Restaurant Manager (Fast-Paced Casual Dining) Bailey Hospitality Riverside, CA 92507 Job Overview Join our dynamic team as a Restaurant Manager in a fast-paced casual dining environment where energy ...
Restaurant Manager (Fast-Paced Casual Dining) Bailey Hospitality Riverside, CA 92507 Job Overview Join our dynamic team as a Restaurant Manager in a fast-paced casual dining environment where energy ...
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Fast Paced information
See salary details
$19.5K - $25.5K
6% of jobs
$25.5K - $31.5K
14% of jobs
$33.2K is the 25th percentile. Wages below this are outliers.
$31.5K - $37.5K
18% of jobs
The median wage is $41.6K / yr.
$37.5K - $43.5K
18% of jobs
$43.5K - $49.5K
15% of jobs
$51.6K is the 75th percentile. Wages above this are outliers.
$49.5K - $55.5K
13% of jobs
$55.5K - $61.5K
8% of jobs
$61.5K - $67.5K
3% of jobs
$67.5K - $73.5K
2% of jobs
$73.5K - $79.5K
2% of jobs
$79.5K - $85.5K
1% of jobs
$19.5K
$46.8K
$85.5K
How much do fast paced jobs pay per year?
What does 'fast paced' mean in a job description?
What challenges should I expect when working in a fast-paced environment, and how can I prepare for them?
What Are Fast-Paced Jobs?
The definition of fast-paced jobs relates to the work environment, whether it means that you must multitask or meet a strict deadline on a project. Typical industries that fit this description include advertising and marketing, jobs in hospitality, such as bartenders or servers, and fields where quick decisions are crucial, such as air traffic controllers and EMTs. Opportunities in law enforcement and health care regularly require rapid responses due to the costs of failing to act fast enough. Other positions focus on the active nature of the situation, such as a teacher or childcare worker.
What is the difference between Fast Paced vs Customer Service Representative?
| Aspect | Fast Paced | Customer Service Representative |
|---|---|---|
| Required Credentials | High school diploma or equivalent; sometimes certifications in specific industries | High school diploma or equivalent; customer service training often preferred |
| Work Environment | Dynamic, high-pressure settings like call centers, retail, or healthcare | Office or call center environments focused on assisting customers |
| Industry Usage | Retail, healthcare, logistics, hospitality | Retail, telecommunications, banking, hospitality |
Fast Paced roles involve quick decision-making and handling high volumes of tasks in dynamic environments. Customer Service Representatives focus on assisting customers, often in steady-paced settings. While both require strong communication skills, Fast Paced jobs demand rapid adaptability, whereas Customer Service roles emphasize problem-solving and customer satisfaction.
What are the key skills and qualifications needed to thrive in a fast-paced work environment, and why are they important?
$26 - $28/hr
Full-time
PTO
Posted 11 days ago
Job description
Restaurant Manager (Fast-Paced Casual Dining)
Bailey Hospitality
Riverside, CA 92507
Job Overview
Join our dynamic team as a Restaurant Manager in a fast-paced casual dining environment where energy, leadership, and exceptional customer service drive success! In this role, you will oversee daily restaurant operations, ensuring smooth food service, outstanding guest experiences, and efficient team management. Your expertise in food preparation, inventory control, and restaurant management will be vital to maintaining high standards and fostering a lively, welcoming atmosphere. This paid position offers a fantastic opportunity to lead a vibrant team while honing your skills in hospitality management and culinary excellence.
Key Responsibilities
Operations Management
- Oversee daily front-of-house and back-of-house operations
- Ensure efficient service, food quality, and customer satisfaction
- Maintain cleanliness, organization, and compliance with health regulations
Team Leadership
- Supervise, train, and motivate staff
- Manage employee scheduling and labor efficiency
- Foster a positive and productive team environment
Inventory & Purchasing
- Monitor inventory levels and coordinate restocking
- Occasionally run to nearby stores/vendors to purchase supplies
- Ensure proper storage and minimize waste
Financial Support
- Assist in managing food cost and labor cost
- Support daily sales tracking and cash handling procedures
Menu & Service
- Maintain knowledge of menu items and ensure consistency
- Knowledge of Filipino cuisine is a plus
Customer Experience
- Address customer concerns professionally and promptly
- Ensure a welcoming and high-quality dining experience
Duties
- Lead daily restaurant operations, ensuring efficient food production, timely service, and superior customer satisfaction
- Supervise and motivate staff through effective training, development, and performance management
- Oversee food handling procedures, safety standards, and cleanliness to ensure compliance with health regulations
- Manage inventory control, including ordering supplies, monitoring stock levels, and minimizing waste.
- Involvement with working with suppliers/vendors on ordering and continually advocating for best value pricing.
- Monitor market pricing efficiency and be aware of finding other sources that has special pricing for proteins, produce and other ingredients.
- Utilize POS systems such as Toast POS and Square POS for accurate cash/card handling and sales tracking
- Coordinate shift schedules, manage labor costs, and optimize staffing levels for peak periods
- Conduct interviewing and hiring processes to build a skilled, motivated team aligned with company standards
- Ensure consistent quality of food preparation and presentation in line with brand standards
- Oversee kitchen operations including food production, cooking processes, and food safety protocols
- Handle customer inquiries or complaints promptly to maintain high levels of guest satisfaction
- Support catering events or banquet services as needed to expand revenue opportunities
Qualifications
- Proven management experience in quick service or fast food restaurant environments with supervising responsibilities
- Strong knowledge of food preparation techniques, cooking methods, and food safety regulations
- Bilingual (English + Tagalog or Spanish) is a plus
- Strong problem-solving and multitasking abilities
- Flexible availability, including weekends and holidays
- Experience with POS systems such as Toast POS and Square POS for transactions and reporting
- Excellent leadership skills with the ability to train and develop staff effectively
- Familiarity with inventory control practices and budgeting within a restaurant setting
- Background in hospitality management or culinary experience preferred; fine dining or hotel experience is a plus
- Demonstrated ability to handle cash/card transactions accurately and manage shift operations efficiently
- Exceptional customer service skills with a focus on creating positive guest experiences
- Ability to work in a fast-paced environment while maintaining attention to detail and professionalism
- Strong communication skills for team coordination and staff training
Embark on an exciting journey leading our lively casual dining restaurant! We're committed to supporting your growth through comprehensive training & development programs while fostering a vibrant work environment. If you're passionate about food industry excellence, team leadership, and delivering memorable guest experiences - this is the opportunity for you!
Pay: $26.00 - $28.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid time off
- Paid training
About Stronghold Engineering
Sourced by ZipRecruiter
Industry
Construction
Company size
201 - 500 Employees
Headquarters location
Perris, CA, US
Year founded
1991