Restaurant Manager
Newark, OH · On-site
... from a fast-food place. No doubt you do the first two already. We can teach you the third ... Restaurant Managers are an integral part of the restaurant leadership and management team.
Restaurant Manager
Newark, OH · On-site
... from a fast-food place. No doubt you do the first two already. We can teach you the third ... Restaurant Managers are an integral part of the restaurant leadership and management team.
Restaurant Manager
Heath, OH · On-site
... from a fast-food place. No doubt you do the first two already. We can teach you the third ... Restaurant Managers are an integral part of the restaurant leadership and management team.
Restaurant Manager
Heath, OH · On-site
... from a fast-food place. No doubt you do the first two already. We can teach you the third ... Restaurant Managers are an integral part of the restaurant leadership and management team.
Restaurant Manager
Heath, OH · On-site
... from a fast-food place. No doubt you do the first two already. We can teach you the third ... Restaurant Managers are an integral part of the restaurant leadership and management team.
Restaurant Manager
Heath, OH · On-site
... from a fast-food place. No doubt you do the first two already. We can teach you the third ... Restaurant Managers are an integral part of the restaurant leadership and management team.
Restaurant Manager
Pataskala, OH · On-site
... from a fast-food place. No doubt you do the first two already. We can teach you the third ... Restaurant Managers are an integral part of the restaurant leadership and management team.
Restaurant Manager
Pataskala, OH · On-site
... from a fast-food place. No doubt you do the first two already. We can teach you the third ... Restaurant Managers are an integral part of the restaurant leadership and management team.
Restaurant Manager
Newark, OH · On-site
... from a fast-food place. No doubt you do the first two already. We can teach you the third ... Restaurant Managers are an integral part of the restaurant leadership and management team.
Restaurant Manager
Newark, OH · On-site
... from a fast-food place. No doubt you do the first two already. We can teach you the third ... Restaurant Managers are an integral part of the restaurant leadership and management team.
Restaurant Manager
Newark, OH · On-site
... from a fast-food place. No doubt you do the first two already. We can teach you the third ... Restaurant Managers are an integral part of the restaurant leadership and management team.
Restaurant Manager
Newark, OH · On-site
... from a fast-food place. No doubt you do the first two already. We can teach you the third ... Restaurant Managers are an integral part of the restaurant leadership and management team.
Restaurant Manager
Newark, OH · On-site
... from a fast-food place. No doubt you do the first two already. We can teach you the third ... Restaurant Managers are an integral part of the restaurant leadership and management team.
Restaurant Manager
Newark, OH · On-site
... from a fast-food place. No doubt you do the first two already. We can teach you the third ... Restaurant Managers are an integral part of the restaurant leadership and management team.
Restaurant Manager
Newark, OH · On-site
... from a fast-food place. No doubt you do the first two already. We can teach you the third ... Restaurant Managers are an integral part of the restaurant leadership and management team.
Restaurant Manager
Newark, OH · On-site
... from a fast-food place. No doubt you do the first two already. We can teach you the third ... Restaurant Managers are an integral part of the restaurant leadership and management team.
Restaurant Manager
Pataskala, OH · On-site
... from a fast-food place. No doubt you do the first two already. We can teach you the third ... Restaurant Managers are an integral part of the restaurant leadership and management team.
Restaurant Manager
Pataskala, OH · On-site
... from a fast-food place. No doubt you do the first two already. We can teach you the third ... Restaurant Managers are an integral part of the restaurant leadership and management team.
Restaurant Manager
Newark, OH · On-site
... from a fast-food place. No doubt you do the first two already. We can teach you the third ... Restaurant Managers are an integral part of the restaurant leadership and management team.
Restaurant Manager
Newark, OH · On-site
... from a fast-food place. No doubt you do the first two already. We can teach you the third ... Restaurant Managers are an integral part of the restaurant leadership and management team.
Assistant General Manager
Cincinnati, OH · On-site
He or she will assist the General Manager in the day-to-day fast food restaurant operations and in managing the staff of our Wendy's. These duties will include executing company policies, procedures ...
Assistant General Manager
Cincinnati, OH · On-site
He or she will assist the General Manager in the day-to-day fast food restaurant operations and in managing the staff of our Wendy's. These duties will include executing company policies, procedures ...
Our Assistant Manager role will not only provide you with the tools and experience to expand your ... At least one year of shift leader or above experience in a fast food restaurant. * Excellent math ...
Quick apply
Our Assistant Manager role will not only provide you with the tools and experience to expand your ... At least one year of shift leader or above experience in a fast food restaurant. * Excellent math ...
Assisting with inventory management ... Other duties which involve the day to day operation of a fast food restaurant Working Conditions:
Assisting with inventory management ... Other duties which involve the day to day operation of a fast food restaurant Working Conditions:
Assisting with inventory management ... Other duties which involve the day to day operation of a fast food restaurant Working Conditions:
Assisting with inventory management ... Other duties which involve the day to day operation of a fast food restaurant Working Conditions:
Assisting with inventory management ... Other duties which involve the day to day operation of a fast food restaurant Working Conditions:
Assisting with inventory management ... Other duties which involve the day to day operation of a fast food restaurant Working Conditions:
Fast Food Crew Member
$12 - $14.25/hr
... our restaurant team -Complete daily and weekly checklists -Maintain a proactive approach to the ... manager as necessary -Greet guests and provide a memorable experience -When necessary, resolve ...
Fast Food Crew Member
$12 - $14.25/hr
... our restaurant team -Complete daily and weekly checklists -Maintain a proactive approach to the ... manager as necessary -Greet guests and provide a memorable experience -When necessary, resolve ...
Restaurant Manager
Marblehead, OH · On-site
If you have a passion for the food industry, strong leadership skills, and a commitment to ... fast-paced environment while maintaining attention to detail - Strong problem-solving skills and ...
Restaurant Manager
Marblehead, OH · On-site
If you have a passion for the food industry, strong leadership skills, and a commitment to ... fast-paced environment while maintaining attention to detail - Strong problem-solving skills and ...
Restaurant Manager
Marblehead, OH · On-site
If you have a passion for the food industry, strong leadership skills, and a commitment to ... fast-paced environment while maintaining attention to detail - Strong problem-solving skills and ...
Restaurant Manager
Marblehead, OH · On-site
If you have a passion for the food industry, strong leadership skills, and a commitment to ... fast-paced environment while maintaining attention to detail - Strong problem-solving skills and ...
Fast Food Crew Member
$12.50 - $14.75/hr
... our restaurant team -Complete daily and weekly checklists -Maintain a proactive approach to the ... manager as necessary -Greet guests and provide a memorable experience -When necessary, resolve ...
Fast Food Crew Member
$12.50 - $14.75/hr
... our restaurant team -Complete daily and weekly checklists -Maintain a proactive approach to the ... manager as necessary -Greet guests and provide a memorable experience -When necessary, resolve ...
Fast Food Crew Member
$12 - $14.25/hr
... our restaurant team -Complete daily and weekly checklists -Maintain a proactive approach to the ... manager as necessary -Greet guests and provide a memorable experience -When necessary, resolve ...
Fast Food Crew Member
$12 - $14.25/hr
... our restaurant team -Complete daily and weekly checklists -Maintain a proactive approach to the ... manager as necessary -Greet guests and provide a memorable experience -When necessary, resolve ...
Fast Food Restaurant Manager information
See Ohio salary details
$21.9K - $29.5K
12% of jobs
$29.5K - $37.1K
13% of jobs
$37.5K is the 25th percentile. Wages below this are outliers.
$37.1K - $44.7K
16% of jobs
The median wage is $48.5K / yr.
$44.7K - $52.3K
20% of jobs
$56.8K is the 75th percentile. Wages above this are outliers.
$52.3K - $59.9K
25% of jobs
$59.9K - $67.5K
11% of jobs
$67.5K - $75.1K
2% of jobs
$75.1K - $82.7K
1% of jobs
$82.7K - $90.3K
0% of jobs
$90.3K - $97.9K
1% of jobs
$97.9K - $105.5K
0% of jobs
$21.9K
$54.5K
$105.5K
How much do fast food restaurant manager jobs pay per year?
As of Sep 6, 2026, the average yearly pay for fast food restaurant manager in Ohio is $54,481.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,000.00 and $57,500.00 per year, depending on experience, location, and employer.
What does a fast food restaurant manager do?
A Fast Food Restaurant Manager oversees the daily operations of a fast food restaurant, ensuring high levels of customer service, food quality, and cleanliness. They are responsible for hiring and training staff, managing inventory, handling customer complaints, and ensuring compliance with health and safety regulations. Additionally, they often manage financial tasks such as budgeting, scheduling, and sales analysis to help the restaurant meet its business goals.
What are some common challenges faced by fast food restaurant managers and how can they be addressed?
Fast Food Restaurant Managers often face challenges such as high employee turnover, maintaining consistent food quality, and managing peak-hour rushes. Addressing these issues involves implementing effective training programs, fostering a positive team environment, and utilizing scheduling tools to ensure adequate staffing during busy times. Managers also benefit from clear communication with staff and regular performance feedback to boost morale and efficiency.
What are the key skills and qualifications needed to thrive as a fast food restaurant manager, and why are they important?
To thrive as a Fast Food Restaurant Manager, strong leadership, organizational abilities, and experience in food service management—often supported by a high school diploma or relevant certification—are essential. Familiarity with point-of-sale (POS) systems, inventory management software, and food safety regulations is typically required. Excellent communication, conflict resolution, and team-building skills help managers effectively motivate staff and handle customer concerns. These skills enable managers to ensure efficient operations, maintain high service standards, and achieve business goals in a fast-paced environment.
What is the difference between Fast Food Restaurant Manager vs Fast Food Shift Supervisor?
| Aspect | Fast Food Restaurant Manager | Fast Food Shift Supervisor |
|---|---|---|
| Credentials | Experience in management, possibly certifications in food safety | Experience in food service, often no formal management certification required |
| Work Environment | Oversees entire restaurant operations, manages staff and customer service | Supervises staff during a shift, handles customer issues and ensures smooth operations |
| Employer & Industry Usage | Used by fast food chains for overall restaurant leadership | Used for shift-level leadership within fast food outlets |
The main difference is that a Fast Food Restaurant Manager oversees the entire restaurant's operations, staff, and customer service, while a Fast Food Shift Supervisor manages staff and daily activities during a specific shift. Both roles require food service experience, but the manager typically has broader responsibilities and may hold management certifications.
What are popular job titles related to Fast Food Restaurant Manager jobs in Ohio?
For Fast Food Restaurant Manager jobs in Ohio, the most frequently searched job titles are:
What job categories do people searching Fast Food Restaurant Manager jobs in Ohio look for?
The top searched job categories for Fast Food Restaurant Manager jobs in Ohio are:
What cities in Ohio are hiring for Fast Food Restaurant Manager jobs?
Cities in Ohio with the most Fast Food Restaurant Manager job openings:
Wendy's rating
4.7
Based on 2,367 frontline employees who took The Breakroom Quiz
80th of 107 rated fast food restaurants
Job description
Why Wendy's
Families come in all shapes and sizes; and that includes the Wendy's Family - the people you work with as a Wendy's shift manager. The stuff you want - like fun people, quality food, a schedule to meet your needs, and a paycheck. Our founder, Dave Thomas, had three rules for everyone who works here: Do the Right Thing, Treat People with Respect, and Make Food Better than anyone would expect from a fast-food place. No doubt you do the first two already. We can teach you the third!
Restaurant Managers are an integral part of the restaurant leadership and management team. Restaurant managers provide the direction, training, and expertise required to ensure that the customer's expectations are exceeded and that each shift that they oversee achieves its business goals.
Restaurant Managers:
What you can expect
Some of the benefits of joining our fam as a Manager:
What we expect from you
What you bring to the table:
You must be willing to:
Our food isn't one size fits all and out job opportunities aren't either. Whether you're looking for your first job or to build a career, a lot of hours or something to keep you busy on the weekend, you're an early bird or a night owl, we've got you covered.
We are also a proud equal opportunity employer - that means all races, religions, nationalities, genders, and the LGBTQ+ community are welcome. We provide reasonable accommodations in order to enable people with disabilities to perform the functions of their jobs.
Sound good? Keep reading...
Making things happen is just one of your talents:
This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.
Families come in all shapes and sizes; and that includes the Wendy's Family - the people you work with as a Wendy's shift manager. The stuff you want - like fun people, quality food, a schedule to meet your needs, and a paycheck. Our founder, Dave Thomas, had three rules for everyone who works here: Do the Right Thing, Treat People with Respect, and Make Food Better than anyone would expect from a fast-food place. No doubt you do the first two already. We can teach you the third!
Restaurant Managers are an integral part of the restaurant leadership and management team. Restaurant managers provide the direction, training, and expertise required to ensure that the customer's expectations are exceeded and that each shift that they oversee achieves its business goals.
Restaurant Managers:
- Assist in running a million-dollar business through high energy and high standards
- Understand the right way to do business and helps the team act accordingly
- Assists with building bench strength by developing successful crew and shift managers
- Maintain a Team atmosphere
What you can expect
Some of the benefits of joining our fam as a Manager:
- Competitive pay with yearly increases
- Medical and dental coverage*
- Meal discounts
- Flexible schedules with paid vacation time
- Personalized training and growth opportunities
What we expect from you
What you bring to the table:
- At least one year of restaurant work experience
- Be at least 18 years of age
- You've already managed at an organization in a "fast"-paced environment
- Mad skills in problem-solving, customer service, and decision making
- Giving and taking direction like a pro
- Flexible work availability
You must be willing to:
- Travel to other Wendy's locations as needed
- Stand and move for most - if not all - of your shift
- Lift up to 25-50 lbs. now and then
- Handle weather related moments like rain at the drive-thru, taking trash out in the summer, etc.
- Wear a headset, use other restaurant equipment such as aa register or grill, and follow brand standards and guidelines
- For more information on specific job requirements or equipment, please talk to the hiring manager
Our food isn't one size fits all and out job opportunities aren't either. Whether you're looking for your first job or to build a career, a lot of hours or something to keep you busy on the weekend, you're an early bird or a night owl, we've got you covered.
We are also a proud equal opportunity employer - that means all races, religions, nationalities, genders, and the LGBTQ+ community are welcome. We provide reasonable accommodations in order to enable people with disabilities to perform the functions of their jobs.
Sound good? Keep reading...
Making things happen is just one of your talents:
- If a Wendy's restaurant was a person, it'd be fun, fast, friendly, and never out of bacon
- Whatever comes up with a customer - good or bad - you handle it like a boss ('cuz you wanna be a boss someday soon)
- You get how things work here, and make sure new team members know it too
- You make sure food safety standards and procedures are on point
This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.
About Wendy's
Sourced by ZipRecruiter
Wendy's is an internationally recognized fast-food chain headquartered in Dublin, Ohio, US. Falling under the industry of food services, the company began its journey in 1969 and was founded by Dave Thomas, who named the restaurant after his fourth daughter Wendy. The core offerings of Wendy's include a variety of quality-made, signature items such as ‘old-fashioned hamburgers’, ‘frosty desserts’, chicken sandwiches, salads, and breakfast menu among others. Continually striving for the best, the company's mission is to deliver superior quality products and services for their customers and communities through leadership, innovation, and partnerships. Wendy's has marked many achievements over the years, one of their notable accomplishments includes becoming the third-largest burger fast-food chain in the world proving their popularity among the masses.
Industry
Food services and drinking places
Company size
10,000+ Employees
Headquarters location
Dublin, OH, US
Year founded
1969