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Evening Precision Assembler Jobs (NOW HIRING)

PeopleShare

Assembler

Ephrata, PA

$17 - $20/hr

... Precision Assembly, Tight Tolerance Manufacturing, Production Worker, Warehouse Production Jobs ... Evening Shift Manufacturing, Monday Thursday Manufacturing Jobs, PeopleShare Manufacturing Jobs ...

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As of Aug 16, 2026, the average hourly pay for evening precision assembler in the United States is $22.24, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $24.28 per hour, depending on experience, location, and employer.

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Evening Precision Assembler jobs near you
Infographic showing various Evening Precision Assembler job openings in the United States as of August 2026, with employment types broken down into 82% Full Time, 12% Part Time, 4% Contract, and 2% Nights. Highlights an 93% Physical, 1% Hybrid, and 6% Remote job distribution, with an average salary of $46,250 per year, or $22.2 per hour.

SALAD COOK - Salad Station / Ensaladera (Experienced Only) (Miami Beach)

The Setai Miami Beach

Miami, FL • On-site

$15 - $19/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 9 days ago

Job description

JOB DESCRIPTION
LOCATION: Gianni's at the Former Versace Mansion
POSITION: SALAD COOK - Salad Station / Ensaladera (Experienced Only)
DEPARTMENT: Kitchen
REPORTS TO: Executive Chef
Full-Time | Fine Dining | High-Volume Service
About the Position
Gianni's at the Villa Casa Casuarina is seeking an experienced Salad Cook (Ensaladera) to join our high-volume, fine-dining kitchen. This is not an entry-level role. Our line regularly handles 500-800 covers in a single night, and we need cooks who can execute with speed, precision, and consistency.
Responsibilities
  • Set up and maintain a fully stocked and organized salad/cold station.
  • Prepare salads, cold appetizers, dressings, and garnishes quickly and consistently.
  • Prep vegetables, lettuces, fruits, herbs, and station items with precision.
  • Assemble dishes at high speed during service while maintaining presentation standards.
  • Keep excellent mise en place, rotation, and station cleanliness.
  • Follow all food-safety and HACCP procedures.
  • Assist with prep for daily service and large events.
  • Communicate clearly with the line and expo during service.
Requirements
  • Minimum 1 year of experience in a salad station or cold station (fine dining or high-volume preferred).
  • Ability to work extremely fast and organized under pressure.
  • Strong knife skills and prep efficiency.
  • High attention to detail and plating presentation.
  • Evening, weekend, and holiday availability is required.
  • Legal authorization to work in the U.S.

What We Offer
  • Stable full-time schedule.
  • A professional, respectful, high-performance kitchen environment.
  • Opportunity for growth
  • Employee meals
  • 401k plan
  • paid vacation
  • Medical, Dental and Vision Insurance

This is a non-management position This is a full time position

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