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Fermentation Scientist Jobs in Indiana (NOW HIRING)

Fermentation Technician

Indianapolis, IN ยท On-site

$21 - $23/hr

The ideal candidate will have hands-on laboratory experience, strong science fundamentals, and the ability to learn and perform routine to moderately complex fermentation operations, preventive ...

Bioprocess Engineer

South Bend, IN ยท On-site

$75K - $95K/yr

Provides technical leadership in microbial fermentation and bioprocess operations. This role ... Bachelor of Science degree in an Engineering discipline (Chemical, Biochemical, Bioengineering, or ...

Provides technical leadership in microbial fermentation and bioprocess operations. This role ... Bachelor of Science degree in an Engineering discipline (Chemical, Biochemical, Bioengineering, or ...

Provides technical leadership in microbial fermentation and bioprocess operations. This role ... Bachelor of Science degree in an Engineering discipline (Chemical, Biochemical, Bioengineering, or ...

Strong Science background required & interest highly preferred in Biology, Chemistry, Chemical Engineering, Microbiology, Organic Chemistry, or Physics. * Demonstrate proficiency with basic computer ...

... and fermentation additives * Troubleshoot customer issues and identify unmet needs to deliver ... Bachelor's degree in Engineering, Science, or a related technical field * Experience in a sales ...

... and fermentation additives * Troubleshoot customer issues and identify unmet needs to deliver ... Bachelor's degree in Engineering, Science, or a related technical field * Experience in a sales ...

... fermentation solutions * Resolve customer challenges by identifying root causes and unmet needs ... Bachelor's degree in Engineering, Science, or a related technical field * Experience in sales ...

... fermentation solutions * Resolve customer challenges by identifying root causes and unmet needs ... Bachelor's degree in Engineering, Science, or a related technical field * Experience in sales ...

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Showing results 1-20

Fermentation Scientist information

See Indiana salary details

$66.6K

$95.9K

$133.6K

How much do fermentation scientist jobs pay per year?

As of Jul 20, 2026, the average yearly pay for fermentation scientist in Indiana is $95,907.00, according to ZipRecruiter salary data. Most workers in this role earn between $75,463.00 and $110,617.00 per year, depending on experience, location, and employer.

What can I do with a fermentation science degree?

A fermentation scientist can work in industries such as brewing, food production, pharmaceuticals, and biofuels, focusing on developing and optimizing fermentation processes. The degree provides skills in microbiology, biochemistry, and laboratory techniques, often requiring knowledge of equipment like bioreactors and analytical tools. Career roles include research scientist, quality control specialist, process development engineer, and production manager.

What is a Fermentation Scientist job?

A Fermentation Scientist specializes in the study and application of microbial fermentation processes to produce food, beverages, pharmaceuticals, and bio-based products. They work with microorganisms such as bacteria, yeast, and fungi to optimize fermentation conditions, improve yields, and ensure product quality. Their role often involves research, process development, troubleshooting, and collaboration with engineers and production teams. Fermentation Scientists are commonly employed in industries like biotechnology, pharmaceuticals, food and beverage, and biofuels.

What are the typical career development opportunities for a Fermentation Scientist?

As a Fermentation Scientist, you can expect to start with hands-on research and process development, often collaborating with multidisciplinary teams in industries such as food, beverage, pharmaceuticals, or biotechnology. Over time, professionals in this role may advance to senior scientist positions, project management, or leadership roles overseeing fermentation operations and strategy. There are also opportunities to specialize in areas like strain development, process optimization, or regulatory compliance, expanding your expertise and career options. Continuous learning and taking on cross-functional projects can further accelerate your professional growth in this dynamic field.

How much does a fermentation scientist make?

The average salary for a fermentation scientist ranges from $60,000 to $90,000 annually, depending on experience, education, and location. Professionals in this field often work in laboratories or production facilities, utilizing skills in microbiology and bioprocessing.

What does a fermentation scientist do?

A fermentation scientist researches and develops processes to produce products through microbial fermentation, such as beverages, biofuels, and pharmaceuticals. They design experiments, analyze data, and optimize fermentation conditions using tools like bioreactors and lab equipment, often requiring knowledge of microbiology, chemistry, and process engineering.

What are the key skills and qualifications needed to thrive in the Fermentation Scientist position, and why are they important?

To thrive as a Fermentation Scientist, you need a strong background in microbiology, biochemistry, and analytical techniques, usually supported by a degree in a related scientific field. Experience with fermentation equipment, bioreactors, laboratory information management systems (LIMS), and familiarity with relevant safety certifications are crucial. Attention to detail, problem-solving skills, and effective teamwork and communication abilities help distinguish top professionals in this role. These skills and qualities are important for ensuring process efficiency, product quality, and successful cross-functional collaboration in fermentation-based industries.

What are the most commonly searched types of Fermentation Scientist jobs in Indiana? The most popular types of Fermentation Scientist jobs in Indiana are:
What cities in Indiana are hiring for Fermentation Scientist jobs? Cities in Indiana with the most Fermentation Scientist job openings:
Infographic showing various Fermentation Scientist job openings in Indiana as of July 2026, with employment types broken down into 81% Full Time, 17% Part Time, and 2% Contract. Highlights an 100% In-person job distribution, with an average salary of $95,907 per year, or $46.1 per hour.

Fermentation Technician

BC Forward

Indianapolis, IN โ€ข On-site

$21 - $23/hr

Other

Posted 28 days ago


Job description

Job Title: Fermentation Technician Location: (Indianapolis, IN) Duration: Contract - 12 months, likely to extend Pay Range: $$21/hr - $23/hr (W2) Job ID: 399712 About BCforward BCforward is a leading global IT consulting and workforce solutions firm providing services and support to Fortune 500 and government clients. Founded in 1998, BCforward has grown with our customers needs into a full-service business solutions provider. With delivery centers and offices across North America and India, we take pride in building long-term relationships and delivering excellence through innovation, collaboration, and integrity. Job Description We are seeking a Fermentation Technician to join our pilot-scale fermentation and chemical production lab. The ideal candidate will have hands-on laboratory experience, strong science fundamentals, and the ability to learn and perform routine to moderately complex fermentation operations, preventive maintenance, and documentation in accordance with SOPs. Responsibilities: Oversee day-to-day fermenter operations including sterilization, inoculation, feeding, harvesting, de-vitalization, cleaning, and troubleshooting. Apply sterile techniques for inoculating and sampling shake flasks and bioreactors. Conduct routine fermenter sampling and monitoring during scheduled hours, including limited weekend support. Operate autoclaves and safely handle acid/base preparation and mixing. Perform off-line analyses using viscometers, centrifuges, spectrophotometers, and pH meters. Execute preventive maintenance and basic repairs on lab equipment and bioreactor components, including valves. Document work accurately, maintain lab records, and contribute data to technical reports. Manage supply orders, receive and stock materials, and support cost control and material usage improvements. Support continuous improvement and SOP optimization in alignment with team objectives. Required Skills & Qualifications: Associate's or Bachelor's degree in Biology, Chemistry, Chemical Engineering, Microbiology, Organic Chemistry, Physics, or related field. 0-5 years of laboratory experience; entry-level candidates encouraged to apply. Foundational sterile technique and familiarity with common lab equipment. Ability to follow SOPs, maintain documentation, and recognize equipment malfunctions. Proficiency with Microsoft Excel, Word, and PowerPoint. Ability to lift, move, and work safely with lab apparatus, chemicals, and pressurized systems as required by the role. Preferred Skills: Hands-on experience in pilot-scale fermentation or chemical production labs. Mechanical aptitude and familiarity with hand tools for basic equipment repairs. Schedule & Work Environment Weekly schedule: 40 hours with potential OT. Day shift. Core hours: Start around 7:30 a.m.; must attend 8:30 a.m. team meeting. End between 4:00-5:30 p.m. Weekend work: 1-3 days per month for 2-4 hour sampling and adjustments. May flex time during the week. Allergens present: nuts, plants, chemicals, latex. Medical surveillance not required. Special equipment: closed-toe, comfortable leather shoes required. Other PPE provided. Training & Growth Pathway Extensive training program with progressive levels over multiple years. Initial duties include glassware washing and assembly prep, progressing to complex fermentation operations with mentorship. Interview & Submission Details Interview: Two stages typical. Initial Teams call with managers, followed by Teams or on-site lab interview. Resume required. Please indicate citizenship status or home country for export control compliance review. Citizenship & Export Control Due to federal export control regulations governing access to certain documentation, candidates will be reviewed for eligibility under applicable requirements. U.S. citizens are preferred, or candidates from eligible countries consistent with export control obligations. Why BCforward? At BCforward, we believe in advancing lives and careers. When you join our team, you gain access to: Competitive compensation and benefits. Opportunities for growth with global clients. A supportive, inclusive culture that values innovation and people. Exposure to cutting-edge technologies and projects. About Our Commitment BCforward is an equal opportunity employer. We value diversity and are committed to creating an inclusive environment for all employees. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, sexual orientation, gender identity, national origin, age, disability, or veteran status. Interested? Apply Now! If this sounds like the right opportunity for you, please apply with your most recent resume. Requirements Job Title: Fermentation Technician Location: (Indianapolis, IN) Duration: Contract - 12 months, likely to extend Pay Range: $$21/hr - $23/hr (W2) Job ID: 399712 About BCforward BCforward is a leading global IT consulting and workforce solutions firm providing services and support to Fortune 500 and government clients. Founded in 1998, BCforward has grown with our customers needs into a full-service business solutions provider. With delivery centers and offices across North America and India, we take pride in building long-term relationships and delivering excellence through innovation, collaboration, and integrity. Job Description We are seeking a Fermentation Technician to join our pilot-scale fermentation and chemical production lab. The ideal candidate will have hands-on laboratory experience, strong science fundamentals, and the ability to learn and perform routine to moderately complex fermentation operations, preventive maintenance, and documentation in accordance with SOPs. Responsibilities: Oversee day-to-day fermenter operations including sterilization, inoculation, feeding, harvesting, de-vitalization, cleaning, and troubleshooting. Apply sterile techniques for inoculating and sampling shake flasks and bioreactors. Conduct routine fermenter sampling and monitoring during scheduled hours, including limited weekend support. Operate autoclaves and safely handle acid/base preparation and mixing. Perform off-line analyses using viscometers, centrifuges, spectrophotometers, and pH meters. Execute preventive maintenance and basic repairs on lab equipment and bioreactor components, including valves. Document work accurately, maintain lab records, and contribute data to technical reports. Manage supply orders, receive and stock materials, and support cost control and material usage improvements. Support continuous improvement and SOP optimization in alignment with team objectives. Required Skills & Qualifications: Associate's or Bachelor's degree in Biology, Chemistry, Chemical Engineering, Microbiology, Organic Chemistry, Physics, or related field. 0-5 years of laboratory experience; entry-level candidates encouraged to apply. Foundational sterile technique and familiarity with common lab equipment. Ability to follow SOPs, maintain documentation, and recognize equipment malfunctions. Proficiency with Microsoft Excel, Word, and PowerPoint. Ability to lift, move, and work safely with lab apparatus, chemicals, and pressurized systems as required by the role. Preferred Skills: Hands-on experience in pilot-scale fermentation or chemical production labs. Mechanical aptitude and familiarity with hand tools for basic equipment repairs. Schedule & Work Environment Weekly schedule: 40 hours with potential OT. Day shift. Core hours: Start around 7:30 a.m.; must attend 8:30 a.m. team meeting. End between 4:00-5:30 p.m. Weekend work: 1-3 days per month for 2-4 hour sampling and adjustments. May flex time during the week. Allergens present: nuts, plants, chemicals, latex. Medical surveillance not required. Special equipment: closed-toe, comfortable leather shoes required. Other PPE provided. Training & Growth Pathway Extensive training program with progressive levels over multiple years. Initial duties include glassware washing and assembly prep, progressing to complex fermentation operations with mentorship. Interview & Submission Details Interview: Two stages typical. Initial Teams call with managers, followed by Teams or on-site lab interview. Resume required. Please indicate citizenship status or home country for export control compliance review. Citizenship & Export Control Due to federal export control regulations governing access to certain documentation, candidates will be reviewed for eligibility under applicable requirements. U.S. citizens are preferred, or candidates from eligible countries consistent with export control obligations. Why BCforward? At BCforward, we believe in advancing lives and careers. When you join our team, you gain access to: Competitive compensation and benefits. Opportunities for growth with global clients. A supportive, inclusive culture that values innovation and people. Exposure to cutting-edge technologies and projects. About Our Commitment BCforward is an equal opportunity employer. We value diversity and are committed to creating an inclusive environment for all employees. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, sexual orientation, gender identity, national origin, age, disability, or veteran status. Interested? Apply Now! If this sounds like the right opportunity for you, please apply with your most recent resume.