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Evening Server Jobs in Delaware (NOW HIRING)

Driver/Server

Bear, DE ยท On-site

$16.50/hr

Evening availability Kona Ice is a fun, always changing work environment. We are a mobile vendor so your office moves. You are out in the community meeting new people everyday. You get to be part of ...

Evening availability ABOUT THE COMPANY Kona Ice is a fun, always changing work environment. We are a mobile vendor so your office moves. You are out in the community meeting new people everyday. You ...

Evening availability Kona Ice is a fun, always changing work environment. We are a mobile vendor so your office moves. You are out in the community meeting new people everyday. You get to be part of ...

Busser

Newark, DE ยท On-site

You'll support the front-of-house team by resetting tables, assisting servers, and ensuring the ... Weekend and evening availability preferred.

Food & Beverage Attendant

Wilmington, DE ยท On-site

$13.50 - $16.50/hr

  • Medical

Work with lane servers and kitchen staff to ensure orders are prepared accurately and swiftly ... Evening shift * Night shift Weekly day range: * Weekend availability Work Location: One location ...

Food & Beverage Attendant

Wilmington, DE

$13.50 - $16.50/hr

  • Medical

Work with lane servers and kitchen staff to ensure orders are prepared accurately and swiftly ... Evening shift * Night shift Weekly day range: * Weekend availability Work Location: One location ...

Food & Beverage Attendant

Wilmington, DE ยท On-site

$13.50 - $16.50/hr

  • Medical

Work with lane servers and kitchen staff to ensure orders are prepared accurately and swiftly ... Evening shift * Night shift Weekly day range: * Weekend availability Work Location: One location ...

Food & Beverage Attendant

Wilmington, DE ยท On-site

$13.50 - $16.50/hr

  • Medical

Work with lane servers and kitchen staff to ensure orders are prepared accurately and swiftly ... Evening shift * Night shift Weekly day range: * Weekend availability Work Location: One location ...

Food & Beverage Attendant

Wilmington, DE

$13.50 - $16.50/hr

  • Medical

Work with lane servers and kitchen staff to ensure orders are prepared accurately and swiftly ... Evening shift * Night shift Weekly day range: * Weekend availability Work Location: One location ...

From brunch cocktails to evening bourbon pours, you'll create memorable moments, connect with ... Work closely with servers and kitchen staff to ensure timely service and a smooth shift.

Host

Newark, DE ยท On-site

$10 - $12/hr

Collaborate with servers, bussers, and management to ensure smooth seating flow. * Follow all ... Weekend and evening availability preferred. Salary Description $10-12/ hr

Take food and beverage orders from guests and lane servers WHAT IT TAKES * High School diploma or ... Evening shift * Night shift Weekly day range: * Weekend availability Work Location: One location ...

Take food and beverage orders from guests and lane servers WHAT IT TAKES * High School diploma or ... Evening shift * Night shift Weekly day range: * Weekend availability Work Location: One location ...

Hiring Event - Lucky Strike Wilmington

Wilmington, DE ยท On-site

$14.50 - $19.50/hr

  • Medical

Lane Server * Bartender * Cook * Front Desk Attendant * Sous Chef All applicants must be 19 years ... Evening shift * Night shift Weekly day range: * Weekend availability Work Location: * One location ...

Bartender

Wilmington, DE ยท On-site

  • Medical

Take food and beverage orders from guests and lane servers WHAT IT TAKES * High School diploma or ... Evening shift * Night shift Weekly day range: * Weekend availability Work Location: One location ...

Showing results 21-40

Evening Server information

See Delaware salary details

$5

$15

$30

How much do evening server jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for evening server in Delaware is $15.31, according to ZipRecruiter salary data. Most workers in this role earn between $10.34 and $17.31 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as an evening server, and why are they important?

To thrive as an Evening Server, you need excellent customer service abilities, basic math skills for handling payments, and usually a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, menu knowledge, and local health and safety regulations is typically required. Strong communication, multitasking, and teamwork skills help you stand out when managing busy shifts and diverse customer needs. These competencies are vital for providing efficient, high-quality service and ensuring guest satisfaction in a fast-paced dining environment.

What are some common challenges evening servers face, and how can they be managed effectively?

Evening servers often experience high-pressure periods during dinner rushes, requiring strong multitasking and time management skills. Balancing multiple tables, handling special requests, and maintaining excellent customer service can be demanding, especially when working late hours. Building good communication with kitchen staff and teammates, staying organized, and remaining calm under pressure are key strategies for success. Most restaurants also provide support from experienced colleagues and managers to help new servers adapt smoothly.

What is an evening server?

Evening servers are hospitality professionals who work in restaurants, bars, or other dining establishments primarily during the evening hours. Their main responsibilities include taking orders, serving food and beverages, attending to guests' needs, and ensuring a pleasant dining experience. Evening servers often work during peak dining times, such as dinner service, and may also assist with setting up, cleaning, and closing the dining area. Excellent communication and customer service skills are essential for success in this role.

What is the difference between Evening Server vs Restaurant Host?

AspectEvening ServerRestaurant Host
Required CredentialsNone specific; customer service skills preferredNone; good communication skills needed
Work EnvironmentSeated dining area, direct interaction with guestsEntrance area, greeting and seating guests
Employer & Industry UsageRestaurants, cafes, dining establishmentsRestaurants, hotels, event venues
Common Search & Comparison IntentCustomer service roles in diningGuest management and seating roles

While both roles are essential in restaurant operations, an Evening Server primarily takes orders and serves food during dinner hours, focusing on customer service. A Restaurant Host manages guest seating, reservations, and greeting customers. The roles complement each other but differ in responsibilities and daily tasks.

What are the most commonly searched types of Server jobs in Delaware?

The most popular types of Server jobs in Delaware are:

What cities in Delaware are hiring for Evening Server jobs?

Cities in Delaware with the most Evening Server job openings:

Infographic showing various Evening Server job openings in Delaware as of August 2026, with employment types broken down into 1% As Needed, 59% Full Time, 36% Part Time, 1% Temporary, 2% Contract, and 1% Nights. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $31,835 per year, or $15.3 per hour.

Banquet Server Part Time - Weekends - Hilton Wilmington/Christiana

Meyer Jabara Hotels

Newark, DE โ€ข On-site

$14.25 - $17.75/hr

Part-time

Re-posted 3 days ago


Job description

Banquet Server
This is a part-time role with weekend availability required for both morning and evening shifts.
Are you ready to embark on a Journey with Hilton Christiana and Meyer Jabara Hotels? Do you have the J Quality? https://www.youtube.com/watch?v=qAGd0FhBqJs&feature=youtu.be
The Hilton Wilmington/Christiana is seeking an experienced and motivated Banquet Server to join our Food & Beverage team.
By joining our Team at Meyer Jabara Hotels, you will work for a company that values its associates, strives to provide the best training, tools and support to perform your job the best way possible. You will be empowered to make decisions, and you will be supported in your professional development. You will be surrounded by people that love what they do and support each other in achieving professional, financial, and personal goals both for you and for the company.
The ideal candidate
Under general supervision, provides prompt and courteous food service to customers. Set-up, service and break down assigned functions in a safe, accident-free manner.
Will ensure the operational abilities of the Banquets Department by preparing for, maintaining, and recovering from various activities and functions in the Banquet Department.
Primary Responsibilities
  • Resolves guest complaints to the satisfaction of the guest; responds promptly to any guest request for service
  • Arrives at work in a timely fashion in accordance with the posted schedule.
  • Abides by established uniform guidelines.
  • Maintains a "can do" and a "guests first" attitude at all times.
  • Works as a member of the overall hotel team to ensure that each guest has an experience that exceeds their expectations
  • Attends scheduled training sessions within the hotel as dictated by the Hilton brand and the hotel management.
  • Serve food and beverages in a friendly, courteous and professional manner according to the Hilton's high standards of quality.
  • Knowledge of event menu items and their contents.
  • Knowledge of appropriate table settings and service ware.
  • Knowledge of preparation and garnishing methods.
  • Setting up, maintaining and breaking down banquet rooms.
  • Basic English language communication skills
  • Ability to carry large and heavy trays on a continuous basis throughout a shift.

Physical/Cognitive activities
  • The major responsibility in this position is to operate the functional areas of banquets, therefore a significant portion of the workday is spent moving about, speaking, and listening, usually while standing up.

  • The vast majority of time is spent moving about while communicating with staff or guests. Close interaction with staff and guests is essential in this position to ensure guest satisfaction.
  • Lifting, pulling, or carrying items weighing approximately 50 pounds occurs a majority of the time, and lifting, pulling or assisting in carrying items weighing 100 pounds or greater occurs occasionally.
  • Reading and writing abilities are used often in reviewing and comprehending Banquet Event Orders, and written instructions from superiors regarding appropriate set-up for upcoming functions.
  • A small portion of time is spent sitting down and some of this time is spent completing departmental paper work, such as daily or end of shift reports

The statements in this position description are intended to describe the essential nature and level of work being performed. They are not intended to be ALL responsibilities or qualifications of the job.