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Fermentation Engineer Jobs in Houston, TX (NOW HIRING)

Oversee production engineering for TXS-1, Again's first commercial gas fermentation plant * Manage engineers and technicians * Optimize and debottleneck production processes, particularly gas ...

Sr. Production Process Engineer

Texas City, TX · On-site

$89K - $115K/yr

Oversee production engineering for TXS-1, Again's first commercial gas fermentation plant * Manage engineers and technicians * Optimize and debottleneck production processes, particularly gas ...

Chair weekly coordination between construction, engineering, QA/QC, HSE and vendor field service ... Chemical, biochemical, fermentation or specialty chemicals project experience. * Experience ...

New

Build the commissioning strategy, system boundary definition and turnover sequence with engineering ... Fermentation, biochemical or specialty chemicals commissioning experience. * Commissioning ...

New

Required Qualifications * Bachelor's degree in chemical engineering or a related technical ... Fermentation, downstream purification or catalytic process experience. * Process safety management ...

New

Fermentation Engineer information

See Houston, TX salary details

$39.2K

$105.7K

$143.7K

How much do fermentation engineer jobs pay per year?

As of Aug 29, 2026, the average yearly pay for fermentation engineer in Houston, TX is $105,680.00, according to ZipRecruiter salary data. Most workers in this role earn between $86,400.00 and $140,900.00 per year, depending on experience, location, and employer.

What does a fermentation engineer do?

A fermentation engineer uses state-of-the-art technologies to formulate new products and refine the processes used in existing ones. Your responsibilities in this career include setting up and testing a process involving a microorganism, such as a yeast or a bacterium, in a fermentor to create new products. You use biotechnology techniques like recombinant DNA technology. Your duties also involve operating sophisticated equipment, such as bioreactors or robots. You can find employment in a wide range of industries, from food production to agriculture to medical science.

What are the key skills and qualifications needed to thrive as a fermentation engineer, and why are they important?

To thrive as a Fermentation Engineer, you need a solid background in bioprocess engineering, microbiology, and chemical engineering, often supported by a relevant degree. Familiarity with fermentation control systems, bioreactor operation, and analytical laboratory tools is typically required. Strong problem-solving, teamwork, and communication skills help you optimize processes and collaborate across multidisciplinary teams. These competencies are vital to ensure efficient, safe, and high-quality fermentation processes in industries like biotech, food, and pharmaceuticals.

What are the most common challenges faced by fermentation engineers in scaling up processes from lab to production?

Fermentation Engineers often encounter challenges when scaling up processes from laboratory to industrial scale, such as maintaining consistent product yields, ensuring robust microbial performance, and managing contamination risks. Differences in equipment, mixing, oxygen transfer, and temperature control can significantly impact the reproducibility and efficiency of fermentation. To address these challenges, engineers work closely with cross-functional teams, including microbiologists, process engineers, and quality assurance, to optimize protocols and implement rigorous monitoring systems throughout scale-up.

What is the difference between Fermentation Engineer vs Microbiologist?

AspectFermentation EngineerMicrobiologist
Required CredentialsBachelor's in Bioengineering, Chemical Engineering, or related field; experience in fermentation processesBachelor's or higher in Microbiology, Biology, or related field; laboratory skills
Work EnvironmentIndustrial labs, manufacturing plants, R&D facilitiesResearch labs, clinical labs, academic institutions
Industry UsageBiotech, pharmaceuticals, food & beverage, biofuel productionHealthcare, research, environmental studies, food safety

Fermentation Engineers focus on designing, optimizing, and scaling fermentation processes in industrial settings, while Microbiologists primarily conduct research and analysis of microorganisms in laboratory environments. Both roles require a strong background in microbiology, but Fermentation Engineers emphasize process engineering and production, whereas Microbiologists focus on scientific study and experimentation.

What are popular job titles related to Fermentation Engineer jobs in Houston, TX?

For Fermentation Engineer jobs in Houston, TX, the most frequently searched job titles are:

What job categories do people searching Fermentation Engineer jobs in Houston, TX look for?

The top searched job categories for Fermentation Engineer jobs in Houston, TX are:

Infographic showing various Fermentation Engineer job openings in Houston, TX as of August 2026, with employment types broken down into 91% Full Time, 5% Part Time, and 4% Contract. Highlights an 87% Physical, 5% Hybrid, and 8% Remote job distribution, with an average salary of $105,680 per year, or $50.8 per hour.

Process Engineer, Fermentation and Upstream

Liberty, TX • On-site

LAMP
Construction • 11 - 50 employees

Full-time

Posted 3 days ago

New


Job description

Position Purpose

Owns the biological front end of the process, from raw material preparation and saccharification through seed train and production fermentation, and is the technical bridge between the laboratory process and the plant.

Key Responsibilities

  • Own the fermentation process description, operating envelope and batch recipe, and translate it into control system sequences and operating procedures.
  • Establish media preparation, sterilization, seed train propagation and inoculation procedures, and verify sterile boundary integrity.
  • Own biomass feedstock handling and saccharification operations, including enzyme dosing and hydrolysis control.
  • Set and monitor critical process parameters covering temperature, pH, dissolved oxygen, agitation, aeration and feed profile.
  • Analyze batch data for yield, titer, productivity and contamination events, and drive corrective and improvement actions.
  • Support commissioning of fermenters, sterilizers, air filtration, and clean in place and steam in place systems.
  • Interface with the technology partner team on process transfer, scale up questions and troubleshooting.
  • Train operators on fermentation fundamentals and contamination control discipline.

Required Qualifications

  • Bachelor's or master's degree in chemical engineering, biochemical engineering, bioprocess engineering or microbiology.
  • Five or more years of industrial fermentation experience at pilot scale or larger.
  • Practical command of sterile technique, contamination investigation and clean in place validation.
  • Strong batch data analysis skills.

Preferred Qualifications

  • Organic acid fermentation experience.
  • Scale up experience from pilot to commercial fermenters.
  • Reading knowledge of Mandarin for technical exchange with the partner team.