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Fast Food Jobs in Rochester, NY (NOW HIRING)

Training

Webster, NY · On-site

$65K - $80K/yr

At Jersey Mike's we set ourselves apart from fast food restaurants by providing our customers with the most enjoyable & satisfying dining experience possible through our authentic sub sandwiches and ...

At Jersey Mike's we set ourselves apart from fast food restaurants by providing our customers with the most enjoyable & satisfying dining experience possible through our authentic sub sandwiches and ...

General Manager

Webster, NY · On-site

$65K - $80K/yr

At Jersey Mike's we set ourselves apart from fast food restaurants by providing our customers with the most enjoyable & satisfying dining experience possible through our authentic sub sandwiches and ...

At Jersey Mike's we set ourselves apart from fast food restaurants by providing our customers with the most enjoyable & satisfying dining experience possible through our authentic sub sandwiches and ...

Team Member

Rochester, NY · On-site

$16/hr

... all food, safety and security guidelines • Must be able to operate cash register and handle cash transactions while adhering to all cash handling policies Firehouse Subs is a U.S.-based, fast ...

... all food, safety and security guidelines • Must be able to operate cash register and handle cash transactions while adhering to all cash handling policies Firehouse Subs is a U.S.-based, fast ...

Food Service Worker

Rochester, NY · On-site

$16.50 - $17/hr

If you have a passion for food and enjoy working in a fast-paced environment, then this could be the role for you! What You'll Do * Cut, prepare, and serve a variety of hot and cold food items

Crew Member - 1550 Mt Hope Avenue

Rochester, NY · On-site

$12.50 - $15/hr

Food Preparation - preparing raw ingredients for menu item production * Menu Item Production ... ENVIRONMENTAL CONDITIONS The fast pace within our restaurants and the need to meet requests from ...

Team Member

Rochester, NY · On-site

$16.50 - $17/hr

In our fast-moving, energetic stores, you'll have the opportunity to make people's day brighter by providing incredible service. Bring your passion for food and for people, and we'll help you find ...

Team Member

Webster, NY · On-site

$16.50 - $17/hr

In our fast-moving, energetic stores, you'll have the opportunity to make people's day brighter by providing incredible service. Bring your passion for food and for people, and we'll help you find ...

Team Member

Geneseo, NY · On-site

$16.50 - $17/hr

In our fast-moving, energetic stores, you'll have the opportunity to make people's day brighter by providing incredible service. Bring your passion for food and for people, and we'll help you find ...

Team Member

Webster, NY · On-site

$16.50 - $17/hr

In our fast-moving, energetic stores, you'll have the opportunity to make people's day brighter by providing incredible service. Bring your passion for food and for people, and we'll help you find ...

Food Service Worker

Rochester, NY · On-site

$16.50 - $17/hr

You'll be part of a dynamic, fast-moving team and have the opportunity to make a difference in our customers' shopping experience every day. Through your enthusiasm and passion for food, you'll help ...

Food Service Worker

Penfield, NY · On-site

$16.50 - $17/hr

You'll be part of a dynamic, fast-moving team and have the opportunity to make a difference in our customers' shopping experience every day. Through your enthusiasm and passion for food, you'll help ...

Food Service Worker

Canandaigua, NY · On-site

$16.50 - $17/hr

If you are passionate about food and like working in a fast-paced environment, this would be the role for you! What will I do? * Provide incredible customer service * Take and prepare customer orders ...

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Fast Food information

See Rochester, NY salary details

$11

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$40

How much do fast food jobs pay per hour?

As of Jul 24, 2026, the average hourly pay for fast food in Rochester, NY is $21.71, according to ZipRecruiter salary data. Most workers in this role earn between $16.39 and $23.75 per hour, depending on experience, location, and employer.

What fast food can a prediabetic eat?

Fast food workers with prediabetes should focus on choosing options that are lower in refined carbs and added sugars, such as grilled proteins, salads, and vegetable sides. Avoid fried foods, sugary beverages, and high-carb items to help manage blood sugar levels while working in a fast-paced environment. Preparing meals with balanced nutrients can support health while on the job.

What Are Different Types of Fast Food Jobs?

Careers in the fast food restaurant industry include counter staff, food preparation specialists, maintenance personnel, and management. Your duties and responsibilities in fast food or take out restaurants depend on the type of position you have. A cook works to prepare the food according to restaurant recipes and guidelines. Counter staff interacts with customers and takes each customer’s order and payment. Managers oversee operations during a shift or for the entire store. Senior managers may direct restaurant operations for a city, state, or region.

What is the most paying fast food job?

In the fast food industry, managerial roles such as restaurant managers and assistant managers tend to have the highest salaries, often earning between $30,000 and $50,000 annually depending on location and experience. Some specialized positions, like shift supervisors or training managers, may also earn higher wages compared to entry-level crew members.

What is the difference between Fast Food vs Restaurant Cook?

AspectFast FoodRestaurant Cook
CredentialsHigh school diploma or equivalent; minimal certificationsHigh school diploma; culinary training or certification often preferred
Work EnvironmentQuick-service, high-volume, fast-paced kitchensFull-service restaurant kitchens, varied pace depending on establishment
Industry UsageFast food chains, quick-service restaurantsCasual to fine dining restaurants
Job FocusPreparing simple, standardized menu items quicklyPreparing a wider variety of dishes, often from scratch

Fast Food workers focus on quick, standardized food preparation in high-volume settings, while Restaurant Cooks handle diverse, often more complex dishes in full-service restaurants. Both roles require kitchen skills, but the scope and environment differ significantly.

What is the 70 30 rule in hiring?

The 70/30 rule in hiring suggests that 70% of the interview should focus on assessing a candidate's skills and experience, while 30% should evaluate their personality and cultural fit. For fast food jobs, this helps ensure employees are both capable and able to work well with the team in a fast-paced environment.

What jobs pay 4000 a week without a degree?

Jobs that can pay $4,000 a week without a degree typically include high-level sales positions, such as real estate agents or insurance brokers, and certain skilled trades like commercial truck drivers with experience and proper licensing. These roles often rely on commissions, performance, or specialized skills rather than formal education. Success in these jobs usually requires strong communication, sales ability, or technical expertise.

What are the key skills and qualifications needed to thrive as a Fast Food Worker, and why are they important?

To thrive as a Fast Food Worker, you need strong customer service skills, basic math abilities, and the ability to operate in a fast-paced environment—usually no formal education is required. Familiarity with point-of-sale (POS) systems, kitchen equipment, and food safety certifications like ServSafe are typically expected. Teamwork, attention to detail, and a positive attitude are important soft skills for excelling in this role. These competencies ensure efficient service, food safety, and customer satisfaction in a busy workplace.

What are some common challenges faced by fast food employees and how can they be managed effectively?

Fast food employees often work in fast-paced environments where multitasking and handling high customer volumes are daily norms. Common challenges include managing time during rush hours, ensuring food safety standards are met, and providing friendly service under pressure. Effective communication, teamwork, and staying organized can help manage these challenges. Many employers offer training and support to help employees adapt quickly and perform efficiently.

What are fast food workers?

Fast food workers are employees who prepare and serve food and beverages in quick-service restaurants. Their responsibilities typically include taking customer orders, operating cash registers, preparing food items, assembling orders, and maintaining cleanliness in the dining and kitchen areas. They work in a fast-paced environment and often interact directly with customers, providing quick and efficient service. Fast food jobs may also involve restocking supplies and assisting with inventory. These roles are often entry-level and can provide valuable experience for those new to the workforce.
What are the most commonly searched types of Fast Food jobs in Rochester, NY? The most popular types of Fast Food jobs in Rochester, NY are:
What are popular job titles related to Fast Food jobs in Rochester, NY? For Fast Food jobs in Rochester, NY, the most frequently searched job titles are:
What cities near Rochester, NY are hiring for Fast Food jobs? Cities near Rochester, NY with the most Fast Food job openings:
Infographic showing various Fast Food job openings in Rochester, NY as of July 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $45,164 per year, or $21.7 per hour.

1054 - Food Safety Team Member - General Labor (Day)

Fortrex

Macedon, NY

$18.50/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 27 days ago


Job description

We are seeking a meticulous and dedicated Food Safety Sanitor to join our team and ensure the highest standards of cleanliness and safety in our food production processes. If you are committed to maintaining a safe and sanitary environment, apply now to contribute to our mission of delivering top-quality products.

Leader in food safety solutions for both contract sanitation and chemistry in the food processing industry.

Over 10,000 dedicated team members across North America.

Corporate headquarters in Atlanta, GA with team members working in over 250 plants throughout North America.

Over 50+ years of experience in creating long-lasting partnerships.

OUR MISSION:

We protect the food supply by eliminating risks so families everywhere can eat without fear.

Protect What Matters: We are in service of safety at every step, ensuring the health of everyone is central to all we do – from plant team members to consumers.

Deliver On Our Promises: We speak honestly and are dedicated to doing the right thing by upholding ethical standards and following through on our commitments to our teams, our customers, and our business.

Win as a Team: We believe in the power of collaboration, uniting our diverse strengths while working hand-in-hand with our team members and customers to unlock potential and achieve stronger results together.

Advance a Safer Future: We are committed to innovating more effective, sustainable, and cost-efficient food safety solutions to develop a safer world for all.

What You Will Do:

The Food Safety Sanitor performs sanitation labor by performing the eight steps of sanitation while understanding and complying with all food safety and safety policies and procedures.

Job duties include:

  • Work cooperatively with leads and management to ensure sanitation procedures are followed.
  • Frequently lift hoses, equipment, and chemical containers, etc.
  • Wear employer-specified personal protective equipment (PPE) such as gloves, face shield, eye goggles, aprons, boots, safety glasses, etc.
  • Exposure to chemicals (with PPE required for the task).
  • All night standing, lifting, and crouching for periods at a time.
  • Perform all tasks safely.
  • Use Lock-out tag-out (LOTO).
  • Other duties as assigned.

Your Must Haves:

  • Must be 18 years of age or older.
  • Ability to take direction and instruction from managers and be accountable for own actions.
  • Safety awareness and attention to detail.
  • Ability to work in extreme temperature fluctuations.

Our Environment:

This position would involve you to be in a wet, hot, and or cold environment, while wearing Personal Protective Equipment (PPE). Shift may vary depending on location.

  • Medical, Dental, & Vision Insurance
  • Basic Life Insurance
  • Short-term Disability
  • Long-term Disability
  • Retirement Plan
  • Paid Holidays (Varies by Location)
  • Paid Vacation
  • Employee Assistance Program ("EAP")
  • Training & Development Opportunities

Fortrex and Safe Foods, a division of Fortrex, are proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, religion, color, creed, sex, gender, gender identity, national origin, citizenship status, uniform service member status, veteran status, age, genetic information, disability, or any other protected status, in accordance with all applicable federal state, and local laws. Fortrex and Safe Foods are committed to complying with the laws protecting qualified individuals with disabilities.

Fortrex and Safe Foods will provide a reasonable accommodation for any known physical or mental disability of a qualified individual with a disability to the extent required by law, provided the requested accommodation does not create an undue hardship for the Company and/or does not pose a direct threat to the health or safety of others in the workplace and/or to the individual.  If a team member requires an accommodation, they must notify the site manager or the Corporate Human Resources Department. If an applicant requires an accommodation, they must notify the hiring manager and/or the Recruiter hiring for the position.