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Entry Level Icon Designer Jobs (NOW HIRING)

CLOSE - Prep Cook - Committee

Omaha, NE · On-site

$13.50 - $17.25/hr

... icon with a deep-rooted legacy. Once the historic Blackstone Hotel, The Cottonwood has become a ... Join our exceptional team as an Entry Level Cook. We are seeking a passionate individual with a ...

New

Pool Line Cook - Seasonal

Omaha, NE · On-site

$15 - $18.75/hr

... icon with a deep-rooted legacy. Once the historic Blackstone Hotel, The Cottonwood has become a ... As an Entry-Level Line Cook, you'll work alongside experienced chefs and contribute to creating ...

Pool Line Cook - Seasonal

Omaha, NE

$15 - $18.75/hr

... icon with a deep-rooted legacy. Once the historic Blackstone Hotel, The Cottonwood has become a ... As an Entry-Level Line Cook, you'll work alongside experienced chefs and contribute to creating ...

CLOSE - Prep Cook - Committee

Omaha, NE · On-site

$13.50 - $17.25/hr

... icon with a deep-rooted legacy. Once the historic Blackstone Hotel, The Cottonwood has become a ... Join our exceptional team as an Entry Level Cook. We are seeking a passionate individual with a ...

CLOSE - Prep Cook - Committee

Omaha, NE

$13.50 - $17.25/hr

... icon with a deep-rooted legacy. Once the historic Blackstone Hotel, The Cottonwood has become a ... Join our exceptional team as an Entry Level Cook. We are seeking a passionate individual with a ...

Pool Line Cook - Seasonal

Omaha, NE

$15 - $18.75/hr

... icon with a deep-rooted legacy. Once the historic Blackstone Hotel, The Cottonwood has become a ... As an Entry-Level Line Cook, you'll work alongside experienced chefs and contribute to creating ...

Pool Line Cook - Seasonal

Omaha, NE · On-site

$15 - $18.75/hr

... icon with a deep-rooted legacy. Once the historic Blackstone Hotel, The Cottonwood has become a ... As an Entry-Level Line Cook, you'll work alongside experienced chefs and contribute to creating ...

Prep Cook - Committee

Omaha, NE · On-site

$13.50 - $17.25/hr

... icon with a deep-rooted legacy. Once the historic Blackstone Hotel, The Cottonwood has become a ... Join our exceptional team as an Entry Level Cook. We are seeking a passionate individual with a ...

Leads the designing, developing, documenting, testing, debugging and maintenance of hardware or ... A SME that supervises and mentors subordinate project and ICON Innovation Collaborative (IIC) staff.

CNO Developer 3

Hanover, MD · On-site

$200K - $250K/yr

Leads the designing, developing, documenting, testing, debugging and maintenance of hardware or ... A SME that supervises and mentors subordinate project and ICON Innovation Collaborative (IIC) staff.

Leads the designing, developing, documenting, testing, debugging and maintenance of hardware or ... A SME that supervises and mentors subordinate project and ICON Innovation Collaborative (IIC) staff.

Entry Level Icon Designer information

What are the most commonly searched types of Icon Designer jobs? The most popular types of Icon Designer jobs are:

JW Marriott - Culinary Opportunities with Retention Bonus

JW Marriott Savannah

Savannah, GA

$15 - $18.75/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 23 days ago


Job description

Compensation TypeHourlyKessler Hotels

Kessler Hospitality's portfolio of artistically inspired boutique hotels boasts unique design, luxurious accommodations, enriching ambiance, and intuitive service. With properties in Alabama, Colorado, Georgia, Florida, North Carolina or South Carolina, each hotel's exquisite art, music, and cultural influences are deliberately approachable. Designed to inspire and to encourage unforgettable experiences, Kessler guests are immersed in redefined Bohemian luxury, from a cutting-edge downtown icon to a premier luxury lodge, Savannah's entertainment destination, and an elite ski lodge. Kessler Hospitality was the founding member of the Marriott Autograph Collection, introduced with seven Autograph Collection branded hotels. Each property is a bold, original hotel carefully created with style and the individualist traveler in mind.

Location

The AAA Four Diamond JW Marriott Savannah Plant Riverside District is located in the heart of historic Savannah on the Savannah riverfront, with countless activities a short walk away. Explore the downtown Savannah shopping district, eat at one of the hotel's many restaurants, reconnect with friends at our riverside Savannah bars, or embark on one of the city's various walking tours. 

Once a power plant, Plant Riverside District represents the beauty of progress. Our three unique buildings are enriched in history, from chic architecture in the Power Plant to romantic styling in the Three Muses and contemporary maritime details in the Atlantic. Complete your experience with a relaxing visit to the hotel spa before you enjoy the vibrant nightlife in the entertainment district.

Overview

JW Marriott Savannah Plant Riverside District is hiring culinary talent at all levels for a few of our 13 restaurants - from entry-level cooks to experienced chefs and kitchen leaders. Whether you're just starting your culinary journey with foundational skills, have hands-on experience in areas like garde manger, pastry, hot line, or banquet production, or you've led high-performing kitchen teams, we encourage you to apply here.

A $1000 Retention Bonus will be paid after 6 months of employment. Applications must be received between May 28th and June 11th to qualify.

Responsibilities

Open Opportunities Include:

  • Cook 1 (Lead Cook)
  • Cook 2 (Line Cook)
  • Cook 3 (Prep Cook)
  • Kitchen Supervisor
  • Chef de Cuisine
  • Executive Pastry Chef

Available Benefits Include:

  • Medical Insurance
  • Dental Insurance
  • Vision Insurance
  • 401k Retirement Savings
  • Paid Time Off
  • Hotel Discounts Worldwide
Qualifications
  • High School diploma or equivalent and/or experience in a hotel or a related field preferred.
  • Culinary experience required.
  • Flexible and long hours sometimes required.
  • Medium work - Exerting up to 50 pounds of force occasionally, and/or 20 pounds of force frequently or constantly to lift, carry, push, pull, or otherwise move objects.
  • Ability to stand during entire shift
  • Ability to withstand temperature variations both hot and cold.
  • Have thorough knowledge of menus and the preparation required, according to hotel standards.
  • Proficiency in the following cooking techniques: charbroiling, poaching, deep-frying, saute, braising, roasting and par-cooking.
  • Knowledge of herbs and spices and proper use of each.
Employment Type: FULL_TIME