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Fda Inspector Jobs in Georgia (NOW HIRING)

InspireMD

Field Clinical Specialist

Atlanta, GA · Remote

$75K - $81K/yr

Support FDA inspections and audits, ensuring that all regulatory and complaint handling documentation is in order and facilitating smooth interactions with regulatory authorities. Qualifications:

Union Agener

QC Biologist II

Augusta, GA

... FDA inspections and responses to FDA-483 observations. • Product testing (Bioburden testing, Sterility testing, and Endotoxin testing) • Bioprocess support (Fermentation, Isolation, and ...

CenExel

Quality Assurance Coordinator

Decatur, GA · On-site

$53K - $55K/yr

Prepares for internal and external audits and FDA inspections. * Attends staff meetings. * Attends site initiation visits as needed. * Supports and ensures strictest adherence to best practices, FDA ...

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$20.7K

$46.4K

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How much do fda inspector jobs pay per year?

As of Jul 26, 2026, the average yearly pay for fda inspector in Georgia is $46,390.00, according to ZipRecruiter salary data. Most workers in this role earn between $32,500.00 and $53,600.00 per year, depending on experience, location, and employer.

How much do FDA drug investigators make?

FDA drug investigators typically earn a salary ranging from $70,000 to $120,000 annually, depending on experience, location, and level of responsibility. They often hold a bachelor's degree in a relevant field and may require specialized training or certifications related to regulatory compliance and inspection procedures.

What types of facilities or products do FDA Inspectors typically review, and what does a typical inspection process involve?

FDA Inspectors routinely examine a variety of facilities, such as food processing plants, pharmaceutical manufacturers, medical device companies, and cosmetic production sites, to ensure compliance with federal safety and quality regulations. A typical inspection involves reviewing operational procedures, examining production environments, sampling products, and interviewing staff to identify potential violations or risks. Inspectors often work onsite, sometimes with travel required to cover multiple locations within their region, and collaborate closely with facility management to explain findings and recommend corrective actions. This role offers the opportunity to make a significant impact on public health and provides clear advancement pathways into specialized inspection or supervisory roles within regulatory agencies.

What are the key skills and qualifications needed to thrive in the Fda Inspector position, and why are they important?

To thrive as an FDA Inspector, you need a solid background in science or public health, attention to detail, and thorough knowledge of regulatory standards, often supported by a relevant degree. Familiarity with inspection protocols, laboratory testing equipment, and digital reporting systems is commonly required, along with potential USDA or FDA certifications. Strong analytical thinking, effective communication, and integrity are important soft skills for this role. These competencies ensure accurate inspections, compliance with safety regulations, and clear reporting essential to public health and organizational accountability.

What type of inspector gets paid the most?

Among FDA inspectors, senior or specialized inspectors, such as those overseeing complex manufacturing facilities or with advanced certifications, tend to earn higher salaries. Experience, certifications, and geographic location also influence pay levels for FDA inspectors. Generally, inspectors with specialized skills or leadership roles earn the most in this field.

Is it hard to get a job at FDA?

Becoming an FDA inspector can be competitive due to strict qualification requirements, including relevant experience, education, and passing civil service exams. Candidates often need a background in science, public health, or regulatory compliance, along with strong attention to detail and communication skills. The hiring process can be lengthy and involves multiple steps such as interviews and background checks.

How do you become an FDA inspector?

To become an FDA inspector, candidates typically need a bachelor's degree in a relevant field such as biology, chemistry, or food science, along with experience in food safety, pharmaceuticals, or manufacturing. They must pass a written exam and a background check, and often complete on-the-job training or specialized FDA training programs. Certification or licensing is not required but can enhance prospects.

What does an FDA Inspector do?

An FDA Inspector is responsible for ensuring that companies comply with federal regulations related to food, drugs, medical devices, and other products overseen by the U.S. Food and Drug Administration. They conduct inspections, review records, collect samples, and assess manufacturing practices to ensure public health and safety. Inspectors may also investigate complaints, issue compliance notices, and recommend enforcement actions if violations are found.

What are popular job titles related to Fda Inspector jobs in Georgia? For Fda Inspector jobs in Georgia, the most frequently searched job titles are:
What job categories do people searching Fda Inspector jobs in Georgia look for? The top searched job categories for Fda Inspector jobs in Georgia are:
What cities in Georgia are hiring for Fda Inspector jobs? Cities in Georgia with the most Fda Inspector job openings:
Fda Inspector jobs near you
Infographic showing various Fda Inspector job openings in Georgia as of July 2026, with employment types broken down into 84% Full Time, 11% Part Time, 1% Temporary, 3% Contract, and 1% Nights. Highlights an 91% Physical, 1% Hybrid, and 8% Remote job distribution, with an average salary of $46,390 per year, or $22.3 per hour.

Manager, Quality Assurance

F & S Produce Company

Conley, GA • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 5 days ago

Job description

Job Type
Full-time
Description
Who We Are
Headquartered in Vineland, NJ, F&S Fresh Foods is leading the way in fresh-cut fruit, vegetables, and meal solutions distribution. With the recent acquisition of five additional state-of-the-art facilities strategically located across the U.S., we now deliver to customers across the United States and Canada - every single day!
For over 40 years, we've been redefining production and safety processes, building strong partnerships, and creating endless possibilities for our diverse customers - from restaurants and supermarket prepared food operations to convenience store chains and beyond. At F&S, we are fueling families with nutrition, innovation, and convenience, turning meals into memorable moments. By combining cutting-edge technology, deep-rooted customer relationships, and operational excellence, we are shaping the future of fresh - from farm to family.
We're not just about food; we're about people. Recognized as a Great Place to Work for three consecutive years, our team of 2,100 full-time employees drives our culture forward by living our values every day. If you're ready to be part of a company that values innovation, excellence, and community impact, join us as we embrace our next exciting chapter of growth. Together, we're planting the seeds of progress and nourishing a fresh, healthy future for everyone!
What We Offer
  • Competitive compensation package
  • Comprehensive benefits: Medical, Dental, Vision and Life Insurance
  • 401(K) including company match!
  • Paid Time Off annually + Paid Holidays
  • Career Advancement opportunities and Tuition Assistance

What's the Role
The Quality Assurance Manager is responsible for leading the food safety and quality function within a USDA-FSIS/FDA regulated manufacturing environment, ensuring our products consistently meet regulatory, customer, and company standards. This role matters because it directly protects F&S's reputation, customer trust, and the safety of the families we feed every day. We're looking for a strategic, systems-thinking leader who can navigate regulatory inspections and customer audits with confidence while building and developing a high-performing quality team. The ideal candidate combines deep technical expertise in food safety and quality management with strong business acumen, executive presence, and a data-driven approach to continuous improvement.
What You'll Own
• Lead and develop the site's Food Safety/Quality team, building bench strength for future leaders
• Own the Quality Management System, ensuring alignment with food safety regulations and company standards
• Lead USDA-FSIS/FDA inspections and customer audits from preparation through resolution
• Drive strategic quality initiatives using systems thinking and cross-functional collaboration
• Partner with operations leadership on business-critical decisions impacting food safety and quality
• Champion a data-driven continuous improvement culture across the plant
• Maintain and elevate HACCP, SQF, and related food safety program compliance
• Communicate quality performance and risk to executive leadership with clarity and influence
Requirements
What You Bring
  • 7+ years of progressive Food Safety/Quality experience, including 3+ years leading Food Safety/Quality teams in a USDA-FSIS/FDA regulated food manufacturing environment
  • Demonstrated leadership experience within a USDA-FSIS inspected, RTE manufacturing environment (required)
  • Expert knowledge of food safety regulations and Quality Management Systems
  • Proven experience leading USDA-FSIS/FDA inspections and customer audits
  • HACCP Certification, Seafood HACCP Certification (or obtain within 60 days), and PCQI Certification required
  • SQF Practitioner certification, or ability to meet the site's SQF Practitioner qualifications within 6 months
  • Internal Auditor certification required
  • Nice to have: ServSafe, ASQ Certified Quality Manager (CMQ/OE), ASQ Certified Quality Auditor (CQA), or Lean Six Sigma Green Belt or above

Apply