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Executive Diner Jobs (NOW HIRING)

Dishwasher

Kailua, HI ยท On-site

$14/hr

He continues to maintain a strong hands-on presence as President within Big City Diner, from cleaning and serving to bartending and handing out flyers-he does it all. Corporate Executive Chef Dennis ...

Dishwasher

Aiea, HI ยท On-site

$14/hr

He continues to maintain a strong hands-on presence as President within Big City Diner, from cleaning and serving to bartending and handing out flyers-he does it all. Corporate Executive Chef Dennis ...

He continues to maintain a strong hands-on presence as President within Big City Diner, from cleaning and serving to bartending and handing out flyers--he does it all. Corporate Executive Chef Dennis ...

Dishwasher

Kaneohe, HI ยท On-site

$14/hr

He continues to maintain a strong hands-on presence as President within Big City Diner, from cleaning and serving to bartending and handing out flyers-he does it all. Corporate Executive Chef Dennis ...

Dishwasher

Waipahu, HI ยท On-site

$14/hr

He continues to maintain a strong hands-on presence as President within Big City Diner, from cleaning and serving to bartending and handing out flyers-he does it all. Corporate Executive Chef Dennis ...

Dishwasher

Waipahu, HI ยท On-site

$14/hr

He continues to maintain a strong hands-on presence as President within Big City Diner, from cleaning and serving to bartending and handing out flyers--he does it all. Corporate Executive Chef Dennis ...

Sous Chef/Assistant Kitchen Manager

Aiea, HI ยท On-site

$48K - $65K/yr

He continues to maintain a strong hands-on presence as President within Big City Diner, from cleaning and serving to bartending and handing out flyers-he does it all. Corporate Executive Chef Dennis ...

Sous Chef/Assistant Kitchen Manager

Kaneohe, HI ยท On-site

$49K - $67K/yr

He continues to maintain a strong hands-on presence as President within Big City Diner, from cleaning and serving to bartending and handing out flyers-he does it all. Corporate Executive Chef Dennis ...

He continues to maintain a strong hands-on presence as President within Big City Diner, from cleaning and serving to bartending and handing out flyers--he does it all. Corporate Executive Chef Dennis ...

Sous Chef/Assistant Kitchen Manager

Waipahu, HI ยท On-site

$50K - $67K/yr

He continues to maintain a strong hands-on presence as President within Big City Diner, from cleaning and serving to bartending and handing out flyers-he does it all. Corporate Executive Chef Dennis ...

Server Assistant

Waipahu, HI ยท On-site

$14/hr

He continues to maintain a strong hands-on presence as President within Big City Diner, from cleaning and serving to bartending and handing out flyers--he does it all. Corporate Executive Chef Dennis ...

Server Assistant

Waipahu, HI ยท On-site

$14/hr

He continues to maintain a strong hands-on presence as President within Big City Diner, from cleaning and serving to bartending and handing out flyers-he does it all. Corporate Executive Chef Dennis ...

Sous Chef/Assistant Kitchen Manager

Kailua, HI ยท On-site

$52K - $70K/yr

He continues to maintain a strong hands-on presence as President within Big City Diner, from cleaning and serving to bartending and handing out flyers-he does it all. Corporate Executive Chef Dennis ...

He continues to maintain a strong hands-on presence as President within Big City Diner, from cleaning and serving to bartending and handing out flyers--he does it all. Corporate Executive Chef Dennis ...

He continues to maintain a strong hands-on presence as President within Big City Diner, from cleaning and serving to bartending and handing out flyers--he does it all. Corporate Executive Chef Dennis ...

Server Assistant

Aiea, HI ยท On-site

$14/hr

He continues to maintain a strong hands-on presence as President within Big City Diner, from cleaning and serving to bartending and handing out flyers-he does it all. Corporate Executive Chef Dennis ...

He continues to maintain a strong hands-on presence as President within Big City Diner, from cleaning and serving to bartending and handing out flyers--he does it all. Corporate Executive Chef Dennis ...

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Showing results 1-20

Executive Diner information

See salary details

$26.5K

$93.6K

$184K

How much do executive diner jobs pay per year?

As of Jul 26, 2026, the average yearly pay for executive diner in the United States is $93,552.00, according to ZipRecruiter salary data. Most workers in this role earn between $58,000.00 and $120,500.00 per year, depending on experience, location, and employer.

What job pays you to eat food?

An executive diner or similar roles in the food industry may involve tasting and evaluating food as part of quality control or menu development. These jobs often require good palate skills, attention to detail, and sometimes certifications in food safety or culinary arts.

What is a restaurant executive?

A restaurant executive is a high-level manager responsible for overseeing the overall operations of a restaurant or chain, including staff management, financial performance, and customer service. They often have experience in hospitality management, strong leadership skills, and may hold certifications such as ServSafe or similar credentials. Their role involves strategic planning, budgeting, and ensuring compliance with health and safety regulations.

What is the difference between Executive Diner vs Executive Chef?

AspectExecutive DinerExecutive Chef
CredentialsTypically culinary or hospitality management experienceFormal culinary education and culinary certifications
Work EnvironmentHigh-end restaurants, hotels, private clubsKitchen, restaurant, hotel culinary departments
Industry UsageHospitality and food service industryFood service and hospitality industry
Primary FocusCustomer experience, service quality, restaurant operationsFood preparation, menu development, kitchen management

The main difference between an Executive Diner and an Executive Chef lies in their focus areas. An Executive Diner primarily oversees customer service and overall dining experience, while an Executive Chef concentrates on culinary operations and kitchen management. Both roles require hospitality experience, but the Executive Chef typically has formal culinary training. Understanding these distinctions helps employers and job seekers identify the right role based on skills and career goals.

What does an executive chef actually do?

An executive chef oversees the entire kitchen operation, including menu planning, staff management, and ensuring food quality and safety standards. They coordinate with suppliers, manage budgets, and often handle administrative tasks to ensure smooth restaurant operations.

What is the highest paid position in a restaurant?

In a restaurant, the highest paid position is typically the general manager or executive chef, depending on the establishment. These roles require extensive experience, leadership skills, and often involve overseeing operations, staff, and budgets, with salaries reflecting their responsibilities.
What cities are hiring for Executive Diner jobs? Cities with the most Executive Diner job openings:
What are the most commonly searched types of Diner jobs? The most popular types of Diner jobs are:
What states have the most Executive Diner jobs? States with the most job openings for Executive Diner jobs include:
Dishwasher

Dishwasher

Big City Diner

Kailua, HI โ€ข On-site

$14/hr

Part-time

Posted 11 days ago


Job description

DESCRIPTION
REQUIREMENTS
  • TEAMWORK and a GREAT attitude are required!
  • Enthusiasm to grow and learn
  • Ability to keep work area clean, organized
  • Patience
  • Working well under pressure
  • Team-oriented

Big City Diner was conceptualized and developed by Mr. Lane Muraoka, a local boy from Kailua who attended Iolani School. Mr. Muraoka originally began in the restaurant industry as a young man working as a dishwasher for a prominent local restaurant chain and eventually opened the first Big City Diner in 1998. He continues to maintain a strong hands-on presence as President within Big City Diner, from cleaning and serving to bartending and handing out flyers-he does it all. Corporate Executive Chef Dennis Franks joined the team and together have been serving Award winning food and Service for 25 years.
We look forward to meeting you and welcoming you to our team.