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Entry Level Chicago Restaurant Jobs (NOW HIRING)

PEAKFORCE INC

Be Seen First

Entry Level Sales Representative | Paid Training | Weekly Pay

Lombard, IL · On-site

$850 - $1.5K/wk

... our Chicago team and are looking for a few motivated people to join us. No previous sales ... If you've worked in retail, restaurants, serving, customer service, hospitality, gyms, or any job ...

New

PEAKFORCE INC

Be Seen First

Entry Level Sales Representative | Paid Training | Weekly Pay

Lombard, IL · On-site

$850 - $1.5K/wk

... our Chicago team and are looking for a few motivated people to join us. No previous sales ... If you've worked in retail, restaurants, serving, customer service, hospitality, gyms, or any job ...

New

Hyatt

Pantry Cook - Entry Level

Chicago, IL · On-site

$27.33/hr

The Entry Level Cook is a culinary position that requires basic culinary skills or related cooking ... Chicago. Each of our restaurants and bars feature unique menus and stunning spaces, all located ...

Riverside Golf Club

Restaurant Manager

Riverside, IL · On-site

$55K/yr

This position is an entry level management position for those that are looking to get their start ... The Club is conveniently located 12 miles from the Chicago Loop and set on 125 acres of historic ...

Hyatt

Entry level Cook - Sixes & Eights

Chicago, IL · On-site

$27.33/hr

The Entry Level Cook is a culinary position that requires basic culinary skills or related cooking ... Chicago. Each of our restaurants and bars feature unique menus and stunning spaces, all located ...

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All JobsChicago Restaurant JobsEntry Level Chicago Restaurant Jobs

Entry Level Chicago Restaurant information

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$25K

$47.8K

$68.5K

How much do entry level chicago restaurant jobs pay per year?

As of Jul 13, 2026, the average yearly pay for entry level chicago restaurant in the United States is $47,831.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,500.00 and $52,000.00 per year, depending on experience, location, and employer.

How to get a restaurant job with no experience?

Entry level restaurant jobs often do not require prior experience; applicants should focus on demonstrating a positive attitude, good communication skills, and a willingness to learn. Volunteering or completing short training programs can also help build relevant skills. Applying in person and highlighting reliability and teamwork can increase chances of hiring.

Can you work in a restaurant without experience?

Entry level restaurant positions often do not require prior experience, as employers typically provide on-the-job training for roles such as servers, hosts, or dishwashers. Having a positive attitude, good communication skills, and the ability to work in a fast-paced environment can help you get hired without experience.

What are the easiest jobs to get?

Entry-level restaurant positions such as host, busser, or dishwasher are typically the easiest to obtain, as they often require minimal experience and training. These roles usually have high turnover and are available to individuals with limited work history, making them accessible for job seekers starting in the industry.

What is a good entry level salary in Chicago?

For an entry-level restaurant position, such as a server or cook, the typical starting salary in Chicago is around $12 to $15 per hour, often supplemented by tips. The annual salary can range from approximately $25,000 to $31,000 for full-time roles, depending on the establishment and hours worked.

What is the difference between Entry Level Chicago Restaurant vs Line Cook?

AspectEntry Level Chicago RestaurantLine Cook
Required CredentialsHigh school diploma or equivalent; basic food safety knowledgeHigh school diploma; culinary training or apprenticeship often preferred
Work EnvironmentFast-paced restaurant setting, customer service focusKitchen environment, food preparation and cooking
Employer & Industry UsageCommon entry point in restaurants across ChicagoStandard kitchen role in restaurants, hotels, catering
Search & Comparison IntentLooking for beginner restaurant jobs in ChicagoSeeking kitchen roles for cooks in Chicago restaurants

Entry Level Chicago Restaurant positions typically involve basic customer service and support tasks, suitable for those new to the industry. Line Cooks focus on food preparation and cooking in the kitchen. While both roles are entry-level and common in Chicago's restaurant scene, Line Cooks require some culinary skills, whereas Entry Level positions may not.

What cities are hiring for Entry Level Chicago Restaurant jobs? Cities with the most Entry Level Chicago Restaurant job openings:
What are the most commonly searched types of Chicago Restaurant jobs? The most popular types of Chicago Restaurant jobs are:
What states have the most Entry Level Chicago Restaurant jobs? States with the most job openings for Entry Level Chicago Restaurant jobs include:
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