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Fifo Cooking Jobs in Riverside, CA (NOW HIRING)

... cooking and portioning for large-scale production. * Label, date, and store prepped items following FIFO and HACCP guidelines. * Maintain HACCP compliance and accurate temperature logs for all hot ...

... cooking and portioning for large-scale production. * Label, date, and store prepped items following FIFO and HACCP guidelines. * Maintain HACCP compliance and accurate temperature logs for all hot ...

... cooking and portioning for large-scale production. * Label, date, and store prepped items following FIFO and HACCP guidelines. * Maintain HACCP compliance and accurate temperature logs for all hot ...

Label, date, and store prepped items following FIFO and HACCP guidelines. * Assist with assembling components for recipes and production batches. * Support hot food cooks by completing prep tasks ...

Team Member

Riverside, CA

$14.75 - $18.75/hr

Cook food as prescribed by recipe and cooking specs while following food safety guidelines to ... FIFO (First In, First Out) procedure. · Restock all items as needed throughout the shift. · ...

Team Member

Moreno Valley, CA

$15 - $18.75/hr

Cook food as prescribed by recipe and cooking specs while following food safety guidelines to ... FIFO (First In, First Out) procedure. · Restock all items as needed throughout the shift. · ...

Team Member

Corona, CA

$14.75 - $18.75/hr

Cook food as prescribed by recipe and cooking specs while following food safety guidelines to ... FIFO (First In, First Out) procedure. · Restock all items as needed throughout the shift. · ...

Team Member

San Bernardino, CA

$14.75 - $18.50/hr

Cook food as prescribed by recipe and cooking specs while following food safety guidelines to ... FIFO (First In, First Out) procedure. · Restock all items as needed throughout the shift. · ...

Team Member

Walnut, CA

$14.75 - $18.75/hr

Cook food as prescribed by recipe and cooking specs while following food safety guidelines to ... FIFO (First In, First Out) procedure. · Restock all items as needed throughout the shift. · ...

Team Member

Orange, CA

$15.25 - $19.25/hr

Cook food as prescribed by recipe and cooking specs while following food safety guidelines to ... FIFO (First In, First Out) procedure. · Restock all items as needed throughout the shift. · ...

Team Member

Fontana, CA

$14.50 - $18.50/hr

Cook food as prescribed by recipe and cooking specs while following food safety guidelines to ... FIFO (First In, First Out) procedure. · Restock all items as needed throughout the shift. · ...

Team Member

Ontario, CA

$14.50 - $18.25/hr

Cook food as prescribed by recipe and cooking specs while following food safety guidelines to ... FIFO (First In, First Out) procedure. · Restock all items as needed throughout the shift. · ...

Team Member

Tustin, CA

$15 - $18.75/hr

Cook food as prescribed by recipe and cooking specs while following food safety guidelines to ... FIFO (First In, First Out) procedure. · Restock all items as needed throughout the shift. · ...

Team Member

Pomona, CA

$14.25 - $18/hr

Cook food as prescribed by recipe and cooking specs while following food safety guidelines to ... FIFO (First In, First Out) procedure. · Restock all items as needed throughout the shift. · ...

Team Member

Upland, CA

$14.75 - $18.50/hr

Cook food as prescribed by recipe and cooking specs while following food safety guidelines to ... FIFO (First In, First Out) procedure. · Restock all items as needed throughout the shift. · ...

Team Member

Walnut, CA · On-site

$14.75 - $18.75/hr

Cook food as prescribed by recipe and cooking specs while following food safety guidelines to ... FIFO (First In, First Out) procedure. • Restock all items as needed throughout the shift. • ...

Team Member

Ontario, CA · On-site

$14.50 - $18.25/hr

Cook food as prescribed by recipe and cooking specs while following food safety guidelines to ... FIFO (First In, First Out) procedure. • Restock all items as needed throughout the shift. • ...

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Showing results 1-20

Fifo Cooking information

See Riverside, CA salary details

$10

$17

$23

How much do fifo cooking jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for fifo cooking in Riverside, CA is $17.85, according to ZipRecruiter salary data. Most workers in this role earn between $15.82 and $19.81 per hour, depending on experience, location, and employer.

What is the difference between Fifo Cooking vs Line Cook?

AspectFifo CookingLine Cook
CertificationsBasic culinary knowledge, food safetyFood handler's permit, culinary training
Work EnvironmentKitchen, food prep areasKitchen, food prep stations
Employer & Industry UsageRestaurants, catering, food serviceRestaurants, hotels, food establishments
Common Search & ComparisonYesYes

Fifo Cooking focuses on managing food inventory and ensuring proper food rotation, often involving tasks like stock control and food safety. Line Cooks primarily prepare dishes on the kitchen line, executing recipes and plating. While both roles work in the kitchen environment and require culinary knowledge, Fifo Cooking emphasizes inventory management, whereas Line Cooks focus on food preparation and cooking. Understanding these differences helps employers and job seekers find the right fit in the food service industry.

What are popular job titles related to Fifo Cooking jobs in Riverside, CA? For Fifo Cooking jobs in Riverside, CA, the most frequently searched job titles are:
What cities near Riverside, CA are hiring for Fifo Cooking jobs? Cities near Riverside, CA with the most Fifo Cooking job openings:
Infographic showing various Fifo Cooking job openings in Riverside, CA as of June 2026, with employment types broken down into 18% Full Time, 81% Part Time, and 1% Temporary. Highlights an 100% Physical job distribution, with an average salary of $37,122 per year, or $17.8 per hour.
Commissary Cook 1 at Angel Stadium

Commissary Cook 1 at Angel Stadium

ASM Global

Anaheim, CA • On-site

$27.50/hr

Part-time

Posted 7 days ago


ASM Global rating

6.4

Company rating: 6.4 out of 10

Based on 80 frontline employees who took The Breakroom Quiz

125th of 209 rated facilities management


Job description

LEGENDS GLOBAL
Legends Global is the premier partner to the world's greatest live events, venues, and brands. We deliver a fully integrated solution of premium services that keeps our partners front and center through our white-label approach. Our network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues.
The Legends Global culture is one of respect, ambitious thinking, collaboration, and bold action. We are committed to building an inclusive workplace where everyone can be authentic, make an impact, and grow their career. Winning is an everyday thing at Legends Global. We have the best team members who understand every win is earned when we come together as one unified team. Sounds like a winning formula for you. Join us!
PRIMARY FUNCTION:
Under direction of the Executive Culinary Team, the Commissary Cook 1 is responsible for hot food preparation and operation of hot food equipment in a commissary setting. Focuses on accurate execution of prepped items, batch cooking, and maintaining food safety standards.
PRINCIPAL DUTIES AND RESPONSIBILITIES:
  • Prepare hot food items using prepped ingredients according to standardized recipes.
  • Operate hot food equipment such as ovens, steam kettles, and tilt skillets safely and efficiently.
  • Assist with batch cooking and portioning for large-scale production.
  • Label, date, and store prepped items following FIFO and HACCP guidelines.
  • Maintain HACCP compliance and accurate temperature logs for all hot food items and cooling of hot food items.
  • Guide junior staff in hot prep tasks and station readiness.
  • Safely deliver prepped or cooked food items from the commissary to designated concession stands while maintaining strict adherence to food safety and health guidelines.
  • Operate commercial popcorn machines to produce large quantities according to production schedules.
  • Ensure all items are properly covered, labeled, and held at required temperatures during transport.
  • Follow HACCP protocols and company standards for handling and transferring food products.
  • Maintain cleanliness during and after shift, including thorough cleaning of equipment and work areas.
  • Dispose of waste properly and adhere to recycling and sustainability guidelines.
  • Carry out additional tasks and responsibilities as assigned by management, based on operational priorities and business needs.

SAFETY & COMPLIANCE:
  • Adhere to PPE requirements and knife/equipment safety protocols.
  • Maintain sanitation standards and proper food handling practices.
  • Promptly report hazards, injuries, and unsafe conditions.

KNOWLEDGE, SKILLS, AND ABILITIES:
  • Minimum 2-3 years of culinary experience in high-volume operations.
  • Proficiency in hot food preparation and equipment operation.
  • Ability to manage multiple tasks under pressure.
  • Knowledge of HACCP and sanitation standards.

MINIMUM QUALIFICATIONS:
  • Must be at least 18 years old
  • Must be able to obtain CA Food Handlers Certification
  • Ability to work all Venue events including extended hours, nights, weekends, and holidays.
  • Ability to work in hot, cold, and fast-paced environments
  • Ability to lift items weighing up to 50 lbs.

PHYSICAL REQUIREMENTS:
Constant standing, walking, bending, stooping, lifting, reaching, and repetitive motions. Able to perform normal lifting of stock up to 50 lbs.
DISCLAIMER: The above is intended to describe the general contents and requirements for performance of this job. It is not intended to be construed as an exhaustive statement of duties, responsibilities, or requirements.
WORKING CONDITIONS:
Location: On-Site at Angel Stadium in Anaheim, CA.
COMPENSATION:
Hourly Rate: $27.50 Part-Time Seasonal
NOTE:
The essential responsibilities of this position are described below the above headings. They may be subject to change at any time due to reasonable accommodation or other reasons. Also, this document in no way states or implies that these are the only duties to be performed by the employee occupying this position.
Legends Global is an Equal Opportunity/Affirmative Action employer, and encourages Women, Minorities, Individuals with Disabilities, and protected Veterans to apply. VEVRAA Federal Contractor.

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About ASM Global

Sourced by ZipRecruiter

ASM Global was formed in October 2019 from the merger of AEG Facilities, the global innovator in live entertainment venues, and SMG, the gold standard in event management. ASM Global is a venue management powerhouse that spans five continents, 14 countries and more than 300 of the world's most prestigious arenas, stadiums, convention and exhibit centers, and performing arts venues. As the world's most trusted venue manager, ASM Global provides venue strategy and management, sales, marketing, event booking and programming, construction and design consulting, and pre-opening services. Among the venues in our portfolio are landmark facilities such as McCormick Place & Soldier Field in Chicago, the Los Angeles Convention Center, Tele2 Arena in Stockholm, the Mercedes-Benz Superdome in New Orleans, the Shenzhen World Exhibition and Conference Centre in Shenzhen, China and Van Andel Arena, DeVos Place & DeVos Performance Hall in Grand Rapids, Michigan. ASM Global also offers food and beverage operations through its concessions and catering companies.

Industry

Arts, entertainment, and recreation

Company size

10,000+ Employees

Headquarters location

Los Angeles, CA, US

Year founded

2019