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Entrylevel Jbs Meat Packing Jobs in Ohio (NOW HIRING)

Empire Packing

FLOOR JANITOR 1ST SHIFT- $18 PER HOUR

Mason, OH

$18/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Floor Janitor JBS is seeking an hourly Floor Janitor 1st Shift Team Member! Position starts at $18 ... We process, prepare, package and deliver fresh and value-added premium meat, poultry and retail ...

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Entrylevel Jbs Meat Packing information

What is the difference between Entrylevel Jbs Meat Packing vs Entrylevel Butcher?

AspectEntrylevel Jbs Meat PackingEntrylevel Butcher
CredentialsHigh school diploma or equivalent; basic food safety trainingHigh school diploma; may require food safety or knife handling certifications
Work EnvironmentFactory setting, cold storage, assembly lineButcher shop or meat department, colder environment, manual work
Industry UsageUsed in meat processing plants, large-scale meat productionFound in retail meat shops, grocery stores, or small processing units

Entrylevel Jbs Meat Packing roles focus on processing meat in large facilities with an emphasis on safety and efficiency, while Entrylevel Butcher positions involve preparing and cutting meat in retail settings, often requiring more manual skill. Both roles require basic food safety knowledge but differ mainly in work environment and scope of responsibilities.

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Entrylevel Jbs Meat Packing jobs near you

GL3 MACHINE OPERATOR HAUG TEST (BEEF) 1ST SHIFT $20 PER HOUR

Empire Packing

Mason, OH

$20/hr

Other

Medical, Dental, Vision, Retirement, PTO

Posted 21 days ago

Job description

Description

Machine Operator GL3
 

JBS is seeking an hourly Machine Operator GL3 2nd Shift Team Member! The position starts at $20 per hour 

JOB SUMMARY: Associate must have the ability to make precise adjustments, basic troubleshooting skills, and modify and or create programs based on equipment, product and customer needs. Additionally, these roles are the last quality checkpoint before the product reaches both the internal and external customer. The ability to understand and communicate information is essential. Must be able to perform all job functions safely in accordance with food safety, GMP’s and quality standards.

Benefits Include

  • Paid vacation and holidays
  • Medical, dental and vision benefits
  • 401(k) plan
  • Better Futures Program
  • Onsite Cafeteria
  • Career development opportunities

 

Essential Duties and Responsibilities

  • Prepare work area for pre- and post-operational activities.
  • Load, unload, and transfer product to and from equipment and or
  • conveyors.
  • Monitor production lines, identify issues, supply and replenish packaging
  • materials as necessary.
  • Sort, weigh, wrap, label, verify or measure product to meet product
  • specifications.
  • Inspect and remove defective products and or packaging materials from the
  • process.
  • Arrive at your workstation prepared to perform tasks at a scheduled time,
  • and staying until work is complete, or until supervisor and/or manager
  • indicate work is done. Overtime may be necessary and is required when
  • scheduled.
  • Maintain a clean and organized work area.
  • Set up, tear down of equipment, selection of pre-determined settings and
  • Use proper lifting, bending, and reaching techniques.
  • Perform other duties as assigned. Identify any safety concerns and or
  • hazards and report them.
  • Perform safety checklist and ability to operate pallet jack/riders/forklift
  • equipment.
  • Perform Lock Out/Tag Out procedures.
  • Modify and create program settings to meet production standards.
  • Provide machine adjustments and troubleshooting when required.
  • Other duties as assigned

Qualifications

  • Must be proficient in General Production 2
  • Must be 18 years of age or older
  • High school diploma/GED preferred
  • 2+ years’ production industry experience preferred
  • Must be able to understand and comply with company, plant, and safety rules/policies
  • Basic understanding of production and procedures
  • Ability to use knives, saws, and a variety of machinery
  • Ability to use both arms and hands to lift, load, cut and package product.

Work Environment

The work environment may include cold temperatures (34 degrees). It may also require the use of sharp tools such as knives.

About JBS
JBS USA is a leading global provider of diversified, high-quality food products, including a portfolio of well-recognized brands and innovative, easy-to-use food solutions. We process, prepare, package and deliver fresh and value-added premium meat, poultry and retail-ready food products for customers in approximately 100 countries on six continents. We are also the majority shareholder of Pilgrim’s, the largest poultry company in North America. JBS USA employs more than 100,000 team members, and our corporate office is located in beautiful Greeley, Colorado, where our 1,200 team members onsite enjoy more than 300 days of sunshine a year.

Our Mission
To be the best in all that we do, completely focused on our business, ensuring the best products and services to our customers, a relationship of trust with our suppliers, profitability for our shareholders and the opportunity of a better future for all of our team members.

Our Core Values
Availability, Determination, Discipline, Humility, Ownership, Simplicity, Sincerity

EOE/Vets/Disability

 

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