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Entry Level Bread Route Delivery information

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How much do entry level bread route delivery jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for entry level bread route delivery in the United States is $20.26, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $20.43 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as an Entry Level Bread Route Delivery driver, and why are they important?

To thrive as an Entry Level Bread Route Delivery driver, you need a valid driver's license, good driving record, basic math skills, and the physical ability to load and unload products. Familiarity with handheld inventory devices, GPS navigation systems, and point-of-sale technology is often required. Reliability, punctuality, and strong customer service skills help establish positive relationships with clients and ensure timely deliveries. These abilities enable efficient, accurate deliveries and foster customer satisfaction, which are essential for success in this role.

What are some common challenges faced by entry-level bread route delivery drivers, and how can they be managed?

Entry-level bread route delivery drivers often face challenges such as managing early morning schedules, navigating unfamiliar routes, and maintaining timely deliveries while adhering to safety protocols. To manage these, it helps to familiarize yourself with delivery routes in advance, establish a consistent routine for loading and organizing products, and use GPS or route optimization tools. Building good relationships with store staff and maintaining clear communication can also help ensure smooth deliveries and resolve any issues quickly.

What is the difference between Entry Level Bread Route Delivery vs Entry Level Grocery Delivery Driver?

AspectEntry Level Bread Route DeliveryEntry Level Grocery Delivery Driver
CredentialsDriver's license, clean driving recordDriver's license, possibly background check
Work EnvironmentLocal routes, delivery trucks, early morningsLocal or regional routes, delivery vehicles, flexible hours
Industry UsageFood distribution, bakery productsGrocery stores, supermarkets, online grocery services
Search & Comparison IntentCommonly compared for delivery roles in food industryOften compared for last-mile delivery jobs in retail

Both roles involve local delivery with a driver's license requirement, but Bread Route Delivery typically focuses on delivering bakery or food products on established routes early in the morning, while Grocery Delivery Drivers often deliver a variety of grocery items, sometimes with more flexible hours. Understanding these differences helps job seekers find the best fit for their skills and preferences within the delivery industry.

What are entry level bread route delivery jobs?

Entry level bread route delivery jobs involve delivering fresh bread and bakery products to stores, restaurants, and other clients along a designated route. Employees typically load products onto a delivery vehicle, ensure timely and accurate deliveries, and sometimes assist with merchandising or stocking shelves. These roles often require an early start, attention to detail, and good customer service skills. It's a hands-on job suited for individuals who enjoy being on the road and interacting with clients. No prior experience is usually required, but a valid driver's license and clean driving record are important.
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Entry Level Bread Route Delivery jobs near you
Route Sales Driver, Daily

Route Sales Driver, Daily

Alpha Baking Co., Inc.

Indianapolis, IN

$40K - $55K/yr

Full-time

Posted 11 days ago

Alpha Baking Company rating

5.1

Company rating: 5.1 out of 10

Based on 13 frontline employees who took The Breakroom Quiz

346th of 380 rated food and drinks producers

Job description

PRINCIPLE DUTIES AND RESPONSIBILITIES: Monday, Tuesday, Thursday, Friday, Saturday delivery days; early morning shift Operation of step-van Follow all company safety policies and procedures Accurate completion of paperwork Timely and accurate delivery to all route customers Manage and maintain the sales and service of Foodservice Customers within established route Work with customers on forecasting and planning of any upcoming events, holidays, etc. Continue to work with and grow account sales with suggested product upselling opportunities OTHER DUTIES AND RESPONSIBILITIES: Assist other departments as needed. Other duties as assigned.

PHYSICAL DEMANDS: Ability to lift up to 50 pounds independently Ability to enter/exit vehicle QUALIFICATIONS REQUIRED: Education: High school diploma or GED required. Experience: Valid chauffeur’s license (6) months route delivery experience preferred Previous sales experience preferred Clean driver history Must be 21 years of age About us : Alpha Baking Company, Inc., a national distributor of breads, rolls and buns, as well as sweet goods, was founded in 1979. Headquartered in Chicago, Alpha Baking has three production plants in Illinois and others in Indiana, Michigan, and Wisconsin.

Alpha Baking’s retail brands include S. Rosen’s, MaryAnn, Natural Ovens Bakery, Kreamo, and Golden Hearth, with additional product sold under private label agreements and the Alpha Baking foodservice brand. Our broad array of products can be found in national restaurant chains, quick service restaurants, schools, institutions, major league sports franchises, national grocery chains and independent grocery stores.

EEO statement : We are an equal opportunity employer with policies prohibiting unlawful discrimination on the basis of any protected classification under applicable local, state and/or federal laws which include race, color religion, sex, national origin, sexual orientation, gender identity, disability status or veteran status, Alpha Baking Company, Inc. is an Affirmative Action/Equal Employment Opportunity Employer.

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