responsible for multitasking within those basic cooking methods to ensure no interruption in servicing of the guests. 3.Possesses good understanding of the food rotation method "FIFO" and is directly ...

Cook I

Highland, CA · On-site

$16 - $19.75/hr

Multitasks within basic cooking methods to ensure no interruption in servicing of the guests. 3.Maintains understanding of the food rotation method "FIFO"; directly responsible for labeling and ...

Cook II

Highland, CA · On-site

$15.75 - $19.50/hr

... cooking methods to ensure no interruption in servicing of the guests. 3. Possesses good understanding of the food rotation method "FIFO" and is responsible for labeling and dating all food items on ...

Cook II

Highland, CA · On-site

$15.75 - $19.50/hr

... cooking methods to ensure no interruption in servicing of the guests. 3.Possesses good understanding of the food rotation method "FIFO" and is responsible for labeling and dating all food items on ...

Cook I

Highland, CA · On-site

$16 - $19.75/hr

Multitasks within basic cooking methods to ensure no interruption in servicing of the guests. 3. Maintains understanding of the food rotation method "FIFO"; directly responsible for labeling and ...

Grill Cook

Irvine, CA · On-site

$23.40 - $25.40/hr

Pay Rate: $18.40 - $20.40/hr With Tips: $23.40 - $25.40/hr Grill Cooks are invited to join the ... Follows "first in- first out" (FIFO) at all times. * Assist as necessary in receiving, verifying ...

Team Member

Moreno Valley, CA

$15 - $18.75/hr

Cook food as prescribed by recipe and cooking specs while following food safety guidelines to ... FIFO (First In, First Out) procedure. · Restock all items as needed throughout the shift. · ...

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Showing results 1-20

Fifo Cooking information

See Riverside, CA salary details

$10

$17

$23

How much do fifo cooking jobs pay per hour?

As of Jul 2, 2026, the average hourly pay for fifo cooking in Riverside, CA is $17.85, according to ZipRecruiter salary data. Most workers in this role earn between $15.82 and $19.81 per hour, depending on experience, location, and employer.

What is the difference between Fifo Cooking vs Line Cook?

AspectFifo CookingLine Cook
CertificationsBasic culinary knowledge, food safetyFood handler's permit, culinary training
Work EnvironmentKitchen, food prep areasKitchen, food prep stations
Employer & Industry UsageRestaurants, catering, food serviceRestaurants, hotels, food establishments
Common Search & ComparisonYesYes

Fifo Cooking focuses on managing food inventory and ensuring proper food rotation, often involving tasks like stock control and food safety. Line Cooks primarily prepare dishes on the kitchen line, executing recipes and plating. While both roles work in the kitchen environment and require culinary knowledge, Fifo Cooking emphasizes inventory management, whereas Line Cooks focus on food preparation and cooking. Understanding these differences helps employers and job seekers find the right fit in the food service industry.

What are popular job titles related to Fifo Cooking jobs in Riverside, CA? For Fifo Cooking jobs in Riverside, CA, the most frequently searched job titles are:
What job categories do people searching Fifo Cooking jobs in Riverside, CA look for? The top searched job categories for Fifo Cooking jobs in Riverside, CA are:
What cities near Riverside, CA are hiring for Fifo Cooking jobs? Cities near Riverside, CA with the most Fifo Cooking job openings:
Infographic showing various Fifo Cooking job openings in Riverside, CA as of June 2026, with employment types broken down into 1% As Needed, 59% Full Time, 38% Part Time, 1% Temporary, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $37,122 per year, or $17.8 per hour.

Line Cook

OCVIBE

Anaheim, CA • On-site

$23/hr

Part-time

Posted 10 days ago


Job description

A great experience starts with you!
Join our team to help create and develop the future of live entertainment and sports in Orange County!
Once you've had a chance to explore our current open positions, apply to the ones you feel best suit you, as an applicant, you can always see your application status in your profile.
Mission: To enrich the lives in our community through shared experiences, welcoming spaces, and responsible actions.
Vision: We will be the social and entertainment center of Orange County - a place where the cultural kaleidoscope of the region converges and connects. Our vibrant, rich collection of experiences will celebrate the diversity of our community.
Values: Be Safe | Do the Right Thing | Be Generous | Include Everyone | Make it Easy | Be Bold
Job Title:
Line Cook
Pay Details:
The starting hourly rate for this position is $23.00 per hour.
The Line Cook supports daily kitchen operations by preparing menu items to specification, maintaining station readiness, and upholding food safety and sanitation standards. Working across multiple stations in a high-volume, event-driven environment, this role follows recipes, executes prep and service, and partners closely with culinary leadership to ensure consistent quality and timely service.
Responsibilities
  • Prepare hot and cold menu items to recipe standards; portion, plate, and garnish according to specs.
  • Set up, stock, and break down assigned stations; maintain clean, organized work areas throughout service.
  • Execute a variety of cooking methods (bake, roast, grill/broil, sauté, steam, poach); carve/portion as needed.
  • Measure and mix ingredients using appropriate tools and equipment (mixers, slicers, grinders, blenders).
  • Monitor and record food temperatures; adjust equipment settings to maintain safe, optimal cooking conditions.
  • Complete required time/temperature logs and other HACCP documentation accurately and on time.
  • Follow FIFO, proper labeling, dating, and storage protocols for raw and prepared foods.
  • Identify and handle common food allergens appropriately (e.g., milk, eggs, fish, shellfish, wheat, peanuts, tree nuts, soy) and follow house procedures to prevent cross-contact.
  • Assist with inventory, prep lists, and par levels to ensure product availability during events.
  • Support banquet/event execution across multiple outlets or locations as assigned.
  • Communicate effectively with chefs and teammates; provide courteous assistance to guests when appropriate.
  • Maintain a safe work environment by following equipment, knife-handling, and sanitation procedures.
  • Perform additional kitchen duties (wash/peel/cut produce; trim/portion proteins; breading; straining soups/sauces) and other tasks as assigned.

Qualifications
  • Experience: 6-12 months of professional kitchen experience preferred (high-volume, multi-station or event environments a plus).
  • Education: High school diploma or equivalent preferred; culinary coursework a plus.
  • Certifications: Current Food Handler certification (or ability to obtain promptly); additional local/state food safety credentials as required.

Knowledge, Skills & Abilities
  • Proficient knife skills; foundational butchery and station prep competence.
  • Working knowledge of standard cooking techniques and production methods.
  • Ability to read/execute recipes, prep lists, and production sheets accurately.
  • Strong organization and time management; able to prioritize and multitask under pressure.
  • Clear verbal communication; collaborative, team-oriented mindset.
  • Basic familiarity with HACCP, allergen control, and health department standards.
  • Reliable, detail-oriented, and committed to consistent quality.

This position is on-site.
MR2026
Company:
Anaheim Arena Management, LLC (F&B)
Our Commitment:
We are committed to providing an environment of mutual respect where equal employment opportunities are available to all applicants and team members without regard to race, color, religion, sex (including pregnancy and gender identity), national origin, political affiliation, sexual orientation, marital status, disability, genetic information, age, membership in an employee organization, parental status, military service, medical condition or any protected category prohibited by local, state or federal laws. We are firm believers that diversity and inclusion among our team members are critical to our success, and we seek to recruit, develop, and retain the most talented people from a diverse candidate pool.
Thanks for your interest in becoming part of OCVIBE!