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Fermentation Science Degree Jobs in Texas (NOW HIRING)

Director

Austin, TX · On-site

$250/hr

We are a team of scientists, engineers, and business operators who are bringing cutting-edge ... Provide technical direction across upstream fermentation, downstream processing, and analytical ...

We are a team of scientists, engineers, and business operators who are bringing cutting-edge ... Provide technical direction across upstream fermentation, downstream processing, and analytical ...

We are a team of scientists, engineers, and business operators who are bringing cutting-edge ... Provide technical direction across upstream fermentation, downstream processing, and analytical ...

... scientists and engineers, you will gain hands-on experience and develop skills in fermentation and ... Bachelor's or Master's degree in biochemical engineering, chemical engineering, biotechnology ...

... scientists and engineers, you will gain hands-on experience and develop skills in fermentation and ... Bachelor's or Master's degree in biochemical engineering, chemical engineering, biotechnology ...

Senior BioProcess Engineer

Austin, TX · On-site

$150 - $200/hr

We are a team of scientists, engineers, and business operators who are bringing cutting-edge ... Qualifications * PhD degree with 4-6 years of Biologics Process Development, Engineering or ...

Senior BioProcess Engineer

Austin, TX · On-site

$103K - $142K/yr

We are a team of scientists, engineers, and business operators who are bringing cutting-edge ... Qualifications * PhD degree with 4-6 years of Biologics Process Development, Engineering or ...

Senior BioProcess Engineer

Austin, TX · On-site

$103K - $142K/yr

We are a team of scientists, engineers, and business operators who are bringing cutting-edge ... Qualifications * PhD degree with 4-6 years of Biologics Process Development, Engineering or ...

Quality Systems Specialist

Fort Worth, TX · On-site +1

$94K - $122K/yr

Apply knowledge of ingredient functionality (enzymes, preservatives, fermentation systems ... Bachelor's degree in Food Science, Microbiology, Chemistry, or related field. * Experience with ...

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Fermentation Science Degree information

See Texas salary details

$42.9K

$77K

$112.3K

How much do fermentation science degree jobs pay per year?

As of Sep 7, 2026, the average yearly pay for fermentation science degree in Texas is $77,008.00, according to ZipRecruiter salary data. Most workers in this role earn between $64,300.00 and $88,000.00 per year, depending on experience, location, and employer.

What is a fermentation science degree?

A Fermentation Science degree is an academic program that focuses on the study of the biological and chemical processes involved in fermentation. Students in this program learn about the production of fermented foods and beverages such as beer, wine, cheese, yogurt, and more. The curriculum typically covers microbiology, chemistry, food science, and engineering principles, preparing graduates for careers in brewing, winemaking, food production, and related industries.

What types of entry-level positions are available to graduates with a fermentation science degree, and what can I expect in my first year on the job?

Graduates with a Fermentation Science degree often start their careers in roles such as quality assurance technician, assistant brewer, fermentation technician, or production assistant in industries like brewing, distilling, food processing, or biotechnology. In your first year, you'll likely be involved in monitoring fermentation processes, conducting laboratory analyses, maintaining equipment, and ensuring product quality. Collaboration with production teams and adherence to safety and sanitation standards are integral parts of the job. This hands-on experience provides valuable exposure to industry best practices and can set the stage for advancement into supervisory or specialized technical roles over time.

What are the key skills and qualifications needed to thrive with a fermentation science degree, and why are they important?

To thrive with a Fermentation Science degree, you need a solid background in microbiology, chemistry, and food science, often supported by a bachelor's or master's degree in fermentation or related fields. Familiarity with laboratory equipment, brewing or distillation systems, and certifications like HACCP or Cicerone are commonly required. Attention to detail, problem-solving abilities, and strong teamwork and communication skills make candidates stand out. These competencies are crucial to ensure product quality, innovation, and compliance in the food, beverage, and biotechnology industries.

What is the difference between Fermentation Science Degree vs Brewmaster?

AspectFermentation Science DegreeBrewmaster
Required CredentialsDegree in fermentation science, microbiology, or related fieldExperience in brewing, often with certifications or apprenticeships
Work EnvironmentLaboratories, research facilities, production plantsBrewery floors, tasting rooms, production facilities
Industry UsageEducational programs, research, product developmentOperational brewing, quality control, recipe formulation

While a Fermentation Science Degree provides a strong educational foundation in microbiology and fermentation processes, a Brewmaster focuses on the practical aspects of brewing, recipe creation, and managing brewery operations. Both roles are essential in the brewing industry, with the degree often serving as a pathway to advanced positions or research, and the Brewmaster directly overseeing brewing production and quality.

What can I do with a fermentation science degree?

A fermentation science degree prepares individuals for careers in brewing, distilling, food fermentation, and bioprocessing industries. Graduates can work as brewers, quality control specialists, research scientists, or production managers, often utilizing laboratory skills and knowledge of microbiology and chemistry. Certification and hands-on experience can enhance job prospects in this field.

What does a fermentation science degree do?

A fermentation science degree prepares individuals to work in industries such as brewing, winemaking, and food production by providing knowledge of microbiology, chemistry, and fermentation processes. Graduates often work as brewers, quality control specialists, or product development scientists, utilizing laboratory skills and equipment to produce and improve fermented products.

What are popular job titles related to Fermentation Science Degree jobs in Texas?

For Fermentation Science Degree jobs in Texas, the most frequently searched job titles are:

What job categories do people searching Fermentation Science Degree jobs in Texas look for?

The top searched job categories for Fermentation Science Degree jobs in Texas are:

What cities in Texas are hiring for Fermentation Science Degree jobs?

Cities in Texas with the most Fermentation Science Degree job openings:

Infographic showing various Fermentation Science Degree job openings in Texas as of August 2026, with employment types broken down into 1% As Needed, 87% Full Time, 10% Part Time, and 2% Contract. Highlights an 92% Physical, 3% Hybrid, and 5% Remote job distribution, with an average salary of $77,008 per year, or $37 per hour.

Brewing Process Sr. Manager

Constellation Brands

San Antonio, TX • On-site

$150 - $200/hr

Other

Medical, Dental, Vision, Retirement, PTO

Re-posted 26 days ago


Constellation Brands rating

7.9

Company rating: 7.9 out of 10

Based on 12 frontline employees who took The Breakroom Quiz

100th of 445 rated food and drinks producers


Job description

Brewing Process Sr. Manager page is loaded## Brewing Process Sr. Managerlocations: San Antonio, Texastime type: Full timeposted on: Posted Todayjob requisition id: R-38735**Job Description****Position Summary**We are seeking a knowledgeable and experienced **Subject Matter Expert (SME) in Brewing Process** to provide technical expertise, guidance, and innovation leadership in all aspects of brewing operations. The ideal candidate will have in-depth knowledge of brewing science, process optimization, quality assurance, and regulatory compliance. As a key advisor and mentor within the breweries, the SME will help drive improvements in product quality, consistency, efficiency, and sustainability.**Responsibilities*** Serve as the technical authority on brewing processes including raw material selection, mashing, lautering, boiling, fermentation, and conditioning.* Evaluate and optimize brewing procedures to improve product quality, yield, and operational efficiency.* Collaborate with brewing, quality control, R&D, and production teams to troubleshoot process issues and implement corrective actions.* Lead or contribute to continuous improvement projects, including new technology implementation and automation.* Develop, review, and update standard operating procedures (SOPs) and training materials.* Train and mentor staff on best practices in brewing science, equipment operation, and hygiene protocols.* Conduct root cause analyses of production variances and implement preventive strategies.* Support new product development by providing technical input on recipe formulation and scale-up.* Ensure brewing operations comply with industry regulations, safety standards, and company policies.* Stay abreast of emerging trends and innovations in brewing technologies and practices.* Support financial project development and project planning by offering technical insights and feasibility assessments.* Mentor junior engineers and technical staff.* Engage in client meetings, site visits, and inspections as needed.* Stay current with industry trends, emerging technologies, and regulatory changes.**Qualifications*** Bachelor’s degree in Brewing Science, Fermentation Science, Food Science, Chemical Engineering, or related field (Master’s or Ph.D. preferred).* 12-15 years of experience in commercial brewing operations or process engineering.* Recognized industry certifications (e.g., Diploma in Brewing from the Institute of Brewing & Distilling) are a plus.* Deep knowledge of brewing equipment, fermentation technology, and quality control methodologies.* Passion for beer and a commitment to excellence.* Experience with sensory analysis and flavor profiling.* Familiarity with brewing software and process automation systems.* Knowledge of environmental sustainability practices in brewing.* May require lifting of materials and exposure to heat, humidity, and noise.* Strong analytical and problem-solving skills.* Excellent communication and interpersonal skills.* Ability to manage multiple projects and work cross-functionally.* Strong leadership and mentoring capabilities.* Strong interpersonal skills* Willing to travel for extended periods of time* Passport and ability to travel throughout the US and Mexico is required* Bilingual (English/Spanish) highly desired**Physical Requirements/Other*** Must be able sit and/or stand for long periods of time, and work on a computer for extended periods.* Valid Driver’s license in the state employed, must have acceptable driving record, and must have automobile liability insurance (when using a personal vehicle on Company business) OR have the ability to travel.#LI-KI1**Location**San Antonio, Texas**Additional Locations****Job Type**Full time**Job Area**Operations and Production**The salary range for this role is:**$124,500.00 - $199,000.00This is the lowest to highest salary we in good faith believe we would pay for this role at the time of this posting. Our compensation is based on cost of labor. For remote locations or positions open to multiple locations, the pay range may reflect several US geographic markets, including the lowest geographic market minimum to the highest geographic market maximum. We may ultimately pay more or less than the posted range, and the range may be modified in the future. An employee’s pay position within the salary range will be based on several factors including, but not limited to, the prevailing minimum wage for the location, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, shift, travel requirements, sales or revenue-based metrics, any collective bargaining agreements, and business or organizational needs. At Constellation Brands, it is not typical for an individual to be hired at the high end of the range for their role, and compensation decisions are dependent upon the facts and circumstances of each position and candidate. We offer comprehensive package of benefits including paid time off, medical/dental/vision insurance, 401(k), and any other benefits to eligible employees.Note: No amount of pay is considered to be wages or compensation until such amount is earned, vested, and determinable. The amount and availability of any bonus, commission, or any other form of compensation that are allocable to a particular employee remains in the Company's sole discretion unless and until paid and may be modified at the Company’s sole discretion, consistent with the law.**Equal Opportunity**Constellation Brands is committed to a continuing program of equal employment opportunity. All persons have equal employment opportunities with Constellation Brands, regardless of their sex, race, color, age, religion, creed, sexual orientation, national origin or citizenship, ancestry, physical or mental disability, medical condition (cancer or genetic characteristics), marital status, gender (including gender identity or gender expression), familial status, military or veteran status, genetic information, pregnancy, childbirth, breastfeeding, or related conditions (or any other group or category within the framework of the applicable discrimination laws and regulations). #J-18808-Ljbffr

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