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Entry Level Line Cook Jobs in Nevada (NOW HIRING)

Connect Staffing

Cook/Server

Sparks, NV · On-site

$18 - $21/hr

... learn (entry-level candidates welcome). * Ability to communicate effectively in English. * You may be a great fit if you've held any of these titles: Cook, Line Cook, Prep Cook, Short Order Cook ...

Connect Staffing

Cook/Server

Sparks, NV · On-site

$18 - $21/hr

... learn (entry-level candidates welcome). * Ability to communicate effectively in English. * You may be a great fit if you've held any of these titles: Cook, Line Cook, Prep Cook, Short Order Cook ...

Henderson - St. Rose Pwky

Shift Manager

Henderson, NV

$14.75 - $18.75/hr

The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... D. required * 1-3 Years of server, cashier, line cook, prep cook, or combination of experience in a ...

Farmer Boys

Shift Manager

Las Vegas, NV · On-site

$14.50 - $18.25/hr

The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... D. required * 1-3 Years of server, cashier, line cook, prep cook, or combination of experience in a ...

Farmer Boys

Shift Manager

Henderson, NV · On-site

$13.50 - $17.25/hr

The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... D. required * 1-3 Years of server, cashier, line cook, prep cook, or combination of experience in a ...

Farmer Boys

Shift Manager

Henderson, NV

$13.50 - $17.25/hr

The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... D. required * 1-3 Years of server, cashier, line cook, prep cook, or combination of experience in a ...

Farmer Boys

Shift Manager

Las Vegas, NV · On-site

The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... D. required * 1-3 Years of server, cashier, line cook, prep cook, or combination of experience in a ...

Farmer Boys

Shift Manager

Las Vegas, NV · On-site

$12.75 - $16.25/hr

The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... D. required * 1-3 Years of server, cashier, line cook, prep cook, or combination of experience in a ...

Farmer Boys

Shift Manager

Las Vegas, NV · On-site

$14.50 - $18.25/hr

The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... D. required * 1-3 Years of server, cashier, line cook, prep cook, or combination of experience in a ...

Farmer Boys

Shift Manager

Las Vegas, NV

$15 - $18.75/hr

The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... D. required * 1-3 Years of server, cashier, line cook, prep cook, or combination of experience in a ...

Farmer Boys

Shift Manager

Las Vegas, NV

$14.50 - $18.25/hr

The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... D. required * 1-3 Years of server, cashier, line cook, prep cook, or combination of experience in a ...

Farmer Boys

Shift Manager

Henderson, NV · On-site

$14.75 - $18.75/hr

The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... D. required * 1-3 Years of server, cashier, line cook, prep cook, or combination of experience in a ...

Farmer Boys

Shift Manager

Las Vegas, NV

$12.75 - $16.25/hr

The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... D. required * 1-3 Years of server, cashier, line cook, prep cook, or combination of experience in a ...

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All JobsLine Cook JobsEntry Level Line Cook JobsEntry Level Line Cook Jobs in Nevada

Entry Level Line Cook information

See Nevada salary details

$10

$17

$22

How much do entry level line cook jobs pay per hour?

As of Sep 1, 2026, the average hourly pay for entry level line cook in Nevada is $17.42, according to ZipRecruiter salary data. Most workers in this role earn between $15.43 and $19.33 per hour, depending on experience, location, and employer.

What is an entry level line cook?

Entry level line cooks are kitchen staff who assist in the preparation and cooking of food under the supervision of chefs or more experienced cooks. They typically work at specific stations, such as grilling, sautéing, or assembling dishes, and are responsible for following recipes, preparing ingredients, and maintaining cleanliness in their work area. These positions are often the starting point for a culinary career, offering opportunities to learn kitchen techniques and gain practical experience in a professional setting.

What are the key skills and qualifications needed to thrive as an entry level line cook?

To thrive as an Entry Level Line Cook, you need a basic understanding of food preparation, kitchen safety, and hygiene, often supported by a food handler certification. Familiarity with kitchen equipment, point-of-sale (POS) systems, and common culinary tools is typically required. Strong teamwork, the ability to follow directions, and time management are vital soft skills in this fast-paced environment. These skills and qualities are crucial for maintaining kitchen efficiency, food safety, and delivering a consistent dining experience.

What are some common challenges new entry level line cooks face, and how can they overcome them?

New entry-level line cooks often face challenges such as working efficiently under pressure, mastering kitchen equipment quickly, and accurately following recipes in a fast-paced environment. To overcome these hurdles, it's helpful to stay organized, communicate clearly with team members, and actively seek feedback from more experienced cooks. Building good time management skills and being open to learning will help you adapt quickly and become a valuable member of the kitchen team.

What is the difference between Entry Level Line Cook vs Prep Cook?

AspectEntry Level Line CookPrep Cook
CredentialsHigh school diploma or equivalent; basic culinary skillsHigh school diploma or equivalent; basic culinary skills
Work EnvironmentFast-paced kitchen stations during servicePrepping ingredients before service, often in a separate area
Employer & Industry UsageRestaurants, cafes, hotelsRestaurants, catering, hotels
Common Search & ComparisonYesYes

Entry Level Line Cooks and Prep Cooks both require basic culinary skills and work in restaurant kitchens. The main difference is that Line Cooks work during service at specific stations, while Prep Cooks focus on preparing ingredients beforehand. Both roles are essential for smooth kitchen operations and often overlap in skills and environment.

How to become an entry level line cook with no experience?

To become an entry level line cook with no experience, focus on gaining basic kitchen skills, such as knife handling and food safety, through online courses or volunteering. Apply to restaurants that offer on-the-job training and demonstrate a strong work ethic and willingness to learn during interviews.

What are the most commonly searched types of Line Cook jobs in Nevada?

The most popular types of Line Cook jobs in Nevada are:

What cities in Nevada are hiring for Entry Level Line Cook jobs?

Cities in Nevada with the most Entry Level Line Cook job openings:

Entry Level Line Cook jobs near you
Infographic showing various Entry Level Line Cook job openings in Nevada as of August 2026, with employment types broken down into 1% As Needed, 80% Full Time, 14% Part Time, 4% Contract, and 1% Nights. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $36,234 per year, or $17.4 per hour.

Assisted Living Line Cook

Las Vegas, NV

Aspen Farmed Company 1617
See more jobs at Aspen Farmed Company 1617external

$15 - $17/hr

Part-time

Re-posted 20 days ago

Job description

Legacy House of Centennial Hills in Las Vegas, NV is looking to hire a part-time Assisted Living Line Cook. Do you enjoy cooking? Would you like to work at a senior living community that provides a fun and supportive environment? If so, please read on!

This part-time cooking position earns a competitive wage of $15 - $17/hour. If this sounds like the right entry-level opportunity for you, apply today!

WORK SCHEDULE

This part-time position offers two different schedule options: mornings from 5:30 am - 1:30 pm and afternoons from 2:00 pm - 7:00 pm. The afternoon shift would be perfect for high school students!

A DAY IN THE LIFE OF AN ASSISTED LIVING LINE COOK

As an Assisted Living Line Cook, you work in our kitchen, preparing meals for our senior living residents. You make meals based on our menu and recipe requirements. As you prepare for service, you are sure to accommodate special dietary needs. You always prioritize safety and quality.

Our kitchen is a fast-paced environment, and you know how to plan ahead and stay on top of your tasks. You communicate effectively with your team and our residents, always maintaining a high level of respect. You love that you're gaining valuable kitchen experience while serving excellent food to our senior residents!

ABOUT LEGACY HOUSE OF CENTENNIAL HILLS

With beautiful views of the Spring mountains, we are a delightful retirement community in Las Vegas offering both assisted living and memory care services. We strongly believe that the more independent our residents are, the better they feel. Of course, there are times when we all could use a helping hand. We recognize those times and provide just the right amount of support to meet those needs.

WESTERN STATES LODGING & MANAGEMENT

Following a "personal touch" philosophy, we take the time to get to know our guests and residents and always look for ways to provide care beyond what is expected. We are guided by six core values: Be loving. Choose wisely. Perform together. Act boldly. Express gratitude. Mind the store. We believe that the more independent our assisted living residents are, the happier and healthier they feel.

We entrust only the most qualified, dependable, dedicated, and trustworthy individuals with the care of our clients. We strive to take good care of our staff. There really is a sense of family with the residents and co-workers here. If you're looking to work with a supportive, happy, and fun team, look no further!

QUALIFICATIONS FOR AN ASSISTED LIVING LINE COOK

  • Ability to lift up to 30 pounds
  • Food handler's permit or the ability to get one

Previous fast food or cooking experience is preferred but not required - we will train! Are you a team player? Can you work well in a fast-paced setting? Do you pay close attention to details? If yes, you might just be perfect for this entry-level position!

ARE YOU READY TO JOIN OUR SENIOR LIVING KITCHEN TEAM?

If you feel that you would be right for this entry-level job, please fill out our initial 3-minute, mobile-friendly application. We look forward to meeting you!

Location: 89149

Apply