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Entry Level Cook Jobs in Colts Neck, NJ (NOW HIRING)

OTG

Line Cook

Queens, NY

$16.50 - $20.50/hr

... entry-level cooking skills) - Quick serve, grilling, frying, etc. - Excellent knife skills (must adhere to OTG knife handling policy) - Experience on multiple stations in the kitchen preferred ...

OTG

Line Cook

Queens, NY · On-site

$16.50 - $20.50/hr

... entry-level cooking skills) - Quick serve, grilling, frying, etc. - Excellent knife skills (must adhere to OTG knife handling policy) - Experience on multiple stations in the kitchen preferred ...

Bartley Nursing & Rehab

Cook

Jackson Township, NJ · On-site

$14.25 - $19/hr

Prepare and cook meals for residents * Follow dietary restrictions (low sodium, soft foods, etc ... Many roles at Bartley include on-the-job (paid) training , especially for entry-level kitchen roles

Soho House & Co.

Line Cook III - Cecconi's Dumbo

New York, NY · On-site

$17.25 - $21.50/hr

At Soho House, a Line Cook III is responsible for contributing to service and supporting a ... Whether you're seeking entry-level employment or a new opportunity to expand your profession, we ...

Soho House & Co.

Line Cook II - Dumbo House

New York, NY

$17.25 - $21.50/hr

As Line Cook II , you thrive in fast-paced environments and positively influence the team by ... Whether you're seeking entry-level employment or a new opportunity to expand your profession, we ...

Preferred Care at Old Bridge

Dietary Aide

Old Bridge, NJ

$14 - $17.50/hr

... Department. ENTRY LEVEL! PAID TRAINING! Dietary Aide Requirements!! * No prior experience is ... The Dietary Aide assists the Cook in the preparation and service of meals. * Places prepared food ...

Grant Associates

Restaurant Team Member

New York, NY

$17/hr

Location Westchester, NY Entry Level or with Related Experience. Full Time. Job Requirements ... Serving, Cooking, Cleaning, Prepping and Caring for guests! * Balancing high volume with high ...

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Entry Level Cook information

See Colts Neck, NJ salary details

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$16

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How much do entry level cook jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for entry level cook in Colts Neck, NJ is $16.16, according to ZipRecruiter salary data. Most workers in this role earn between $13.56 and $18.17 per hour, depending on experience, location, and employer.

What is an entry level cook?

An Entry Level Cook is responsible for basic food preparation and assisting in the kitchen under the supervision of senior chefs. Duties may include chopping ingredients, following recipes, maintaining cleanliness, and ensuring food safety standards. This position helps individuals gain hands-on experience in a professional kitchen setting. It is a great starting point for those looking to advance in the culinary field.

What does an entry level cook do?

As an Entry Level Cook, your workday often starts with prepping ingredients and setting up your workstation according to the day's menu. Throughout your shift, you'll prepare and cook dishes under the supervision of senior cooks or kitchen managers, assist with cleaning and organization, and restock supplies as needed. The pace can be fast, especially during meal rushes, and you’ll frequently collaborate with other kitchen staff to ensure orders are accurate and timely. This hands-on experience helps you build essential culinary skills and fosters a strong understanding of team operations in a professional kitchen.

What skills and qualifications are needed to thrive as an entry level cook?

To thrive as an Entry Level Cook, you need basic cooking skills, familiarity with food safety standards, and the ability to follow recipes and instructions, often gained through high school education or culinary training programs. Exposure to kitchen equipment like grills, fryers, ovens, and knowledge of food handling certifications (such as ServSafe) are typically expected. Attention to detail, reliability, strong communication, and teamwork are valuable soft skills in this role. These qualifications help ensure delicious, safe meals are prepared efficiently while maintaining a positive, productive kitchen environment.

How do I start working as an entry level cook with no experience?

To start as an entry level cook with no experience, focus on gaining basic kitchen skills, such as knife handling and food safety, through online courses or volunteering. Apply for entry-level positions at restaurants or cafes, emphasizing your willingness to learn and work in a team; some employers may provide on-the-job training. Obtaining a food handler's permit can also improve your chances of getting hired.

What cities near Colts Neck, NJ are hiring for Entry Level Cook jobs?

Cities near Colts Neck, NJ with the most Entry Level Cook job openings:

Entry Level Cook jobs near you
Infographic showing various Entry Level Cook job openings in Colts Neck, NJ as of August 2026, with employment types broken down into 80% Full Time, and 20% Part Time. Highlights an 100% In-person job distribution, with an average salary of $33,604 per year, or $16.2 per hour.

Line Cook

OTG

Queens, NY

$16.50 - $20.50/hr

Full-time

Re-posted 29 days ago

Job description

Company Description

WE BELIEVE THAT THE AIRPORT SHOULD ENHANCE YOUR JOURNEY. That's why we continue to reinvent the airport experience to help you travel better-happier,
healthier, and more connected than ever before. Our reimagined terminals are the perfect gateways to the cities and regions they serve, integrating here-and-now technology and iconic design with locally sourced dining and market options that create
a sense of place you can actually see, feel, and taste. Because for us, the journey is the destination.

Job Description

- Responsible for maintaining, setting up, producing food, and controlling the quality of all food items prepared in the station according to OTG specifications and restuarant directions

- Be able to prepare all the menu items on each station, know how to prepare the station for service, and know how to make all components on the station

- Maintain organization, cleanliness, and sanitation of work areas and equipment

- Ensure uniform and personal appearance are clean and professional

- Knowledge of operating all kitchen equipment (i.e. stoves, ovens, broilers, slicers, steamers, kettles, etc.)

- Develop and maintain positive working relationships with others and work toward the goal of customer satisfaction

- Other duties as assigned

Qualifications

- Must understand and adhere to all airport rules and regulations

- 1 to 2 years culinary experience in a fast dining restaurant (demonstrating entry-level cooking skills)

- Quick serve, grilling, frying, etc.

- Excellent knife skills (must adhere to OTG knife handling policy)

- Experience on multiple stations in the kitchen preferred

- Knowledge of cooking procedures, safety and sanitation

- Able to lift 35 lbs. or more

- Always ensuring quality of product and accuracy

- Supporting other cooks and working in a team environment

- Able to work varied hours/days, including nights, weekends, holidays, and during inclement weather as needed

Additional Information

As an OTG Cook, you will play a critical role for a company transforming the airport experience. At OTG, we view travel as a lifestyle, and our misson is to treat the airport itself as a destination. By combining great food, world-class beverage programs, cutting edge design, and state-of-the-art technology, OTG is delivering a traveler's oasis, a place within the airport where the pressures of the day soon recede.

As an OTG Cook, you will prepare and cook food for the restaurants according to OTG specifications. All dishes must be prepared in a timely manner while maintaining the safety, sanitation, and security of the kitchen and equipment. The exact work location will be assigned by the Terminal management in either a restaurant unit or group of units.

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