Detroit, MI · On-site
$120K - $135K/yr
Minimum 5 years of Executive Chef experience in an upscale/Fine Dining Restaurant * Strong creative background with an emphasis on seasonal and locally sourced cuisine * Experience managing food and ...
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Detroit, MI · On-site
$120K - $135K/yr
Minimum 5 years of Executive Chef experience in an upscale/Fine Dining Restaurant * Strong creative background with an emphasis on seasonal and locally sourced cuisine * Experience managing food and ...
Midland, MI · On-site
$110K - $130K/yr
Requirements : * 5+ years of Executive Chef experience within upscale hotel operations. * Strong financial and analytical acumen, including menu costing, payroll management, budgeting, and inventory ...
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Midland, MI · On-site
$110K - $130K/yr
Requirements : * 5+ years of Executive Chef experience within upscale hotel operations. * Strong financial and analytical acumen, including menu costing, payroll management, budgeting, and inventory ...
Birmingham, MI · On-site
$100K - $120K/yr
Executive Chef's will be working a full-time position, with pay anticipated to be between $100,000-$120,000 plus opportunity for excellent bonuses. Starting pay will be based on each candidate ...
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Birmingham, MI · On-site
$100K - $120K/yr
Executive Chef's will be working a full-time position, with pay anticipated to be between $100,000-$120,000 plus opportunity for excellent bonuses. Starting pay will be based on each candidate ...
Hillsdale, MI · On-site
$64K - $89K/yr
Executive Chef LOCATION: Hillsdale College, Hillsdale MI DIVISION: Higher Education Dining Services SALARY: 85-90K If you are an experienced Executive Chef with a strong background in Institutional ...
Hillsdale, MI · On-site
$64K - $89K/yr
Executive Chef LOCATION: Hillsdale College, Hillsdale MI DIVISION: Higher Education Dining Services SALARY: 85-90K If you are an experienced Executive Chef with a strong background in Institutional ...
Grosse Pointe, MI · On-site
$90K/yr
Executive Chef | Fine Dining | Scratch Kitchen | Detroit, MI Lead the Culinary Program at Dirty Dog Jazz Cafe Harper Associates is conducting a confidential search for an accomplished Executive Chef ...
Grosse Pointe, MI · On-site
$90K/yr
Executive Chef | Fine Dining | Scratch Kitchen | Detroit, MI Lead the Culinary Program at Dirty Dog Jazz Cafe Harper Associates is conducting a confidential search for an accomplished Executive Chef ...
Grosse Pointe, MI · On-site
$67K - $92K/yr
Executive Chef | Fine Dining | Scratch Kitchen | Detroit, MI Lead the Culinary Program at Dirty Dog Jazz Cafe Harper Associates is conducting a confidential search for an accomplished Executive Chef ...
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Grosse Pointe, MI · On-site
$67K - $92K/yr
Executive Chef | Fine Dining | Scratch Kitchen | Detroit, MI Lead the Culinary Program at Dirty Dog Jazz Cafe Harper Associates is conducting a confidential search for an accomplished Executive Chef ...
$66K - $91K/yr
Looking for a talented Executive Chef / Kitchen Manager to lead a fast-paced, trendy, high-volume restaurant. This is a growth-oriented company that offers a solid benefits package and takes great ...
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$66K - $91K/yr
Looking for a talented Executive Chef / Kitchen Manager to lead a fast-paced, trendy, high-volume restaurant. This is a growth-oriented company that offers a solid benefits package and takes great ...
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White Lake, MI · On-site
$85K - $90K/yr
Looking for an Executive Chef that wants to grow your career with a Successful, Upscale Casual Dining, Restaurant Group! Would you like to be proud of where you work, your food, your team, and grow ...
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White Lake, MI · On-site
$85K - $90K/yr
Looking for an Executive Chef that wants to grow your career with a Successful, Upscale Casual Dining, Restaurant Group! Would you like to be proud of where you work, your food, your team, and grow ...
Oxford, MI · On-site
$64K - $88K/yr
Executive Chef Independence Village Waterstone Position Summary: The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities ...
Oxford, MI · On-site
$64K - $88K/yr
Executive Chef Independence Village Waterstone Position Summary: The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities ...
New Hudson, MI · On-site
$72K - $99K/yr
Executive Chef StoryPoint New Hudson Position Summary: The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities include ...
New Hudson, MI · On-site
$72K - $99K/yr
Executive Chef StoryPoint New Hudson Position Summary: The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities include ...
Oxford, MI · On-site
$64K - $88K/yr
Executive Chef Independence Village Waterstone Position Summary: The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities ...
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Oxford, MI · On-site
$64K - $88K/yr
Executive Chef Independence Village Waterstone Position Summary: The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities ...
New Hudson, MI · On-site
$72K - $99K/yr
Executive Chef StoryPoint New Hudson Position Summary: The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities include ...
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New Hudson, MI · On-site
$72K - $99K/yr
Executive Chef StoryPoint New Hudson Position Summary: The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities include ...
Oakland, MI · On-site
$65K - $90K/yr
Executive Chef StoryPont Oakland Charter Position Summary: The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities ...
Oakland, MI · On-site
$65K - $90K/yr
Executive Chef StoryPont Oakland Charter Position Summary: The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities ...
$64K - $88K/yr
Executive Chef Independence Village Waterstone Position Summary: The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities ...
$64K - $88K/yr
Executive Chef Independence Village Waterstone Position Summary: The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities ...
$65K - $90K/yr
Executive Chef Independence Village Grand Ledge Position Summary: The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department.
$65K - $90K/yr
Executive Chef Independence Village Grand Ledge Position Summary: The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department.
Rochester, MI · On-site
$65K - $90K/yr
Executive Chef StoryPont Oakland Charter Position Summary: The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities ...
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Rochester, MI · On-site
$65K - $90K/yr
Executive Chef StoryPont Oakland Charter Position Summary: The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities ...
New Hudson, MI · On-site
$72K - $99K/yr
Executive Chef StoryPoint New Hudson Position Summary: The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities include ...
New Hudson, MI · On-site
$72K - $99K/yr
Executive Chef StoryPoint New Hudson Position Summary: The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities include ...
Grand Rapids, MI · On-site
$68K - $94K/yr
Executive Chef StoryPoint Grand Rapids East Position Summary: The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities ...
Grand Rapids, MI · On-site
$68K - $94K/yr
Executive Chef StoryPoint Grand Rapids East Position Summary: The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities ...
Oakland, MI · On-site
$76K - $104K/yr
Executive Chef StoryPont Oakland Charter Position Summary: The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities ...
Oakland, MI · On-site
$76K - $104K/yr
Executive Chef StoryPont Oakland Charter Position Summary: The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities ...
Grand Rapids, MI · On-site
$68K - $94K/yr
Executive Chef StoryPoint Grand Rapids East Position Summary: The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities ...
Grand Rapids, MI · On-site
$68K - $94K/yr
Executive Chef StoryPoint Grand Rapids East Position Summary: The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities ...
$34.9K - $42K
1% of jobs
$42K - $49.1K
4% of jobs
$49.1K - $56.3K
7% of jobs
$62.4K is the 25th percentile. Wages below this are outliers.
$56.3K - $63.4K
15% of jobs
$63.4K - $70.5K
18% of jobs
The median wage is $72.5K / yr.
$70.5K - $77.7K
19% of jobs
$83.7K is the 75th percentile. Wages above this are outliers.
$77.7K - $84.8K
14% of jobs
$84.8K - $91.9K
9% of jobs
$91.9K - $99K
5% of jobs
$99K - $106.2K
5% of jobs
$106.2K - $113.3K
3% of jobs
$34.9K
$75.7K
$113.3K
| Aspect | Executive Chef Job | Sous Chef |
|---|---|---|
| Credentials | Culinary degree, extensive experience | Culinary training, experience in kitchens |
| Work Environment | Kitchen leadership, management of entire culinary operations | Assist executive chef, oversee kitchen stations |
| Employer & Industry | Hotels, restaurants, resorts | Same as executive chef, often working directly under them |
| Search & Comparison Intent | Understanding leadership roles in culinary industry | Learning about kitchen hierarchy and roles |
The Executive Chef Job is a leadership role overseeing all kitchen operations, menu creation, and staff management. The Sous Chef supports the executive chef, managing daily kitchen activities and supervising staff. While both roles require culinary credentials and experience, the executive chef holds higher responsibility for overall culinary success, whereas the sous chef acts as their right hand in the kitchen.
$120K - $135K/yr
Full-time
Medical, Dental, Vision, Life, Retirement, PTO
Posted 19 days ago
Sourced by ZipRecruiter
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Recruiting and staffing services
51 - 200 Employees
New York, NY, US
2013
