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Executive Mexican Jobs (NOW HIRING)

Executive Chef

Plano, TX · On-site

$75K - $95K/yr

At Mexican Sugar, the Executive Chef takes guests on a delicious journey through Latin American cuisine. This culinary maestro recognizes that the passion and knowledge of everyone in the kitchen is ...

Executive Chef

Dallas, TX · On-site

$75K - $95K/yr

At Mexican Sugar, the Executive Chef takes guests on a delicious journey through Latin American cuisine. This culinary maestro recognizes that the passion and knowledge of everyone in the kitchen is ...

At Mexican Sugar, the Executive Chef takes guests on a delicious journey through Latin American cuisine. This culinary maestro recognizes that the passion and knowledge of everyone in the kitchen is ...

Executive Chef

New Orleans, LA · On-site

$65K - $90K/yr

S.-Based Candidates) We're partnered with an exciting and growing hospitality group looking for a Co-Executive Chef to join one of their flagship premium casual Mexican concepts in New Orleans. You ...

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Executive Chef

Orlando, FL · On-site

$66K - $92K/yr

Create and evolve menus that blend regional Mexican traditions with modern techniques and local ... Executive Chef, CDC, or equivalent in a high-volume, full-service environment. * Proven success ...

Executive Chef

Orlando, FL

$66K - $92K/yr

Create and evolve menus that blend regional Mexican traditions with modern techniques and local ... Executive Chef, CDC, or equivalent in a high-volume, full-service environment. * Proven success ...

Executive Chef

Philadelphia, PA

$72K - $99K/yr

As Executive Chef, you'll oversee all kitchen operations and ensure quality and consistency across ... Experience with Mexican or Latin American cuisine required * College degree or certification in ...

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Executive Chef

Philadelphia, PA

$72K - $99K/yr

As Executive Chef, you'll oversee all kitchen operations and ensure quality and consistency across ... Experience with Mexican or Latin American cuisine required * College degree or certification in ...

Executive Chef

Philadelphia, PA · On-site

$72K - $99K/yr

As Executive Chef, you'll oversee all kitchen operations and ensure quality and consistency across ... Experience with Mexican or Latin American cuisine required * College degree or certification in ...

Executive Sous Chef

Philadelphia, PA

$65K - $83K/yr

As Executive Sous Chef, you'll support the Executive Chef in overseeing kitchen operations ... Experience with Mexican or Latin American cuisine required * College degree or certification in ...

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Executive Sous Chef

Philadelphia, PA · On-site

$65K - $83K/yr

As Executive Sous Chef, you'll support the Executive Chef in overseeing kitchen operations ... Experience with Mexican or Latin American cuisine required * College degree or certification in ...

Executive Sous Chef

Philadelphia, PA · On-site

$65K - $83K/yr

As Executive Sous Chef, you'll support the Executive Chef in overseeing kitchen operations ... Experience with Mexican or Latin American cuisine required * College degree or certification in ...

Executive Chef

Burlington, MA · On-site

$77K - $107K/yr

Description: NOW HIRING - Executive Chef Citrus & Salt | Burlington, MA Chef Jason Santos is ... coastal Mexican cuisine, vibrant atmosphere, inventive cocktails, and unforgettable guest ...

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Executive Chef

Chandler, AZ

$69K - $95K/yr

Job Overview The Executive Chef should be creative and proficient in allaspects of food preparation ... A minimum of five years' experience in cooking Mexican cuisine is required. Responsibilities ...

... Sous Chef to support the Executive Chef in leading culinary operations across the resort ... The limitation to Mexican and Canadian nationals is a legal requirement tied to the specifics of ...

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Showing results 1-20

Executive Mexican information

See salary details

$26.5K

$93.6K

$184K

How much do executive mexican jobs pay per year?

As of Jul 13, 2026, the average yearly pay for executive mexican in the United States is $93,552.00, according to ZipRecruiter salary data. Most workers in this role earn between $58,000.00 and $120,500.00 per year, depending on experience, location, and employer.
What cities are hiring for Executive Mexican jobs? Cities with the most Executive Mexican job openings:
What are the most commonly searched types of Mexican jobs? The most popular types of Mexican jobs are:
What states have the most Executive Mexican jobs? States with the most job openings for Executive Mexican jobs include:
Infographic showing various Executive Mexican job openings in the United States as of July 2026, with employment types broken down into 1% Internship, 90% Full Time, 6% Part Time, and 3% Contract. Highlights an 87% Physical, 3% Hybrid, and 10% Remote job distribution, with an average salary of $93,552 per year, or $45 per hour.
Executive Sous Chef | New Restaurant Opening - Mexican Cuisine

Executive Sous Chef | New Restaurant Opening - Mexican Cuisine

Goodwin Recruiting

Philadelphia, PA

$62K - $79K/yr

Full-time

Medical, Dental, Vision, PTO

Posted 14 days ago


Job description

NOW HIRING: EXECUTIVE SOUS CHEF – MEXICAN CUISINE

Bring bold flavors to a bold new concept.

A dynamic new restaurant group is launching its flagship high-volume, upscale restaurant in Philadelphia—blending elevated cuisine, energetic service, and a vibrant atmosphere. As we prepare to open doors, we’re searching for an experienced Executive Sous Chef with strong expertise in Mexican cuisine to join our opening leadership team and help define the heart and soul of the kitchen.


About the Role

As Executive Sous Chef, you’ll work alongside the Executive Chef to lead all BOH operations, driving culinary excellence through authentic flavors, refined technique, and operational efficiency. You’ll guide the team in executing a high-energy kitchen at peak volume, develop menu components rooted in Mexican culinary tradition, and uphold the highest standards of quality, consistency, and cleanliness.


What You’ll Do
  • Lead daily kitchen operations and oversee line execution with precision
  • Champion Mexican-inspired culinary techniques across the menu
  • Train, mentor, and empower the culinary team in execution and presentation
  • Manage ordering, inventory, labor, and food cost control
  • Foster a positive, collaborative team culture centered on passion and respect

What We’re Looking For
  • 3–5+ years in a high-volume, upscale or fine-dining environment
  • Strong background working with Mexican or Latin-influenced cuisine
  • Proven leadership and team development experience
  • Excellent palate, refined technique, and extreme attention to detail
  • Experience with restaurant openings highly preferred
  • Hands-on leadership with passion, humility, and professionalism

Why Join Us
  • Competitive salary + performance-based incentives
  • Strong benefits package (health, dental, vision, PTO)
  • Exciting growth potential with a restaurant group poised to expand
  • Be part of a high-profile launch, creative culinary culture, and lasting legacy

If you’re a culinary leader energized by flavor, culture, and innovation—this is your moment.

Apply today and bring your passion for Mexican cuisine to a restaurant destined to make an impact.


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About Goodwin Recruiting

Sourced by ZipRecruiter

REACH: We have successfully recruited in the hospitality, medical, finance and accounting, and manufacturing and engineering industries. We have a diverse group of clients within each of our industries that support our ability to connect candidates with the opportunities that are right for them. DEPTH: We approach things a little differently than most recruiting companies. We build relationships with our clients and candidates in order to aid in making a successful long-term match. SUPPORT: As a job seeker, there are no fees - we are here to support and assist you in finding that successful long-term match. We pride ourselves on being partners and guides with our candidates and clients as we develop an intelligent, hand-tailored process that does not waste their time.

Industry

Recruiting and staffing services

Company size

51 - 200 Employees

Headquarters location

Exeter, NH, US

Year founded

1999