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Entry Level Working Cattle Ranch Jobs in Kansas (NOW HIRING)

Our expert staff is trained in butchering hogs and cattle and will work with both producers and ... Cleanliness and housekeeping while maintaining a safe working environment * Exposure to wet and/or ...

Our expert staff is trained in butchering hogs and cattle and will work with both producers and ... Cleanliness and housekeeping while maintaining a safe working environment * Exposure to wet and/or ...

Retail Associate

Manhattan, KS · On-site

$15 - $20/hr

... ranch to final cut. Our cattle are raised on the rolling tallgrass prairie north of Manhattan ... Working with cash registers and processing payments * Preparing samples for tasting * Giving ...

... ranch to final cut. Our cattle are raised on the rolling tallgrass prairie north of Manhattan ... Working with cash registers and processing payments * Preparing samples for tasting * Giving ...

... ranch to final cut. Our cattle are raised on the rolling tallgrass prairie north of Manhattan ... Working with cash registers and processing payments * Preparing samples for tasting * Giving ...

Our expert staff is trained in butchering hogs and cattle and will work with both producers and ... Cleanliness and housekeeping while maintaining a safe working environment * Exposure to wet and/or ...

Entry Level Working Cattle Ranch information

What is an Entry Level Working Cattle Ranch job?

An Entry Level Working Cattle Ranch job involves assisting with daily ranch operations, including feeding livestock, maintaining fences, herding cattle, and general facility upkeep. No prior experience is usually required, but a strong work ethic and a willingness to learn are essential. Responsibilities may vary based on the ranch's needs, and employees often work long hours in various weather conditions. This role provides hands-on experience and is a great starting point for those interested in the cattle industry.

What are the key skills and qualifications needed to thrive in the Entry Level Working Cattle Ranch position, and why are they important?

To thrive as an Entry Level Working Cattle Ranch employee, you need basic livestock handling skills, a willingness to perform physical labor, and a high school diploma or equivalent. Familiarity with ranch equipment such as tractors, ATVs, and basic hand tools is helpful, and some positions may require a valid driver's license or basic first aid certification. Strong work ethic, reliability, and the ability to work well within a team are key soft skills for this role. These qualities ensure you can safely and efficiently support ranch operations, handle unpredictable livestock, and contribute positively to the ranch team.

What does a typical workday look like for an Entry Level Working Cattle Ranch employee?

A typical day on a working cattle ranch starts early and may involve feeding and watering cattle, maintaining fences and ranch equipment, and assisting with tasks like herding or branding. Depending on the season, you might help with calving, move herds to new pastures, or assist with irrigation and crop work. Work is often outdoors in varying weather conditions and requires both independent and team-oriented tasks. New employees usually receive on-the-job training and work closely with experienced ranch hands, making it a great environment to learn and grow your skill set in the agricultural industry.

How to begin working on a ranch?

To start working on an entry-level cattle ranch, gain basic knowledge of livestock care and ranch operations, often through hands-on experience or volunteering. Physical fitness, willingness to work outdoors in various weather conditions, and a valid driver's license are typically required. Some positions may require a high school diploma or equivalent, and safety training or certifications can improve job prospects.
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Meat Packager - Butcher Shop

MeatWorks

Riley, KS

$17/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 18 days ago


Job description

About MeatWorks

MeatWorks of Kansas is a small locally owned custom meat processing butcher serving Riley, Manhattan, and surrounding areas. We work with local producers to provide fresh, quality pork and beef to our consumers. Our expert staff is trained in butchering hogs and cattle and will work with both producers and consumers to offer the best meat possible. Recently, we have begun specializing in Wagyu beef, and look forward to our new partnership with Booth Creek Wagyu Ranch. Choose MeatWorks of Kansas and become a part of a winning team!

Job Description

Meat Packagers will work in our local locker performing precision functions involving the preparation and packaging of meat, including seasoning products, making sausage, and smoking meats. This position will also be required to learn meat cuts and grading beef. Other important aspects may be keeping records, tacking customer orders, and running the store front.

Typical Workday May Include:

  • Custom beef and pork processing
  • Ensuring food safety and quality
  • Cleanliness and housekeeping while maintaining a safe working environment
  • Exposure to wet and/or humid conditions with slippery surfaces at varied heights; moving mechanical parts; fast paced warm/cool environment; standing the entire shift, the use of stairs, and the use of PPE which is required in all areas of the facility
Qualifications:
  • Must be 18 years or older
  • Ability to package meat
  • Ability to lift 50-80lbs.
  • Capable of operating the smokehouse and making processed meats
  • Must be eligible to work in the United States without visa sponsorship
  • Must be able to work safely in a fast-paced environment; wearing all safety equipment required
  • Wednesday and Thursday availability preferred

Benefits & Pay:

  • Starting pay $17/hr., could be up to $25/hr. based on level of experience
  • Vacation & Holiday pay for full-time employees
  • Health Insurance (Medical, Dental, Vision) for full-time employees
  • 401(k) retirement plan & company match for all employees age 21+
  • Career development opportunities within MeatWorks & HCI Hospitality

We are an Equal Opportunity Employer. All of your information will be kept confidential according to EEO guidelines.

MeatWorks of Kansas is a small locally owned custom meat processing butcher serving Riley, Manhattan, and surrounding areas. We work with local producers to provide fresh, quality pork and beef to our consumers. Our expert staff is trained in butchering hogs and cattle and will work with both producers and consumers to offer the best meat possible. Recently, we have begun specializing in Wagyu beef, and look forward to our new partnership with Booth Creek Wagyu Ranch. Choose MeatWorks of Kansas and become a part of a winning team!

Education:no requirementsEmployment Type: FULL_TIME