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Evening Tempering Operator Jobs (NOW HIRING)

Crew Chief

Coon Rapids, MN · On-site

$20 - $26/hr

This job application is for a position in a restaurant owned and operated by an independent ... Performs daily morning, afternoon and evening restaurant tours effectively. 15. Runs financial ...

Crew Chief

Coon Rapids, MN · On-site

$20 - $26/hr

This job application is for a position in a restaurant owned and operated by an independent ... Performs daily morning, afternoon and evening restaurant tours effectively. 15. Runs financial ...

Evening Tempering Operator information

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$12

$18

$24

How much do evening tempering operator jobs pay per hour?

As of Sep 12, 2026, the average hourly pay for evening tempering operator in the United States is $18.38, according to ZipRecruiter salary data. Most workers in this role earn between $16.35 and $19.71 per hour, depending on experience, location, and employer.

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The most popular types of Tempering Operator jobs are:

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For Evening Tempering Operator jobs, the most frequently searched job titles are:

Wilbur Chocolate Store Specialty Candy Maker

Lititz, PA • On-site

Cargill
Food and Drink Manufacturing • 10K+ employees

$19/hr

Full-time

Medical, Retirement, PTO

Posted 15 days ago


Cargill rating

7.4

Company rating: 7.4 out of 10

Based on 225 frontline employees who took The Breakroom Quiz


Job description

Cargill is a family company committed to providing food and agricultural solutions to nourish the world in a safe, responsible, and sustainable way. We sit at the heart of the supply chain, partnering with producers and customers to source, make and deliver products that are vital for living. By providing customers with life's essentials, we enable businesses to grow, communities to prosper, and consumers to live well.


This position is in our Food Enterprise where we are committed to serving food manufacturers, food service customers, and retailers with a complete range of innovative ingredients and branded products. Our portfolio includes poultry, beef, egg, alternative protein, salt, oils, starches, sweeteners, cocoa and chocolate.

New, easy-to-apply options are available for this role: chat with our recruiting assistant Ana at careers.cargill.com or text CargillJobs to 60196.

Job Type: Full Time 
Compensation: $19 per hour
Shift(s) Available: 1st - Early evening with weekend rotations


Benefits:

  • Medical Insurance
  • Paid Vacation
  • 401(k) Retirement Plan
  • Health and Wellness Incentives
  • Employee Assistance Program (EAP)

Principal Accountabilities:

  • Produce confections in accordance with standard recipes and procedures (Hand dipping, confection centers, ingredient mixing, fudge, molding, enrobing, packing finished product)
  • Operating equipment such as chocolate tempering machines, scales, mixing bowls, and utensils
  • Daily completion of documents required by operations and food safety regulation (Work orders / Cleaning sheets)
  • Maintaining a safe and clean work environment
  • Other kitchen related duties as assigned

Required Qualifications:

  • Right to work in the U.S. that is not based solely on possession of a student visa or a visa sponsored by a third-party employer
  • Cargill requires employees be a minimum of 18 years old to work in a production facility
  • Ability to stand/walk for 8 hours
  • Ability to work 40hrs a week
  • Ability to work with changing priorities and in a diverse and fast paced environment
  • Ability to work early evenings and weekend rotations, holidays, or different shifts with advanced notice.
  • Ability to understand and communicate in English (verbal/written)


Preferred Qualifications:

  • Previous food production experience                                                                                                                                  
  • Previous candy making experience or baking experience
  • Degree or certificate in pastry arts                                                                                                                                                    
  • High school diploma/GED or a minimum of two years equivalent work experience
  • Passion for creating consumer goods


Considered candidates will receive a phone call from a (952) area code. Please note that this position does not include relocation reimbursement.

Equal Opportunity Employer, including Disability/Vet


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About Cargill

Sourced by ZipRecruiter

Cargill was founded in 1865 as a single grain warehouse in Iowa, U.S. Since then, we’ve grown to become a global partner connecting people around the planet. But one thing has remained constant over the years: our purpose of nourishing the world in a safe, responsible and sustainable way. Cargill is committed to conducting business with integrity, operating responsibly, enriching communities and nourishing the world. In the fiscal year 2021, Cargill provided $110.5 million in total charitable contributions in 56 countries to support our communities. Cargill businesses and employee-led groups partner with local civic, nonprofit and non-governmental organizations on programs and projects that improve food security and nutrition; support human rights, equity and inclusion; strengthen farmer livelihoods; and advance our commitments in the areas of land use, water and climate.

Industry

Food and drink manufacturing

Company size

10,000+ Employees

Headquarters location

Minneapolis, MN, US