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Entry Level See'S Candy Jobs (NOW HIRING)

Ryder

Automotive Technician Entry Level

Naples, FL · On-site

$28/hr

S. military veterans - extra paid day off * 15% company stock discount * Up to $5,000 in Tech ... Call us or go online to apply to one of our career opportunities Click Here to See All Ryder ...

Ryder

Automotive Technician Entry Level

Fort Myers, FL · On-site

$28/hr

S. military veterans - extra paid day off * 15% company stock discount * Up to $5,000 in Tech ... Call us or go online to apply to one of our career opportunities Click Here to See All Ryder ...

Ryder

Automotive Technician Entry Level

Melbourne, FL · On-site

$28/hr

S. military veterans - extra paid day off * 15% company stock discount * Up to $5,000 in Tech ... Call us or go online to apply to one of our career opportunities Click Here to See All Ryder ...

Ryder

Automotive Technician Entry Level

Melbourne, FL · On-site

$28/hr

S. military veterans - extra paid day off * 15% company stock discount * Up to $5,000 in Tech ... Call us or go online to apply to one of our career opportunities Click Here to See All Ryder ...

CROSSMARK1

Retail Rep-PT 741

Saint Louis, MO

$15 - $19.50/hr

S., Canada, Mexico, Australia and New Zealand. Headquartered in Plano, Texas, CROSSMARK is a ... Candidate must build rapport with management and ask for additional displayspace for Candy and Gum ...

Carvana

Entry-Level Auto Technician

Oklahoma City, OK · On-site

$16 - $18/hr

S. history and one of the four fastest companies to make the Fortune 500. As an Entry-Level ... see what you'll be doing to help us get our low-mileage, late-model cars ready for our customers ...

Carvana

Entry-Level Auto Technician

Oklahoma City, OK

$16 - $18/hr

S. history and one of the four fastest companies to make the Fortune 500. As an Entry-Level ... see what you'll be doing to help us get our low-mileage, late-model cars ready for our customers ...

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Entry Level See S Candy information

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$22K

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$65K

How much do entry level see's candy jobs pay per year?

As of Jun 9, 2026, the average yearly pay for entry level see's candy in the United States is $45,046.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,000.00 and $50,000.00 per year, depending on experience, location, and employer.
What are the most commonly searched types of See'S Candy jobs? The most popular types of See'S Candy jobs are:
Entry Level See S Candy jobs near you
Infographic showing various Entry Level See'S Candy job openings in the United States as of June 2026, with employment types broken down into 53% Full Time, 40% Part Time, and 7% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $45,046 per year, or $21.7 per hour.
Apprentice Chocolatier Dipper

Apprentice Chocolatier Dipper

Enstrom Candies

Grand Junction, CO • On-site

$16.50 - $21.50/hr

Full-time

Posted 7 days ago

Job description

Job Type
Full-time
Description
Join the Enstrom Team
For more than six decades, Enstrom has crafted chocolates using traditional hand-dipping techniques that cannot be replicated by machinery. The Apprentice Chocolatier position offers the opportunity to learn and preserve this craft under the guidance of experienced chocolate artisans. This is not a traditional manufacturing role. The successful candidate will begin a multi-year journey toward mastering the art of hand-tempered and hand-dipped chocolates. The work requires patience, focus, attention to detail, and a genuine appreciation for craftsmanship. Individuals who enjoy artistic, repetitive, and highly skilled work often find this role especially rewarding. Through observation, practice, and mentorship, the Apprentice Chocolatier develops the tactile skills, consistency, and understanding required to become a skilled chocolate dipper and artisan.
ESSENTIAL POSITION FUNCTIONS AND RESPONSIBILTIES:
The candy dipper is responsible for producing finished chocolate and pastel products. The employee also assists with general departmental tasks and assists in the Candy Kitchen.
DUTIES AND RESPONSIBILITIES:
• Learn traditional hand-dipping techniques used in premium chocolate production.
• Assist with preparation of centers and other candy products.
• Develop an understanding of chocolate behavior, texture, temperature, viscosity, and finish.
• Practice artistic consistency in appearance, shape, and presentation of finished chocolates.
• Learn proper handling of centers, nut cups, and specialty chocolate products.
• Progressively develop the manual dexterity required for
• Assist experienced dippers with daily production activities.
• Interaction with kitchen staff, chocolate packer (s) and others for smooth departmental functioning.
• Prepare centers and other confectionery products for dipping.
• Assist with preparation and maintenance of chocolate melters and dipping stations.
• Package, label, and store finished products according to company standards and storage guidelines.
• Maintain a clean, organized, and food-safe work environment and monitoring of chocolate melters.
• Assist with setup and cleanup of dipping areas.
• Monitor material inventory and communicate supply needs.
• Keeping Daily records of production.
• Support other production departments when necessary.
Requirements
QUALIFICATIONS:
POSITION REQUIREMENTS:
  1. Skill and Ability: follow directions and safety procedures; have proper tactile skills and body temperature to dip candy; maintain quality standards at all times, even while doing repetitious work; work well within a team environment, especially in a cool, confined area; thorough familiarity with chemistry of candy, chocolate, humidity and temperature. Fluency in written and spoken English.
  2. Tools, Equipment or Machinery Used: spoon, spatula, chocolate melter, scale, dipping pan, marble slab, dipping trays, scraper, tabletop melter, small and large enrober, paper cutter, and double boiler.
  3. Minimum Physical Requirements: stand, lift up to 50 lbs.; cool hands, artistic and esthetic standards, carry 3# candy trays and 6# storage boxes; bend, stoop, climb, kneel, see, hear; handle or fell objects and tools, grasp, turn, raise arms above shoulder height; ability to sit in cool room, bend head, use shoulders, use dominant hand repeatedly, Ability to visually inspect products for quality and appearance. .
  4. Personal Qualities: quantity and accuracy of output; cooperation, reliability, attendance, and punctuality; initiative, alertness, and judgment
  5. Risk of Personal Injury or Assault: Minimal. Must follow safety procedures.

Preferred experience with artistic, craft-based, culinary, or detail-oriented work. Interest in chocolate, confectionery, culinary arts, or artisan food production. Experience requiring patience, precision, and repetitive skill development.

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