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Entry Level Cook Jobs in Lehi, UT (NOW HIRING)

Alterra

Honeycomb Grilll Dishwasher/Prep Cook

Solitude, UT

$14 - $18.25/hr

The prep cook is an entry-level position under the supervision of the sous chef and head chef. The prep cook will assist in the culinary operation of the restaurant kitchen. The dishwashing part of ...

Sundance Resort

Prep Cook

Sundance, UT · On-site

$20/hr

PREP COOK Rate of Pay: $20.00/hour Shift: Monday through Sunday Flexability Desired 7: 00AM until 5 ... Qualifications: * Entry-level kitchen position; no prior experience required. * Basic knowledge of ...

Sundance Mountain Resort

Prep Cook

UT · On-site

$20 - $20.50/hr

PREP COOK Rate of Pay: $20.00/hour Shift: Monday through Sunday Flexability Desired 7: 00AM until 5 ... Qualifications: * Entry-level kitchen position; no prior experience required. * Basic knowledge of ...

Sundance Mountain Resort

Prep Cook

Sundance, UT · On-site

$20 - $20.50/hr

Entry -level kitchen position; no prior experience required.Basic knowledge of commercial kitchens and food production preferred.Must obtain a food handler's permit within 30 days of employment.Must ...

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Entry Level Cook information

See Lehi, UT salary details

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How much do entry level cook jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for entry level cook in Lehi, UT is $15.05, according to ZipRecruiter salary data. Most workers in this role earn between $12.64 and $16.92 per hour, depending on experience, location, and employer.

What is an entry level cook?

An Entry Level Cook is responsible for basic food preparation and assisting in the kitchen under the supervision of senior chefs. Duties may include chopping ingredients, following recipes, maintaining cleanliness, and ensuring food safety standards. This position helps individuals gain hands-on experience in a professional kitchen setting. It is a great starting point for those looking to advance in the culinary field.

What does an entry level cook do?

As an Entry Level Cook, your workday often starts with prepping ingredients and setting up your workstation according to the day's menu. Throughout your shift, you'll prepare and cook dishes under the supervision of senior cooks or kitchen managers, assist with cleaning and organization, and restock supplies as needed. The pace can be fast, especially during meal rushes, and you’ll frequently collaborate with other kitchen staff to ensure orders are accurate and timely. This hands-on experience helps you build essential culinary skills and fosters a strong understanding of team operations in a professional kitchen.

What skills and qualifications are needed to thrive as an entry level cook?

To thrive as an Entry Level Cook, you need basic cooking skills, familiarity with food safety standards, and the ability to follow recipes and instructions, often gained through high school education or culinary training programs. Exposure to kitchen equipment like grills, fryers, ovens, and knowledge of food handling certifications (such as ServSafe) are typically expected. Attention to detail, reliability, strong communication, and teamwork are valuable soft skills in this role. These qualifications help ensure delicious, safe meals are prepared efficiently while maintaining a positive, productive kitchen environment.

How do I start working as an entry level cook with no experience?

To start as an entry level cook with no experience, focus on gaining basic kitchen skills, such as knife handling and food safety, through online courses or volunteering. Apply for entry-level positions at restaurants or cafes, emphasizing your willingness to learn and work in a team; some employers may provide on-the-job training. Obtaining a food handler's permit can also improve your chances of getting hired.

What are the most commonly searched types of Cook jobs in Lehi, UT?

The most popular types of Cook jobs in Lehi, UT are:

What cities near Lehi, UT are hiring for Entry Level Cook jobs?

Cities near Lehi, UT with the most Entry Level Cook job openings:

Entry Level Cook jobs near you
Infographic showing various Entry Level Cook job openings in Lehi, UT as of August 2026, with employment types broken down into 73% Full Time, 26% Part Time, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $31,296 per year, or $15 per hour.

Honeycomb Grilll Dishwasher/Prep Cook

Alterra

Solitude, UT

$14 - $18.25/hr

Full-time

Medical, Dental, Vision, Life, Retirement

Posted 21 days ago

Job description

Seasonal

JOB TITLE: Dishwasher / Prep Cook

DIVISION:Food and Beverage

REPORTS TO:Honeycomb Grill Chef

LOCATION: Honeycomb GrillRestaurant

CLASSIFICATION:Full-Time/ Seasonal/ Hourly

POSITION:

Solitude is looking for a committed and easygoing individual who has a passion for the food industry. The prep cook is an entry-level position under the supervision of the sous chef and head chef. The prep cook will assist in the culinary operation of the restaurant kitchen. The dishwashing part of the job is to ensure guest satisfaction by maintaining all dishes, silverware, glasses, and kitchen equipment in a clean and sanitized condition. We are excited to be growing our team and treating our employees to the unique and amazing perks and benefits Solitude Mountain Resort has to offer.

SPECIFIC JOB REQUIREMENTS:

  • 1-2 years of experience working as a dishwasher or prep cook
  • Enthusiasm and willingness to work in a fast-paced kitchen
  • Knowledge of kitchen equipment, dishwashing equipment, cleaning equipment, and all cleaning detergents, etc.
  • Ability to assist kitchen staff with cleaning and necessary food prep
  • Ability to take orders and work in a high-pressure, fast-moving environment
  • Follow company policy and procedures as set forth in the handbook
  • Ability to obtain and maintain current, valid state-required licenses and or certifications such as Food Handler's Permit.

JOB DUTIES AND RESPONSIBILITIES:

  • Actively participate in all kitchen cleaning duties, including station tear down, dishwashing, equipment cleaning, sweeping, moping, etc.
  • Assist Kitchen Manager with receiving orders - to ensure proper rotation and storage of cold and dry storage areas
  • Exceptional communication skills required
  • Ability to take direction
  • Capable of standing for extended periods of time and lifting up to 40lbs.

EQUAL OPPORTUNITY EMPLOYMENT
Solitude Mountain Resort is an equal opportunity employer. It is the policy of the Company to recruit, hire, train, assign, promote, and transfer the best qualified individual for each job opening and provide such employment opportunities without regard to sex, race,religious creed, color, gender, gender identity, gender expression, nationalorigin,ancestry, citizenship, nationality, age, physical disability, mental disability, medicalcondition, marital status, pregnancy, sexual preference, sexual orientation, genetic information, veteran status, or any other characteristic protected by applicable state orfederal law. The Company makes all employment decisions, including selection, training, job assignment, compensation, promotion, transfer, discipline, termination, and access to benefits without regard to these protected statuses. Solitude Mountain Resort also provides reasonable accommodations to applicants and employees with disabilities. If you require an accommodation during the selection process, please contact Human Resources at HR@solitudemountain.com.

Perks of Working Here:

Work & Play in the Mountains:

  • Embrace the stunning Wasatch Mountains.
  • Connect with fellow mountain enthusiasts.

Benefits:

  • Access to select Alterra Mountain Company Destinations.
  • Free Solitude season pass for you and eligible dependents.
  • Discounts on solitude lift tickets for friends and family.
  • Discounts on food, rentals, retail, and lessons.

Other Perks:

  • Comprehensive medical, dental, vision, and life insurance for eligible employees
  • Pro deals with outdoor brands.
  • Generous 401(k) plan with company match.
  • Free counseling service through Employee Assistance Program.

Apply