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Fast Food Jobs in Kansas (NOW HIRING)

Chick-fil-A

Fast Food Shift Lead

Manhattan, KS

$13 - $18.50/hr

Free/Discounted food * Flexible scheduling (and closed on Sundays) * A fun work environment where ... Ability to work in a fast-paced environment * Strong people skills with a desire to serve Team ...

Chick-fil-A

Fast Food Shift Lead

Manhattan, KS

$13 - $18.50/hr

Free/Discounted food * Flexible scheduling (and closed on Sundays) * A fun work environment where ... Ability to work in a fast-paced environment * Strong people skills with a desire to serve Team ...

New

Chick-fil-A

Fast Food Crew Member

Manhattan, KS · On-site

$10 - $18.50/hr

... food. What does a shift at Chick-fil-A as a Front of House Crew Member look like? As a Front of ... Able to multi-task while working fast paced * Works well independently and in a team environment

Chick-fil-A

Fast Food Shift Leader

Manhattan, KS · On-site

$13 - $18.50/hr

Participating operationally in day-to-day activities in high-volume, fast-paced Restaurant * Offer immediate and respectful response to Guest's needs * Assist in training of new hires, set the tone ...

Cotti Foods Midwest

Wendy's General Manager

Derby, KS · On-site

$17 - $25/hr

Oversee a team of associates in a fast-paced environment while ensuring that all proper food safety precautions are satisfied. * Manage the restaurant budget and financial plans. * Engaging in clear ...

Cotti Foods Midwest

Wendy's General Manager

Wichita, KS · On-site

$17 - $25/hr

Oversee a team of associates in a fast-paced environment while ensuring that all proper food safety precautions are satisfied. * Manage the restaurant budget and financial plans. * Engaging in clear ...

Cotti Foods Midwest

Wendy's General Manager

Wichita, KS · On-site

$17 - $23/hr

Oversee a team of associates in a fast-paced environment while ensuring that all proper food safety precautions are satisfied. * Manage the restaurant budget and financial plans. * Engaging in clear ...

Cotti Foods Midwest

Wendy's General Manager

Wichita, KS · On-site

$17 - $23/hr

Oversee a team of associates in a fast-paced environment while ensuring that all proper food safety precautions are satisfied. * Manage the restaurant budget and financial plans. * Engaging in clear ...

Cotti Foods Midwest

Wendy's General Manager

Wichita, KS · On-site

$17 - $25/hr

Oversee a team of associates in a fast-paced environment while ensuring that all proper food safety precautions are satisfied. * Manage the restaurant budget and financial plans. * Engaging in clear ...

Cotti Foods Midwest

Wendy's General Manager

Wichita, KS · On-site

$17 - $23/hr

Oversee a team of associates in a fast-paced environment while ensuring that all proper food safety precautions are satisfied. * Manage the restaurant budget and financial plans. * Engaging in clear ...

Cotti Foods Midwest

Wendy's General Manager

Wichita, KS · On-site

$17 - $23/hr

Oversee a team of associates in a fast-paced environment while ensuring that all proper food safety precautions are satisfied. * Manage the restaurant budget and financial plans. * Engaging in clear ...

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See Kansas salary details

$10

$19

$36

How much do fast food jobs pay per hour?

As of Jul 27, 2026, the average hourly pay for fast food in Kansas is $19.62, according to ZipRecruiter salary data. Most workers in this role earn between $14.81 and $21.44 per hour, depending on experience, location, and employer.

What fast food can a prediabetic eat?

Fast food workers with prediabetes should focus on choosing options that are lower in refined carbs and added sugars, such as grilled proteins, salads, and vegetable sides. Avoid fried foods, sugary beverages, and high-carb items to help manage blood sugar levels while working in a fast-paced environment. Preparing meals with balanced nutrients can support health while on the job.

What Are Different Types of Fast Food Jobs?

Careers in the fast food restaurant industry include counter staff, food preparation specialists, maintenance personnel, and management. Your duties and responsibilities in fast food or take out restaurants depend on the type of position you have. A cook works to prepare the food according to restaurant recipes and guidelines. Counter staff interacts with customers and takes each customer’s order and payment. Managers oversee operations during a shift or for the entire store. Senior managers may direct restaurant operations for a city, state, or region.

What is the most paying fast food job?

In the fast food industry, managerial roles such as restaurant managers and assistant managers tend to have the highest salaries, often earning between $30,000 and $50,000 annually depending on location and experience. Some specialized positions, like shift supervisors or training managers, may also earn higher wages compared to entry-level crew members.

What is the difference between Fast Food vs Restaurant Cook?

AspectFast FoodRestaurant Cook
CredentialsHigh school diploma or equivalent; minimal certificationsHigh school diploma; culinary training or certification often preferred
Work EnvironmentQuick-service, high-volume, fast-paced kitchensFull-service restaurant kitchens, varied pace depending on establishment
Industry UsageFast food chains, quick-service restaurantsCasual to fine dining restaurants
Job FocusPreparing simple, standardized menu items quicklyPreparing a wider variety of dishes, often from scratch

Fast Food workers focus on quick, standardized food preparation in high-volume settings, while Restaurant Cooks handle diverse, often more complex dishes in full-service restaurants. Both roles require kitchen skills, but the scope and environment differ significantly.

What is the 70 30 rule in hiring?

The 70/30 rule in hiring suggests that 70% of the interview should focus on assessing a candidate's skills and experience, while 30% should evaluate their personality and cultural fit. For fast food jobs, this helps ensure employees are both capable and able to work well with the team in a fast-paced environment.

What jobs pay 4000 a week without a degree?

Jobs that can pay $4,000 a week without a degree typically include high-level sales positions, such as real estate agents or insurance brokers, and certain skilled trades like commercial truck drivers with experience and proper licensing. These roles often rely on commissions, performance, or specialized skills rather than formal education. Success in these jobs usually requires strong communication, sales ability, or technical expertise.

What are the key skills and qualifications needed to thrive as a Fast Food Worker, and why are they important?

To thrive as a Fast Food Worker, you need strong customer service skills, basic math abilities, and the ability to operate in a fast-paced environment—usually no formal education is required. Familiarity with point-of-sale (POS) systems, kitchen equipment, and food safety certifications like ServSafe are typically expected. Teamwork, attention to detail, and a positive attitude are important soft skills for excelling in this role. These competencies ensure efficient service, food safety, and customer satisfaction in a busy workplace.

What are some common challenges faced by fast food employees and how can they be managed effectively?

Fast food employees often work in fast-paced environments where multitasking and handling high customer volumes are daily norms. Common challenges include managing time during rush hours, ensuring food safety standards are met, and providing friendly service under pressure. Effective communication, teamwork, and staying organized can help manage these challenges. Many employers offer training and support to help employees adapt quickly and perform efficiently.

What are fast food workers?

Fast food workers are employees who prepare and serve food and beverages in quick-service restaurants. Their responsibilities typically include taking customer orders, operating cash registers, preparing food items, assembling orders, and maintaining cleanliness in the dining and kitchen areas. They work in a fast-paced environment and often interact directly with customers, providing quick and efficient service. Fast food jobs may also involve restocking supplies and assisting with inventory. These roles are often entry-level and can provide valuable experience for those new to the workforce.
More about Fast Food jobs
What are the most commonly searched types of Fast Food jobs in Kansas? The most popular types of Fast Food jobs in Kansas are:
What are popular job titles related to Fast Food jobs in Kansas? For Fast Food jobs in Kansas, the most frequently searched job titles are:
What job categories do people searching Fast Food jobs in Kansas look for? The top searched job categories for Fast Food jobs in Kansas are:
What cities in Kansas are hiring for Fast Food jobs? Cities in Kansas with the most Fast Food job openings:
Fast Food jobs near you
Infographic showing various Fast Food job openings in Kansas as of July 2026, with employment types broken down into 66% Full Time, and 34% Part Time. Highlights an 100% In-person job distribution, with an average salary of $40,805 per year, or $19.6 per hour.
Fast Food Shift Lead

Fast Food Shift Lead

Chick-fil-A

Manhattan, KS

$13 - $18.50/hr

Full-time

Posted 3 days ago

Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,579 frontline employees who took The Breakroom Quiz

16th of 104 rated fast food restaurants

Job description

A Team Leader is one who consistently demonstrates our core values, embraces the Chick-fil-A culture and has a servant's heart. They have a passion for people and serving others, have strong character, take initiative, and work with a sense of urgency at all times. Our Team Leaders are responsible for supporting senior leadership in executing daily operations and keeping team members accountable for each component of Operational Excellence and our Recipe for Service. A Team Leader's two main areas of focus are completing tasks so that the restaurant runs effectively, and coaching/developing team members. Team Leaders lead by example and set the tone that others will follow.

Responsibilities:

  • Participate operationally in day-to-day activities in a high-volume, fast-paced Restaurant
  • Offer immediate and respectful response to the Guest's needs
  • Assist in the training of new hires, set the tone for a shift, and act as a role model for the team
  • Be a friendly, encouraging team player
  • Open and/or close, lead shifts, key holder
  • Count drawers and finalize day
  • Excellent communication skills, both written and spoken

Benefits:

  • Free/Discounted food
  • Flexible scheduling (and closed on Sundays)
  • A fun work environment where you can positively influence others
  • Learning first-hand from an experienced Operator and Restaurant Leaders
  • Intentional growth and development to help you reach your professional goals
  • Scholarship opportunities
  • Access to a variety of discounts and offers through Chick-fil-A Corporate.

Qualifications and Requirements:

  • Must be 18 years or older
  • Must have reliable transportation
  • Ability to work in a fast-paced environment
  • Strong people skills with a desire to serve Team Members
  • Strong commitment to superior customer service
  • Ability to manage Team Member behavioral and performance issues
  • Ability to work in a team environment with shared ownership and responsibility
  • Prior experience as shift lead, crew lead, supervisor, team lead, restaurant manager, or restaurant assistant manager is not required but is preferred.
  • Must be able to meet the physical demands of the position, which includes, but is not limited to, standing for up to 10 hours and lifting up to 40 lbs.

Most Chick-fil-A Restaurants are operated by independent franchised business owners

who make all their own employment decisions and are responsible for their own

content and policies.

Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

Education:no requirementsEmployment Type: FULL_TIME

What Chick-fil-A employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Chick-fil-A logo

About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

Social media

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