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Fast Food Jobs in Brunswick, GA (NOW HIRING)

Chili's Grill & Bar

Manager

Brunswick, GA · On-site

$50K - $60K/yr

When needed, may perform the duties of a food server, expo, line cook, Service Assistant or food runner. About You * Dependable team player, prefers to work in a fast-paced environment, and has great ...

Firehouse Subs

Team Member

Kingsland, GA · On-site

$10 - $14/hr

Part of our mission is to serve hearty and flavorful food, and it has to be done right! The line is ... Able to work in a fast-paced environment. * Excellent menu and product knowledge. * Accountable for ...

Firehouse Subs

Team Member

Kingsland, GA · On-site

$10 - $14/hr

Part of our mission is to serve hearty and flavorful food, and it has to be done right! The line is ... Able to work in a fast-paced environment. * Excellent menu and product knowledge. * Accountable for ...

Firehouse Subs

Team Member

Kingsland, GA · On-site

$10 - $14/hr

Part of our mission is to serve hearty and flavorful food, and it has to be done right! The line is ... Job Requirements: * Able to work in a fast-paced environment. * Excellent menu and product ...

Layne's Chicken Fingers

Shift Manager

Kingsland, GA · On-site

$13 - $15/hr

We take pride in delivering exceptional food and service in a fast-paced, team-oriented environment. Role Summary: At Layne's, we set the bar high-and keep raising it. Our Shift Managers lead by ...

New

Chipotle

Crew Member

Brunswick, GA · On-site

$10.75 - $14.25/hr

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face ...

CHIPOTLE

Crew Member

Brunswick, GA · On-site

$10.75 - $14.25/hr

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face ...

Chipotle

Service Leader

Brunswick, GA

$14.50 - $19/hr

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face ...

CHIPOTLE

Service Leader

Brunswick, GA · On-site

$14.50 - $19/hr

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face ...

Chipotle Mexican Grill

General Manager

Brunswick, GA

$55K - $77K/yr

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face ...

Beach House

Food Expeditor

Jekyll Island, GA

$11.50 - $15/hr

Deliver orders to maintain fast service * Eliminate obstacles in service, food preparation lines or dishwashing * Inspect the premises according to quality and sanitation standards and assist in ...

CHIPOTLE

Kitchen Leader

Brunswick, GA · On-site

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face ...

Chipotle

Kitchen Leader

Brunswick, GA

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face ...

Dunkin

Manager

Brunswick, GA

Previous fast food/quick service restaurant experience required * Top-notch customer service skills * Strong verbal and written communication skills * Excellent leadership skills * Must submit to a ...

Dunkin

Manager

Brunswick, GA · On-site

Previous fast food/quick service restaurant experience required * Top-notch customer service skills * Strong verbal and written communication skills * Excellent leadership skills * Must submit to a ...

Dunkin

Manager

Brunswick, GA

Previous fast food/quick service restaurant experience required * Top-notch customer service skills * Strong verbal and written communication skills * Excellent leadership skills * Must submit to a ...

Dunkin

Manager

Brunswick, GA · On-site

Previous fast food/quick service restaurant experience required * Top-notch customer service skills * Strong verbal and written communication skills * Excellent leadership skills * Must submit to a ...

Dunkin

Manager

Brunswick, GA

Previous fast food/quick service restaurant experience required * Top-notch customer service skills * Strong verbal and written communication skills * Excellent leadership skills * Must submit to a ...

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Fast Food information

See Brunswick, GA salary details

$10

$19

$36

How much do fast food jobs pay per hour?

As of Aug 30, 2026, the average hourly pay for fast food in Brunswick, GA is $19.85, according to ZipRecruiter salary data. Most workers in this role earn between $14.95 and $21.68 per hour, depending on experience, location, and employer.

What is a fast food worker?

Fast food workers are employees who prepare and serve food and beverages in quick-service restaurants. Their responsibilities typically include taking customer orders, operating cash registers, preparing food items, assembling orders, and maintaining cleanliness in the dining and kitchen areas. They work in a fast-paced environment and often interact directly with customers, providing quick and efficient service. Fast food jobs may also involve restocking supplies and assisting with inventory. These roles are often entry-level and can provide valuable experience for those new to the workforce.

What are different types of fast food jobs?

Careers in the fast food restaurant industry include counter staff, food preparation specialists, maintenance personnel, and management. Your duties and responsibilities in fast food or take out restaurants depend on the type of position you have. A cook works to prepare the food according to restaurant recipes and guidelines. Counter staff interacts with customers and takes each customer’s order and payment. Managers oversee operations during a shift or for the entire store. Senior managers may direct restaurant operations for a city, state, or region.

What are the key skills and qualifications needed to thrive as a fast food worker, and why are they important?

To thrive as a Fast Food Worker, you need strong customer service skills, basic math abilities, and the ability to operate in a fast-paced environment—usually no formal education is required. Familiarity with point-of-sale (POS) systems, kitchen equipment, and food safety certifications like ServSafe are typically expected. Teamwork, attention to detail, and a positive attitude are important soft skills for excelling in this role. These competencies ensure efficient service, food safety, and customer satisfaction in a busy workplace.

What are some common challenges faced by fast food employees and how can they be managed effectively?

Fast food employees often work in fast-paced environments where multitasking and handling high customer volumes are daily norms. Common challenges include managing time during rush hours, ensuring food safety standards are met, and providing friendly service under pressure. Effective communication, teamwork, and staying organized can help manage these challenges. Many employers offer training and support to help employees adapt quickly and perform efficiently.

What is the difference between Fast Food vs Restaurant Cook?

AspectFast FoodRestaurant Cook
CredentialsHigh school diploma or equivalent; minimal certificationsHigh school diploma; culinary training or certification often preferred
Work EnvironmentQuick-service, high-volume, fast-paced kitchensFull-service restaurant kitchens, varied pace depending on establishment
Industry UsageFast food chains, quick-service restaurantsCasual to fine dining restaurants
Job FocusPreparing simple, standardized menu items quicklyPreparing a wider variety of dishes, often from scratch

Fast Food workers focus on quick, standardized food preparation in high-volume settings, while Restaurant Cooks handle diverse, often more complex dishes in full-service restaurants. Both roles require kitchen skills, but the scope and environment differ significantly.

More about Fast Food jobs

What are popular job titles related to Fast Food jobs in Brunswick, GA?

For Fast Food jobs in Brunswick, GA, the most frequently searched job titles are:

What job categories do people searching Fast Food jobs in Brunswick, GA look for?

The top searched job categories for Fast Food jobs in Brunswick, GA are:

What cities near Brunswick, GA are hiring for Fast Food jobs?

Cities near Brunswick, GA with the most Fast Food job openings:

Fast Food jobs near you
Infographic showing various Fast Food job openings in Brunswick, GA as of August 2026, with employment types broken down into 25% Full Time, and 75% Part Time. Highlights an 100% In-person job distribution, with an average salary of $41,291 per year, or $19.9 per hour.

Manager

Brunswick, GA • On-site

Chili's Grill & Bar
Food Services and Drinking Places • 10K+ employees

6.0

Company rating: 6.0 out of 10

Based on 843 frontline employees who took The Breakroom Quiz

40th of 88 rated restaurants

Free food

Recommended by students

Recommended by parents

Learn more about Chili's Grill & Barexternal

$50K - $60K/yr

Full-time

Re-posted 7 days ago

Job description

This location is operated by an independent franchise owner. Benefits may vary by location. When applying, please note that current job availability is found by clicking the link to the franchise specific hiring website.
Role Overview
Acts as the "right-hand" person to the GM - fills in for the GM in all functions while the GM is out of the building. Supports them in any way possible for the benefit of the restaurant team and operations.
Responsibilities
  • Support all restaurant operations and conditions to ensure the quality of the product and customer service. Support includes: Team Member job performance; Food and labor costs, Budget and sales building; Maintenance and operation of restaurant equipment; Food and beverage preparation, storage, inventory, and presentation; Food and beverage service; Vendor invoices and the food ordering system; Manager log entries and communication; Cash and POS accuracy and security.
  • Communicate with Team Members, guests, vendors and Hielan personnel for various needs.
  • Proficient as Kitchen Manager as Hielan area of responsibility - should be acting in this role under the GM unless a rare instance approved by the Area Director and RVP.
  • Understand and practice safe food handling procedures to always ensure compliance with local health standards and Steritech readiness.
  • Knows and works the Quarterly Business Plan with proficiency - works with GM in preparing ideas and tactics for the plan.
  • Proficient in their demonstration of Hielan's Service 101, P.A.C.E. and is a role model in using these methods of management during their shifts, along with teaching and accountability with the team.
  • Strong influencer of running the restaurant to budget targets each shift.
  • Follow operational systems, such as our Manager Timeline and performing quality Line Checks.
  • Has been working on their Hielan Manager Career Development plan and is working diligently towards sign-off to become GM ready.
  • Assist and recommend to GM in making personnel decisions regarding hiring, terminations, promotions and raises.
  • Shows strong training skills with the hourly team members, maintains training standards through trainer and training team development.
  • Understands importance of role as a mentor to the Manager and Shift Leaders.
  • Provides candid, timely feedback during their shifts to all Team Members.
  • Proficient at the monthly maintenance checklist and makes recommendations to GM where repairs and expenditures meet guest and TM needs and does so within budgetary guidelines.
  • Assists the GM in inventory counts and reconciliation.
  • Is a vocal leader through their actions and commitment to their guests - every shift.
  • When needed, may perform the duties of a food server, expo, line cook, Service Assistant or food runner.

About You
  • Dependable team player, prefers to work in a fast-paced environment, and has great multitasking skills.
  • Ability to verbalize and clearly respond to guests and Team Members.
  • Stands/walks 100% of shift and reaches, bends, stoops, and wipes frequently.
  • Lifts and carries up to 70lbs, up to 20 times per shift; places these items on high shelves and in walk-in cooler and/or freezer.
  • Works frequently in damp, hot work environment.
  • Uses sharp knives and utensils, slicers and other kitchen machinery.

Location 177 Altama Connector
Salary $50,000 - $60,000 Annually
Career Area
Job ID #45675
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About Chili's

Sourced by ZipRecruiter

Together, We Chili’s That’s right, around here “Chili’s” is a verb. It’s the best way to describe how we do things because our 60,000 amazing ChiliHeads (what we call Team Members) are active, engaged and involved in our restaurants and the communities we serve. We’re on the move and passionate about sharing love, inclusion and enjoyment with every Team Member and Guest who walks through our doors. We’re in the business of making everyone feel special. In everything we do, we have to ask ourselves if we’re putting the Guest first and making sure they’ll come back for more. Our Cultural Beliefs bring that passion to life and shape who we are as a company and as the people who live and breathe inside of it. We’re more than mere transactions – we’re people connecting with people! If our beliefs are strong, our actions will match. And that’s how we create memorable experiences and real results.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Dallas, TX, US

Year founded

1975

Social media

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What Chili's employees say

Pay

Benefits

Hours and flexibility

Workplace

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