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Entry Level Plant Biology Jobs (NOW HIRING)

... biological releases or corrective actions under manager/QA direction. Harvest Readiness Cut-Down ... entry-level candidates with strong plant aptitude considered.  Working familiarity with ...

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Entry Level Plant Biology information

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$27

How much do entry level plant biology jobs pay per hour?

As of Aug 24, 2026, the average hourly pay for entry level plant biology in the United States is $18.24, according to ZipRecruiter salary data. Most workers in this role earn between $16.35 and $18.27 per hour, depending on experience, location, and employer.

What is an entry level plant biology?

An Entry Level Plant Biology job involves working with plants in research, agriculture, conservation, or biotechnology. Responsibilities may include conducting experiments, analyzing plant growth, assisting with lab or fieldwork, and maintaining plant specimens. These roles are typically found in universities, government agencies, agricultural companies, or environmental organizations. Candidates usually have a degree in plant biology, botany, or a related field. This position provides hands-on experience and serves as a foundation for career growth in plant sciences.

What does an entry level plant biology do?

Entry level plant biology roles usually involve assisting with laboratory experiments, preparing samples, recording data, and maintaining research equipment and plant specimens. You might also support fieldwork, help analyze results, and contribute to writing reports or presentations alongside senior staff and researchers. Collaboration with team members, such as scientists, lab technicians, and interns, is frequent, and there is often a mix of laboratory, greenhouse, and sometimes outdoor work. This variety provides hands-on experience with different aspects of plant biology research and helps build a solid foundation for further career growth in the field.

What are the key skills and qualifications needed to thrive in entry level plant biology?

To thrive as an Entry Level Plant Biology professional, you typically need a bachelor’s degree in plant biology, botany, biology, or a related field, along with foundational laboratory and research skills. Familiarity with laboratory instruments, data analysis software (such as Excel or R), and basic laboratory procedures is often required. Attention to detail, problem-solving abilities, and strong teamwork and communication skills help individuals excel in this position. These competencies ensure accurate data collection, effective research collaboration, and the ability to contribute meaningfully to plant biology studies.

What jobs can you get with an entry level plant biology degree?

Entry level plant biology graduates can pursue roles such as research assistants, laboratory technicians, horticulturists, or environmental technicians. These positions often involve plant cultivation, data collection, and supporting scientific studies, and may require knowledge of lab equipment and fieldwork practices.
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What cities are hiring for Entry Level Plant Biology jobs?

Cities with the most Entry Level Plant Biology job openings:

What are the most commonly searched types of Plant Biology jobs?

The most popular types of Plant Biology jobs are:

What states have the most Entry Level Plant Biology jobs?

States with the most job openings for Entry Level Plant Biology jobs include:

Infographic showing various Entry Level Plant Biology job openings in the United States as of August 2026, with employment types broken down into 89% Full Time, 6% Part Time, 2% Contract, and 3% Nights. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $37,934 per year, or $18.2 per hour.

$68K - $75K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted yesterday


Job description

Description

  • Creates product recipes and assists in preparation, scaling, and baking.
  • Prepares samples for customers and assists in selection of samples and shipping to the customer.
  • Document's formulas and formula changes on continuous basis to keep them updated and current.
  • Adds formulas and ingredients into company program on timely basis to provide nutritional information and cost for new formulations or changes in existing formulations.
  • Evaluates current and alternative food ingredients to reduce cost, improve product quality, or provide additional vendor approvals for purchasing to resource from.
  • Conducts sensory evaluation of new products or existing products for customer sample release, R&D product development, or quality assessment.
  • Manages R&D lab activities, technician, and plant personnel as needed when R&D Director is off-site or unavailable.
  • Orders lab supplies, ingredients and shipping materials for customer packages as needed.  
  • Keeps R&D lab clean and organized and manages inventory of retain samples.
  • Train's laboratory technicians as needed to perform R&D activities.
  • Participates in cross functional teams to ensure effective resolution of technical issues, support product development initiatives and provide updates as needed.
  • Runs plant tests independently and/or with technician and documents processes, conditions, and changes.
  • Supports quality systems with consumer complaint diagnosis and reply as needed. 
  • Trouble Shoots production and lab tests problems to come up with solutions.
  • Develops and documents product specifications, includes photographs, measurements, and product detail for current and existing products.
  • Conducts shelf-life studies and documents results.
  • Prepares paperwork for 3rd party analysis of products and reports results.
  • Tracks sample requests and deadlines to ensure that timelines are met.
  • Participates in Sales and Marketing meetings for customer sample requirements and for new or existing product requests.
  • Works with ingredient vendors for formula work, new product innovation and productivity opportunities.

Requirements

  • Ability to perform physical demands of both office and plant work.  
  • Physical requirements may include the ability to lift, carry, push, pull, or otherwise move objects up to 30 lbs.  
  • Work involves sitting, walking and/or standing for extended periods of time.  
  • Must have a Bachelor of Science Degree (Food Science, Chemistry, Biology or Applied Science).
  • Experience in the Food Industry with Bakery experience preferred (2 or more years of production or R&D/QC laboratory experience).
  • Basic to moderate knowledge of food regulations, nutrition labeling, ingredients, and ingredient functionality.
  • Ability to calculate figures, amounts, weights, and measures.
  • Moderate to advanced computer skills (word, excel, and database navigation).
  • Demonstrated effective written and verbal communication skills.
  • Demonstrated strong organizational skills and attention to detail.
  • Excellent ability to communicate effectively, apply judgment and understand sense of urgency to support the sales, marketing, purchasing and production efforts.
  • Bi-Lingual, ability to speak Spanish a plus.
  • Must be able to work independently with minimal supervision.
  • At times, the position interacts and comes into contact with a production, manufacturing, and warehouse environment, which presents the following:
  • Noise level in the work environment is usually moderate, but occasionally high.
  • Use of protective hair, eye, and clothing coverings necessary when entering production area.  
  • Products manufactured in the facility may contain peanuts, tree nuts, and other potential allergens.

Our Commitment to You

At Jimmy's Gourmet Bakery, we believe our team's success starts with feeling valued and supported. That's why we offer:

  • Competitive pay and performance bonuses
  • 401(k) with company match
  • Health, dental, and vision insurance
  • Company-paid life insurance and EAP support
  • Generous PTO and career growth opportunities

Join a team that values your contributions and well-being.