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Entry Level Brewing Jobs in California (NOW HIRING)

* Assistant Coffee Roaster & Production

Clovis, CA · On-site

$16 - $20.50/hr

This is an entry-level position designed for someone who enjoys working with their hands, values ... Interest in coffee tasting, brewing, and quality standards Requirements * High school diploma or ...

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Entry Level Brewing information

See California salary details

$24.7K

$47.2K

$67.6K

How much do entry level brewing jobs pay per year?

As of Jul 26, 2026, the average yearly pay for entry level brewing in California is $47,205.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,000.00 and $51,300.00 per year, depending on experience, location, and employer.

What are some typical challenges faced by entry-level brewers, and how can they overcome them?

Entry-level brewers often encounter challenges such as mastering the precision required for brewing processes, maintaining strict cleanliness standards, and adapting to physically demanding work. To overcome these, it's helpful to develop a strong attention to detail, ask experienced team members for guidance, and stay proactive with cleaning and safety protocols. Embracing teamwork and being open to feedback can also help new brewers learn quickly and advance in their roles.

What are entry level brewing jobs?

Entry level brewing jobs are positions in breweries that typically require little to no prior experience in the brewing industry. These roles often involve assisting with basic brewing operations such as cleaning equipment, preparing ingredients, monitoring fermentation, and packaging finished products. Entry level brewers work under the supervision of experienced brewers to learn the fundamentals of beer production, safety protocols, and quality control. These positions are a great starting point for individuals interested in pursuing a career in craft brewing and can lead to more advanced roles with experience and training.

What are the key skills and qualifications needed to thrive as an Entry Level Brewer, and why are they important?

To thrive as an Entry Level Brewer, you need a basic understanding of brewing processes, attention to detail, and a high school diploma or equivalent, with some employers preferring relevant coursework or certifications. Familiarity with brewing equipment, sanitation protocols, and quality control systems is commonly required. Strong teamwork, communication, and problem-solving skills help you adapt quickly and contribute positively to production goals. These skills ensure safe, consistent, and high-quality beer production in a collaborative and fast-paced environment.

What Are Entry-Level Brewing Jobs?

Entry-level brewing jobs focus on the production, bottling, or storage of beer in a brewery. In an entry-level position, you may work under the direction of an experienced brewer or another brewery professional. In a craft brewery, you can find entry-level employment as a cellar worker or in bottling and packaging operations. If you have education, you may find a job as a laboratory technician or assistant brewer. In small breweries, your duties and responsibilities may include working in a taproom or as a server. As an entry-level employee, you may work in multiple positions.

What is the difference between Entry Level Brewing vs Entry Level Brewing Assistant?

AspectEntry Level BrewingEntry Level Brewing Assistant
CertificationsNone required, but brewing courses helpfulNone required, similar certifications
Work EnvironmentBreweries, production facilitiesBreweries, production lines
Job ResponsibilitiesBasic brewing tasks, quality checksAssisting brewers, cleaning, prep work
Industry UsageCommon entry point for brewing careersSupport role, often a stepping stone

Entry Level Brewing and Entry Level Brewing Assistant roles share similar environments and minimal certification requirements. The main difference is that the brewing role focuses on performing brewing tasks directly, while the assistant supports the brewing process through assistance and prep work. Both serve as foundational positions in the brewing industry, with opportunities for advancement.

What are the most commonly searched types of Brewing jobs in California? The most popular types of Brewing jobs in California are:
What are popular job titles related to Entry Level Brewing jobs in California? For Entry Level Brewing jobs in California, the most frequently searched job titles are:
What job categories do people searching Entry Level Brewing jobs in California look for? The top searched job categories for Entry Level Brewing jobs in California are:
What cities in California are hiring for Entry Level Brewing jobs? Cities in California with the most Entry Level Brewing job openings:
Infographic showing various Entry Level Brewing job openings in California as of July 2026, with employment types broken down into 42% Full Time, 49% Part Time, and 9% Nights. Highlights an 100% In-person job distribution, with an average salary of $47,205 per year, or $22.7 per hour.
* Assistant Coffee Roaster & Production

* Assistant Coffee Roaster & Production

Kuppa Joy Coffee House, LLC.

Clovis, CA

$16 - $20.50/hr

Part-time

Posted 25 days ago


Job description

Assistant Coffee Roaster & Production

Part Time up to 25 hours per week


At Kuppa Joy, our Mission is to Love God, Love People, Love Coffee. Our passion is to see everyone who walks through our doors taste and see the goodness of God. We believe coffee is more than a beverage-it is an opportunity to create meaningful moments and build community.


We are looking for someone who has a genuine passion for coffee and is excited to learn the art and science of specialty coffee roasting. This is an entry-level position designed for someone who enjoys working with their hands, values consistency, pays close attention to detail, and is eager to develop a specialized skill.


As a Coffee Roasting & Production Assistant, you will work alongside our roasting team to learn every aspect of coffee production-from green bean receiving and inventory management to roasting, packaging, quality control, and equipment maintenance. We are looking for someone who is humble, teachable, dependable, and committed to learning the craft of specialty coffee.


What Will Help You Succeed

You do not need previous roasting experience-we will provide training. The qualities that matter most include:

  • A passion for coffee and a desire to learn the roasting process
  • Strong attention to detail and consistency
  • Ability to follow procedures accurately and in sequence
  • A positive attitude and willingness to receive coaching
  • Excellent organization and time management
  • Ability to remain calm under pressure
  • Strong work ethic and dependability
  • Team-player mindset with a willingness to help wherever needed
  • Basic computer skills and comfort learning new technology
  • Interest in coffee tasting, brewing, and quality standards


Requirements

  • High school diploma or equivalent preferred
  • Previous experience in coffee, food service, manufacturing, warehouse, or production is a plus but not required
  • Ability to obtain a California Food Handler Card
  • Ability to work on-site at our warehouse headquarters
  • Ability to occasionally work weekends or holidays as production demands require
  • Ability to learn and safely operate commercial roasting and warehouse equipment
  • Strong communication skills
  • Ability to follow written and verbal instructions
  • Self-motivated with a willingness to learn new skills every day


Physical Requirements

  • Lift up to 155 lbs (single coffee bag)
  • Push and pull 150-200+ lbs using pallet jacks
  • Stand, walk, bend, squat, kneel, twist, and perform repetitive movements throughout the shift
  • Work safely in a warehouse environment that may be hot during the summer and cold during the winter
  • Follow all company safety policies and procedures
  • Wear steel toe shoes


Key Responsibilities

As a Coffee Roasting Assistant, you will receive hands-on training and progressively take on additional responsibilities as your skills develop.

Responsibilities include:

  • Assist with daily coffee roasting production following company recipes and Standard Operating Procedures
  • Learn how to safely operate commercial roasting equipment
  • Package roasted coffee accurately for cafe, wholesale, online, and shipping orders
  • Label, organize, and prepare coffee for distribution
  • Maintain accurate production records and inventory documentation
  • Help receive, organize, and store incoming green coffee and warehouse deliveries
  • Perform daily cleaning and preventative maintenance of roasting and production equipment
  • Maintain a clean, organized, and safe work environment
  • Assist with quality control by learning coffee cupping and tasting procedures
  • Support inventory counts and stock rotation
  • Work closely with the roasting team to meet daily production goals
  • Continuously learn about coffee origins, roasting techniques, brewing methods, and quality standards
  • Assist with cold brew production and other warehouse production tasks as needed
  • Help identify opportunities to improve efficiency, organization, and quality


This position is designed for someone who wants to build a career in specialty coffee. This role starts at up to 25 hours per week.


If you love coffee, enjoy learning, and are excited to master a unique craft, we'd love to meet you.

Thank You for Your Interest in Joining Kuppa Joy!


Kuppa Joy is an Equal Opportunity Employer. We consider applicants for all positions without regard to race, color, religion, sex, national origin, age, disability, veteran status, or any other characteristic protected by applicable law. Employment with Kuppa Joy is at will. All questions must be answered, and the application must be signed to be considered for employment.