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Entry Level Fast Food Jobs in Oregon (NOW HIRING)

Market of Choice is hiring now for local food enthusiasts to join our culinary team! Entry-level ... This is a unique opportunity to be part of a tight-knit team atmosphere that is creative, fast ...

Join the Culinary Team

Eugene, OR · On-site

$16.10 - $18.60/hr

Market of Choice is hiring now for local food enthusiasts to join our culinary team! Entry-level ... This is a unique opportunity to be part of a tight-knit team atmosphere that is creative, fast ...

Market of Choice is hiring now for local food enthusiasts to join our culinary team! Entry-level ... This is a unique opportunity to be part of a tight-knit team atmosphere that is creative, fast ...

Kitchen Clerk

Bend, OR · On-site

$21/hr

... now for local food enthusiasts to join our culinary team! Entry-level hourly kitchen clerk ... This is a unique opportunity to be part of a tight-knit team atmosphere that is creative, fast ...

Market of Choice is hiring now for local food enthusiasts to join our culinary team! Entry-level ... This is a unique opportunity to be part of a tight-knit team atmosphere that is creative, fast ...

Kitchen Clerk

Eugene, OR · On-site

$22/hr

... for a local food enthusiast to join our culinary team! This entry-level hourly kitchen clerk ... This is a unique opportunity to be part of a tight-knit team atmosphere that is creative, fast ...

Kitchen Clerk

Bend, OR · On-site

$18.50 - $21/hr

... now for local food enthusiasts to join our culinary team! Entry-level hourly kitchen clerk ... This is a unique opportunity to be part of a tight-knit team atmosphere that is creative, fast ...

Kitchen Clerk

Ashland, OR · On-site

$21/hr

... now for local food enthusiasts to join our culinary team! Entry-level hourly kitchen clerk ... This is a unique opportunity to be part of a tight-knit team atmosphere that is creative, fast ...

Kitchen Clerk

Ashland, OR · On-site

$16.10 - $18.60/hr

... now for local food enthusiasts to join our culinary team! Entry-level hourly kitchen clerk ... This is a unique opportunity to be part of a tight-knit team atmosphere that is creative, fast ...

Kitchen Clerk

Eugene, OR · On-site

$16.10 - $22/hr

... for a local food enthusiast to join our culinary team! This entry-level hourly kitchen clerk ... This is a unique opportunity to be part of a tight-knit team atmosphere that is creative, fast ...

Kitchen Clerk

Bend, OR · On-site

$18.50 - $21/hr

... now for local food enthusiasts to join our culinary team! Entry-level hourly kitchen clerk ... This is a unique opportunity to be part of a tight-knit team atmosphere that is creative, fast ...

Join the Culinary Team

Eugene, OR · On-site

$16.10 - $18.60/hr

Market of Choice is hiring now for local food enthusiasts to join our culinary team! Entry-level ... This is a unique opportunity to be part of a tight-knit team atmosphere that is creative, fast ...

Restaurant Crew Member

Bend, OR · On-site

$24.12/hr

Crew Members are entry level positions, but advancement opportunities are available. All Team ... Café Yumm! restaurants offer delightful food prepared fresh and served FAST throughout the ...

Crew Members are entry level positions, but advancement opportunities are available. All Team ... Café Yumm! restaurants offer delightful food prepared fresh and served FAST throughout the ...

Crew Members are entry level positions, but advancement opportunities are available. All Team ... Café Yumm! restaurants offer delightful food prepared fresh and served FAST throughout the ...

Restaurant Crew Member

Bend, OR · On-site

$24.38/hr

Crew Members are entry level positions, but advancement opportunities are available. All Team ... Cafe Yumm! restaurants offer delightful food prepared fresh and served FAST throughout the ...

Showing results 21-40

Entry Level Fast Food information

See Oregon salary details

$26.4K

$50.6K

$72.4K

How much do entry level fast food jobs pay per year?

As of Jul 31, 2026, the average yearly pay for entry level fast food in Oregon is $50,571.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,800.00 and $55,000.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as an Entry Level Fast Food worker, and why are they important?

To thrive as an Entry Level Fast Food worker, you need basic food preparation skills, attention to cleanliness, and familiarity with food safety guidelines, typically requiring a high school diploma or equivalent. Employees often use point-of-sale (POS) systems, kitchen equipment, and may need a food handler's permit depending on the location. Strong communication, teamwork, and the ability to handle high-pressure situations make someone stand out in this role. These skills are crucial for delivering efficient service, maintaining safety standards, and ensuring a positive customer experience in a fast-paced environment.

How to get a food service job with no experience?

Entry level fast food jobs typically do not require prior experience; applicants should focus on demonstrating reliability, a positive attitude, and good communication skills. Highlight any customer service or teamwork experience on your resume, and be prepared to start with a flexible schedule. Completing a food safety certification can also improve your chances of getting hired.

What are some common challenges faced by entry-level fast food employees, and how can they be managed?

Entry-level fast food employees often face challenges such as working in a fast-paced environment, handling multiple tasks simultaneously, and dealing with customers during busy periods. Time management and clear communication with team members are crucial to staying organized and maintaining service quality. Many employers provide training and support to help new hires adapt quickly, and staying proactive in asking questions or seeking feedback can make the transition smoother.

What is the difference between Entry Level Fast Food vs Cashier?

AspectEntry Level Fast FoodCashier
Required CredentialsHigh school diploma or equivalent; no formal certification neededHigh school diploma or equivalent; may require basic math skills
Work EnvironmentFast-paced restaurant setting, food preparation, customer serviceRetail or restaurant setting, primarily customer service and transaction handling
Employer & Industry UsageFast food chains, quick-service restaurantsRestaurants, retail stores, supermarkets
Common Search & Comparison IntentEntry Level Fast Food vs Cashier

Both roles are entry-level positions in the food and retail industry, requiring minimal formal credentials. While Entry Level Fast Food involves food prep and fast-paced restaurant work, Cashiers focus on customer transactions and service. Both jobs are common in quick-service and retail environments, making them frequently compared by job seekers seeking similar entry-level opportunities.

What is the 3 month rule for jobs?

The 3 month rule in entry-level fast food jobs often refers to the probation period, during which employers assess new employees' performance and reliability. After three months, employees may become eligible for benefits, schedule stability, or advancement opportunities, depending on company policies. This period helps both the employer and employee determine fit and readiness for increased responsibilities.

What jobs pay 4000 a week without a degree?

Entry-level fast food jobs typically do not pay $4,000 a week; however, higher-paying roles in the food industry, such as restaurant managers or franchise owners, can reach that level with experience and business ownership. These positions often require leadership skills, business knowledge, and sometimes certifications, but they do not necessarily require a college degree.

Which fast food has the best starting pay?

Entry level fast food jobs typically offer starting wages that vary by company and location, with some chains like Chick-fil-A, Raising Cane's, and In-N-Out Burger known for higher starting pay compared to others. Wages generally range from minimum wage up to $15 per hour, with some employers offering additional benefits or incentives for new employees.

What are entry level fast food jobs?

Entry level fast food jobs are positions in restaurants or quick service eateries that typically require little to no prior experience. Common roles include cashier, cook, drive-thru attendant, or food prep worker. These jobs involve tasks like taking orders, preparing food, serving customers, and maintaining cleanliness in the restaurant. They offer opportunities to gain work experience, learn customer service skills, and often provide flexible hours for students or those new to the workforce.
What are the most commonly searched types of Fast Food jobs in Oregon? The most popular types of Fast Food jobs in Oregon are:
What cities in Oregon are hiring for Entry Level Fast Food jobs? Cities in Oregon with the most Entry Level Fast Food job openings:
Infographic showing various Entry Level Fast Food job openings in Oregon as of July 2026, with employment types broken down into 89% Full Time, 8% Part Time, 1% Temporary, and 2% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $50,571 per year, or $24.3 per hour.

Join the Culinary Team

Market of Choice

Eugene, OR • On-site

$19.10/hr

Full-time

Medical, Dental, Vision, Retirement

Re-posted 4 days ago


Market of Choice rating

6.5

Company rating: 6.5 out of 10

Based on 31 frontline employees who took The Breakroom Quiz

37th of 121 rated grocery stores


Job description

Market of Choice in Eugene is now hiring!

Market of Choice is hiring now for local food enthusiasts to join our culinary team! Entry-level hourly culinary positions start at $16.10/hour up to $18.60/hour depending on experience, with growth opportunity up to $19.10/hour. Apply now to advance your culinary career!

DESCRIPTION

Our kitchens feature state of the art, modern facilities in a friendly and professional work environment. As a Culinary Team Member, you will provide front line customer service that is prompt, courteous and consistent while serving and preparing wholesome, unique and delicious entrees, soups, salads, sandwiches and other fresh, made-from-scratch artisan creations developed by our local professional gourmet Chefs!

This is a unique opportunity to be part of a tight-knit team atmosphere that is creative, fast-paced and fueled by our passion for quality and our commitment to an exceptional customer experience.

DUTIES

As a Culinary Team Member, your responsibilities may include:

  • Assisting customers in selection and recommendations of our delicious cuisine
  • Accurately preparing made-to-order and/or ready-made cuisine in a prompt and courteous manner
  • Maintain consistently clean and appealing presentation of full-service and self-service areas
  • Rotate and stock product as needed
  • Maintain Health and Safety sanitation requirements

QUALIFICATIONS

  • Ideal applicants will have open availability.
  • Obtain Food Handler's Card within first 30 days of employment
  • You must be 18 years or older for this position.

Market of Choice is a growing, local company with excellent benefits and opportunity for growth. Our company offers a benefits package that includes health, dental, and vision insurance, competitive wages, and a matching 401(k) retirement plan.

COMMITMENT TO DIVERSITY

A diverse community and workplace benefits us all. Market of Choice is committed to recruiting, hiring and promoting qualified applicants as well as giving people of all backgrounds an opportunity to work and contribute to our company and community. We uphold our tradition of valuing our employees by providing equal opportunities to all applicants.


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