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Entry Level Catering Jobs in California (NOW HIRING)

Statehouse

Lead Line Cook/Junior Sous Chef

Sacramento, CA · On-site

$15 - $18.50/hr

Company Description Statehouse Restaurant & Catering is located inside The State Capitol Building ... Willing to develop the skills needed from being a great line cook into an entry level manager

The h.wood Group

Dishwasher

West Hollywood, CA · On-site

$20.25 - $22/hr

  • Dental

  • Vision

In addition to hospitality concepts, The h.wood Group offers corporate branding, catering, event ... This is an entry level position with plenty of opportunities to learn and grow. The ideal candidate ...

The h.wood Group

Dishwasher

West Hollywood, CA · On-site

$20.25 - $22/hr

  • Dental

  • Vision

In addition to hospitality concepts, The h.wood Group offers corporate branding, catering, event ... This is an entry level position with plenty of opportunities to learn and grow. The ideal candidate ...

The h.wood Group

Dishwasher

Los Angeles, CA · On-site

$21/hr

  • Dental

  • Vision

  • PTO

In addition to hospitality concepts, The h.wood Group offers corporate branding, catering, event ... This is an entry level position with plenty of opportunities to learn and grow. The ideal candidate ...

The h.wood Group

Dishwasher

Pacific Palisades, CA

$21/hr

  • Dental

  • Vision

  • PTO

In addition to hospitality concepts, The h.wood Group offers corporate branding, catering ... This is an entry level position with plenty of opportunities to learn and grow. The ideal ...

Style Korean

Sales & Logistics Operator

Buena Park, CA · On-site

$22 - $26/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

An entry-level or early-career professional interested in operations or office-based roles * Detail ... Daily catered lunch provided * Employee discounts on products * Free on-site EV charging available ...

Style Korean

Sales & Logistics Operator

Buena Park, CA · On-site

$22 - $26/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

An entry-level or early-career professional interested in operations or office-based roles * Detail ... Daily catered lunch provided • Employee discounts on products • Free on-site EV charging ...

Style Korean

Sales & Logistics Operator

Buena Park, CA

$22 - $26/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

An entry-level or early-career professional interested in operations or office-based roles * Detail ... catered lunch provided Employee discounts on products Free on-site EV charging available for ...

Cesna Group

Account Manager (Entry) (CA)

Rancho Cucamonga, CA · On-site

$50K - $100K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Lunch Catering for employees * Various Team building programs * Health Wellness * Job Type: Full-time, Exempt * Starting Salary Range: starting $55,000 to $65,000 per year based on experience ...

Adjudicate Inc

Front Desk Administrator

San Diego, CA · On-site

$22 - $25/hr

  • Medical

  • Retirement

  • PTO

This is an entry-level position with growth opportunities, ideal for someone with excellent ... Coordinate conference room scheduling, catering, and hospitality services for meetings and events.

Adjudicate Inc

Front Desk Administrator

San Diego, CA · On-site

$22 - $25/hr

  • Medical

  • Retirement

  • PTO

This is an entry-level position with growth opportunities, ideal for someone with excellent ... Coordinate conference room scheduling, catering, and hospitality services for meetings and events.

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Showing results 41-60

All JobsCatering JobsEntry Level Catering JobsEntry Level Catering Jobs in California

Entry Level Catering information

What are the typical responsibilities for someone in an entry level catering position?

In an entry-level catering role, you can expect to assist with food preparation, set up event spaces, serve food and beverages, and help with clean-up after events. You may also load and unload equipment, ensure serving stations are tidy, and provide customer service to guests. Working closely with chefs, supervisors, and other catering staff is common, and flexibility with hours is often required due to the event-based nature of the work. This role offers valuable hands-on experience and can lead to advancement opportunities in hospitality management or specialized culinary roles.

What is an entry level catering job?

Entry level catering jobs are positions in the catering industry that typically require little to no prior experience. These roles often include tasks such as setting up event spaces, serving food and beverages, assisting with food preparation, and cleaning up after events. Entry level catering staff usually work under the supervision of more experienced caterers or event managers. These jobs provide valuable experience for those interested in hospitality and can lead to more advanced roles in the industry. They are ideal for individuals seeking part-time, flexible, or seasonal work.

What is the difference between Entry Level Catering vs Catering Assistant?

AspectEntry Level CateringCatering Assistant
Required CredentialsHigh school diploma or equivalent; no formal certification neededSimilar; often no formal certification required
Work EnvironmentEvent venues, restaurants, catering companiesEvent setups, food service areas, kitchens
Employer & Industry UsageCommon entry role in catering and hospitalitySupport role in catering and event services
Search & Comparison IntentUnderstanding entry-level roles in cateringLearning about support roles in catering

Entry Level Catering and Catering Assistant are similar roles within the catering industry, often requiring minimal formal credentials and involving work in event venues or kitchens. Both positions serve as starting points for careers in hospitality, focusing on supporting food service and event setup. The main difference lies in job titles used by employers, but their responsibilities and work environments are closely aligned.

What are the key skills and qualifications needed to thrive as an entry level catering professional, and why are they important?

To thrive as an Entry Level Catering professional, you need basic food handling knowledge, attention to detail, and a high school diploma or equivalent. Familiarity with commercial kitchen equipment, food safety certifications (such as a food handler’s permit), and point-of-sale systems is often required. Strong teamwork, communication, and time management skills help you excel in fast-paced environments and deliver excellent customer service. These abilities ensure efficient event execution, food safety, and positive client experiences in catering operations.

What are the most commonly searched types of Catering jobs in California?

The most popular types of Catering jobs in California are:

What cities in California are hiring for Entry Level Catering jobs?

Cities in California with the most Entry Level Catering job openings:

Entry Level Catering jobs near you
Infographic showing various Entry Level Catering job openings in California as of August 2026, with employment types broken down into 65% Full Time, 32% Part Time, 2% Temporary, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution.

Purchasing Planning Associate (Entry Level)

Nongshim USA INC

Rancho Cucamonga, CA • On-site

$28.50 - $29.07/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 9 days ago

Job description

Purchasing Associate (Entry Level)
Location: Rancho Cucamonga, CA
Jobs and Responsibilities

  • Communicate expected delivery dates to vendors at, or prior to, the time the purchase order is submitted.
  • Purchase material within the company budget for each project material phase.
  • New material vendor approval management
  • Negotiate favorable shipment dates when possible.
  • Follow up with vendors after purchase orders are sent to ensure orders are processed by vendors in a timely manner.
  • Verify order acknowledgements against the basis of order document (typically an updated vendor quote) for accuracy.
  • Procure sourcing material, establish new vendors, and manage vendor documentation.
  • Notify field operations and project management regarding any material cost overruns and/or material delays
  • Reconcile purchase orders to verify they match invoices.
  • Ensure that all material is accurately, timely and completely ordered for each project.
  • Other special projects as assigned

Qualifications and Skills

  • 1-3 years of relevant experience Preferred
  • A Bachelor's Degree in Logistics, Business Administration, or related field Preferred
  • Demonstrated strength in creative thought and visual problem solving
  • SAP and proficiency of Microsoft Office
  • Understanding of basic accounting principles
  • Basic knowledge of material cycle counting and basic administrative tasks
  • Authorized to work lawfully in the United States
  • Bilingual (Fluency in English and Korean is required)

Employee Benefits:

  • 100% coverage for Medical, Dental, Vision, and Life Insurance (Fully paid by company)
  • 401K Matching up to 4%
  • Cellphone Allowances
  • Mileage reimbursement
  • Employee Discounts
  • 10 Paid Vacation
  • 5 Paid Sick Days
  • 11 Paid Holidays
  • Paid Bereavement Leave
  • Employee development program
  • On-Job Training Program
  • Career-Path
  • Lunch Catering for employees
  • Various Team building programs
  • Health Wellness


Job Type: Full-time (non-exempt)
Starting Salary Range: starting $59,000 to $65,000 per year based on experience
(Negotiable depending on experience, excluding bonus and other earnings)


Schedule:

  • 8 hour shift

Education:

  • Bachelor's (Preferred)

Ability to Relocate:

  • Rancho Cucamonga, CA 91730: Relocate before starting work (Required)

Work Location: In person

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