1

Executive Chef For Country Clubs Jobs in Springfield, IL

Cook

Springfield, IL · On-site

$18 - $25/hr

Join us at Illini Country Club, where culinary excellence meets exceptional member experiences. We ... Consistently follow portion control and presentation specifications set by the Executive Chef.

Sous Chef

Springfield, IL · On-site

$45K - $50K/yr

... and Executive Team -Labor Cost - Manage kitchen labor to obtain goals, and review practices to ... for all food service related items. Manage kitchen staff to achieve food cost goals -Training - all ...

Sous Chef

Springfield, IL · On-site

$45K - $50K/yr

... and Executive Team -Labor Cost - Manage kitchen labor to obtain goals, and review practices to ... for all food service related items. Manage kitchen staff to achieve food cost goals -Training - all ...

Cook

Springfield, IL · On-site

$16/hr

Collaborates with the Executive Chef and kitchen team to develop new recipes and menu items ... Assists with the training of new kitchen staff, helps with food preparation for events, and ...

Collaborates with the Executive Chef and kitchen team to develop new recipes and menu items ... Assists with the training of new kitchen staff, helps with food preparation for events, and ...

Collaborates with the Executive Chef and kitchen team to develop new recipes and menu items ... Assists with the training of new kitchen staff, helps with food preparation for events, and ...

Collaborates with the Executive Chef and kitchen team to develop new recipes and menu items ... Assists with the training of new kitchen staff, helps with food preparation for events, and ...

Cook

Springfield, IL · On-site

$16/hr

Collaborates with the Executive Chef and kitchen team to develop new recipes and menu items ... Assists with the training of new kitchen staff, helps with food preparation for events, and ...

Good to know To be considered for employment, you must be legally authorized to work in the country you're applying for. Xplor does not sponsor visas, either at the time of hire or at any later time.

Account Executive

Springfield, IL · On-site +1

$100K/yr

Good to know To be considered for employment, you must be legally authorized to work in the country you're applying for. Xplor does not sponsor visas, either at the time of hire or at any later time.

With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our ...

With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our ...

DISHWASHER

Springfield, IL · On-site

$16.23/hr

With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our ...

next page

Showing results 1-20

Executive Chef For Country Clubs information

See Springfield, IL salary details

$39.6K

$86.1K

$128.8K

How much do executive chef for country clubs jobs pay per year?

As of Aug 24, 2026, the average yearly pay for executive chef for country clubs in Springfield, IL is $86,114.00, according to ZipRecruiter salary data. Most workers in this role earn between $70,900.00 and $97,600.00 per year, depending on experience, location, and employer.

What are popular job titles related to Executive Chef For Country Clubs jobs in Springfield, IL?

For Executive Chef For Country Clubs jobs in Springfield, IL, the most frequently searched job titles are:

What job categories do people searching Executive Chef For Country Clubs jobs in Springfield, IL look for?

The top searched job categories for Executive Chef For Country Clubs jobs in Springfield, IL are:

What cities near Springfield, IL are hiring for Executive Chef For Country Clubs jobs?

Cities near Springfield, IL with the most Executive Chef For Country Clubs job openings:

Infographic showing various Executive Chef For Country Clubs job openings in Springfield, IL as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $86,114 per year, or $41.4 per hour.

$18 - $25/hr

Full-time

Retirement, PTO

Re-posted 29 days ago


Job description

Join us at Illini Country Club, where culinary excellence meets exceptional member experiences. We strive to create memorable dining moments in a luxurious setting, offering top-notch amenities and a welcoming environment for our members and their guests.

We are seeking a talented and dedicated Cook to join our culinary team. As a Cook on our team, you will play a crucial role in creating high-quality dishes that exceed our members' expectations. You will prepare and cook a variety of meals with precision and care, contributing to an exceptional dining experience in our club’s restaurants and event settings.

The key responsibilities of a Cook on our team are to:

  • Demonstrate knowledge of restaurant best practices and cooking methods.
  • Prepare and cook a diverse range of menu items, including appetizers, entrees, and desserts, following established recipes and presentation style.
  • Ensure all dishes are cooked to perfection, meeting our quality standards and exceeding member satisfaction.
  • Consistently follow portion control and presentation specifications set by the Executive Chef.
  • Collaborate with the front of house team to ensure food service is seamless and efficient, especially during peak hours.
  • Maintain a clean, safe, and organized work environment in accordance with health and safety regulations.
  • Assist in the development of new menu items and daily specials by providing creative input and testing recipes.
  • Manage and control food inventory, ensuring the freshness and quality of ingredients.

A successful candidate will:

  • Have proven experience as a cook or in a similar culinary role, preferably within a high-end restaurant or hospitality setting (preferred but not required).
  • Possess strong knowledge of cooking methods, kitchen equipment, and best practices.
  • Work well under pressure in a fast-paced environment.
  • Be detail-oriented with a commitment to maintaining a high standard of food quality and presentation.
  • Exhibit excellent communication and interpersonal skills to interact effectively with team members from various departments.
  • Have a current Illinois food handler certification, or be willing to earn certification within seven (7) days of hire.
  • Be able to stand, walk, reach, bend, etc. for extended periods of time.
  • Be able to lift up to 30 pounds.
  • Be available to work a flexible schedule, including holidays and weekends.

We offer:

  • A competitive hourly wage.
  • Opportunities for growth and professional development.
  • A supportive and engaging work environment.
  • Time off under the Paid Leave for All Workers Act.
  • Insurance benefits, 401(k), and paid time off for employees who meet eligibility requirements.

This is a nonexempt position and will be paid on an hourly basis.

Join our team and enjoy being part of an exclusive setting where you can showcase your culinary skills while building rewarding relationships with your fellow employees. If you have a passion for creating memorable food experiences, can follow instructions, and thrive in a fast-paced environment, this could be the job for you. We invite you to apply today to join our club community!